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Izakaya Ajito
Pan fried Parmesan cheese.
3 kinds cheese and tofu with baguette and honey.
Deep fried chicken gizzard.
Deep fried chicken heart.
Deep fried chicken skin with cucumber and ponzu sauce.
Deep fried potato sticks with garlic and seaweed.
Deep fried tofu.
Deep fried radish rice cake with dashi sauce.
Minced chicken curry with naan.
Deep fried mashed potato ball.
Assorted cheese.
Deep fried breast, cheese and spicy cod roe spring roll.
Homemade potsticker.
Fried mash potato ball with octopus, mayonnaise and tonkatsu sauce.
Simmered beef tongue.
Stir fried gizzard and garlic sprout.
Deep-fried chicken kara-age.
Grilled black cod marinated with miso paste.
Stir fried chicken, lotus root and shiitake mushroom with spicy sauce wrap with lettuce cup.
Stir fried chicken liver and bean sprout, chive.
Deep fried oyster.
Salmon with creamy avocado and our home mada potato chips.
Grilled mackerel.
Stir fried clam and butter broth soup.
Grilled chicken thigh with garlic butter sauce.
Grilled atka mackerel.
Deep fried squid.
Grilled yellow tail.
Deep fried chicken heart.
Lightly salted soy beans.
Fresh cabbage with homemade miso paste.
Boiled spinach with dash sauce.
Cold tomato.
Cream cheese preserved in miso.
Cold tofu.
Cucumber with miso paste.
Yum noodle with dashi sauce.
Raw octopus with wasabi sauce.
Monk fish liver pate.
Raw octopus with wasabi and squid ink.
Deep fried chicken with tonkatsu sauce over rice.
Minced chicken yakitori sauce and poached egg over rice.
Chicken cooked in a sauce covered by egg over rice.
White tuna sashimi over rice.
Salmon sashimi and salmon roe over sushi rice.
Ramen noodle soup (chicken soy sause base).
Original chicken soup.
Miso soup with tofu and seaweed.
Miso soup with clam.
Carrot, cucumber sticks with dipping miso and spicy cod mayonnaise sauce.
Fresh tomato and onion with house soy sause base dressing.
Daikon radish with seaweed.
Fresh onion slice and dried baby sardine with ponzu sauce.
Daikon radish with ponzu sauce.
Boiled beef tongue, onion, organic baby spinach and house dressing.
Salmon skin, cucumber, onion, and organic baby spinach.
Mixed sashimi, organic baby spinach with house dressing.
Steam rice.
Rice ball (salmon, plum, bonito flake, spicy cod roe).
Grilled rice ball in miso tastes the minced chicken.
Half size ramen noodle soup.
Minced chicken miso paste and rice with chicken soup.
Chicken broth and egg porridge with on onion.
Buck wheat noodle served with dipping sauce.
Wheat noodle served with dipping sauce.
Wheat noodle with soup, green onion. Chicken seaweed.
Soy sauce base ramen noodle soup.
Minced chicken yakitori sauce and poached egg over rice.
Chicken and egg over rice.
Deep-fried chicken with tonkatsu sauce over rice.
Stir fried wheat noodle with vegetable and chicken.
Brown rice with Parmesan cheese.
Pressed mackerel sushi.
Chicken, French fry, vegetable, soboro rice ball, jelly.
Mackerel.
White tuna.
Snapper.
Salmon.
Seared white tuna.
Assorted sashimi.
Menu for Izakaya Ajito provided by Allmenus.com
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