A delightful dip of garbanzo beans with garlic, lemon juice, tahini and olive oil. Served with pita bread.
Chopped and roasted eggplant dip with herbs, lemon juice and olive oil. Served with pita bread.
Prepared with eggplants, red and green peppers, garlic and onions. Served with pita bread.
Labneh yogurt with oregano, dill and a hint of garlic. Served with pita bread.
5 pieces. Grape leaves stuffed with rice and assorted herbs and spices.
Deep fried garbanzo bean balls with romaine lettuce and tahini sauce.
Combination of hummus, baba ganoush, dolma, haydari, falafel and sauteed eggplant. Served with pita bread.
Spinach, feta cheese, wrapped in puff pastry and baked.
Slow cooked, thinly sliced, marinated lamb-beef. Served with pita bread, salad and rice.
Slow cooked, thinly sliced and marinated chicken. Served with pita bread, salad and rice.
Slow Cooked thinly sliced marinated chicken, lamb-beef. Served with pita bread, salad and rice.
Char grilled skewer of marinated chicken cubes. Served with pita bread, salad and rice.
Char grilled skewer of marinated lamb cubes. Served with pita bread, salad and rice.
Served with lavash bread. Charcoal grilled minced lamb with parsley, red onions and spices. Served with lavash, salad and rice.
Char grilled minced lamb and beef with parsley, red onions and spices. Served with pita bread, salad and rice.
Fresh salmon flavored with garlic, lemon and black pepper. Served with pita bread, salad and rice.
It is served with chicken and lamb shish, chicken gyro, lamb-beef gyro, and kofte. And it comes with rice, salad and pita bread on the side.
Eggplant served with zucchini, potato and bechamel sauce with rice. Served with pita bread, salad and rice.
Falafel with hummus, baba ganoush and salad. Served with pita bread, salad (no rice)
Half Lamb and half Chicken Shish Kebabs
Seasoned, thinly sliced lamb and beef over bread cubes with marina sauce, yogurt, and melted butter
Ground lamb and beef grilled on a skewer (adana kebab), wrapped in lavash, and topped with tomato sauce and butter, served with yogurt on the side.
Slow cooked, thin sliced, marinated lamb-beef with salad and tzatziki sauce.
Slow cooked, thin sliced and marinated chicken with salad and tzatziki sauce.
Slow cooked, thin sliced, marinated chicken and lamb-beef with salad and tzatziki sauce.
Tender marinated beef and lamb on skewer charbroiled with salad and tzatziki sauce.
Deep fried garbanzo bean balls with hummus, salad, and tahini sauce.
Eggplant, dolma, hummus, falafel and feta with tahini sauce.
Choice of (lamb beef gyro, chicken gyro, combo gyros or falafel) with hummus, salad and sauce inside, french fries on the side.
Lettuce, tomatoes, cucumbers, onions, olives, topped with feta cheese and dressing. Served with pita bread.
Lettuce, corn, tomatoes, cucumbers, olives, caramelized walnuts with lemon dressing.
Tomatoes, cucumbers, onions, parsley, lemon, olive oil and sumac.
Walnuts, chopped tomatoes, cucumbers, carrots, scallion, onion, parsley and house dressing.
Comes with a choice of Rice, French Fries or any Appetizer and a side of falafel, kofta, lamb-beef gyro or chicken gyro.
Made with short grain rice and milk.
Kazan Dibi is a Turkish dessert and a type of caramelized milk pudding.
Comes with 2 pieces. Sweet dessert pastry made of layers of fill filled with chopped walnuts and sweetened together with delicious syrup.
It is made with cheese and shredded kadayif noodles and soaked in sweet syrup after baked.
Turkish delight (or Lokum) is a sweet treat of Turkish origin, made of starch and sugar, jelly, flavored and often garnished with almonds, hazelnuts or pistachios.