Fresh Seasonal Live Crawfish. Traditional Chinese 13 Spices Mix Flavor. Daily limit.
Fresh Seasonal Live Crawfish. Daily limit.
8 Items Minimum Per Pot， Free One Rice or Noodle 每鍋 8 份食材起做，隨鍋贈送主食一份
8 Items Minimum Per Pot， Free One Rice or Noodle 每鍋 8 份食材起做，隨鍋贈送主食一份
Shrimp, pork intestine, pork belly, broccoli, potato, celery, bean curd skin.
Beef, beef tripe, beef tendon, broccoli, potato, celery, bean curd skin.
Shrimp, cuttlefish roll, clam, broccoli, potato, celery, bean curd skin.
Pork stomach, pork intestine, pork belly, broccoli, potato, celery, bean curd skin.
Chicken wing, beef, pork belly, broccoli, potato, celery, bean curd skin.
Bullfrog leg, luncheon meat, lotus root, broccoli, potato, celery, bean curd skin.
Shiitake mushroom, iced tofu, lotus root, broccoli, potato, celery, bean curd skin. Vegetarian.
Chicken cartilage, pork chop, pig ear, broccoli, potato, celery, bean curd skin.
Beef, fish fillet, chicken meat, broccoli, potato, celery, bean curd skin.
Choose any 3 add-ons, broccoli, potato, celery, bean curd skin.
Spicy.