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Angelina's Pizzeria Napoletana
Three house-made napoletana-style meatballs, san marzano dop pomodoro sauce, burrata, fresh basil.
Wood-fired eggplant, parmigiano-reggiano, san marzano dop pomodoro sauce, fresh basil, extra virgin olive oil. Vegetarian.
Chef selection of Italian cured meats and cheeses. Gluten-Free.
Burrata served with your choice of prosciutto di parma or smoked Scottish salmon.
Air-dried, salted beef, olive and sun-dried tomato vinaigrette, crostini, shaved parmigiano-reggiano, and lemon.
Sauteed mushrooms, garlic, pepperoncini chile flakes and extra virgin olive oil.
Tomatoes, fresh basil, garlic and extra virgin olive oil.
Homemade sliced bread topped with prosciutto di parma, sauteed mushrooms and ricotta cheese. Finished in our wood fired pizza oven.
Napoletana style sausage served on a bed of roasted bell peppers topped with a Gorgonzola fondue.
Romaine hearts, anchovy lemon dressing, shaved parmigiano-reggiano, house-made croutons
Heirloom tomatoes, mozzarella di bufala, extra virgin olive oil, and basil. Vegetarian and Gluten-Free.
Organic roasted beets, roasted dennel, orange segments, goat cheese, and walnut butter. Vegetarian and Gluten-Free.
Heirloom tomatoes, avocado, mozzarella di bufala, red onion, gaeta olives, oregano, and extra virgin olive oil. Vegetarian and Gluten-Free.
Mixed baby greens, avocado, red onion, lemon vinaigrette, and shaved parmigiano-reggiano. Vegetarian and Gluten-Free.
Chopped romaine hearts, red onion, bell peppers, artichoke hearts, pumpkin seeds, fontina cheese, and mustard lemon dressing. Vegetarian and Gluten-Free.
Wild arugula, fennel, orange, pine nuts, Gaeta olives with pits and Sicilian white raisins.
Wild arugula, sun dried tomatoes, brie and Gaeta olives with pits.
Fresh mixed greens, red onion, capers, tomatoes and fennel.
Eggplant, mushrooms, sauteed peppers, fresh basil, burrata and arugula.
Stuffed with prosciutto di parma, mozzarella di bufala, heirloom tomatoes, fresh basil.
Stuffed with speck, brie mushrooms and truffle oil.
Pasta served with san marzano dop pomodoro sauce, fresh basil, and extra virgin olive oil. Vegetarian.
Penne pasta, san marzano dop pomodoro sauce, meatballs, and fresh basil, extra virgin olive oil.
Ravioli stuffed with spinach, ricotta cheese, baked ham, san marzano dop pomodoro sauce, and cream.
Mozzarella di bufala, san marzano dop pomodoro sauce, basil, and extra virgin olive oil. Vegetarian.
Mozzarella di bufala, San Marzano DOP pomodoro sauce, fresh basil and extra virgin olive oil. Vegetarian.
Sicilian oregano, San Marzano DOP pomodoro sauce, garlic, fresh basil and extra virgin olive oil. No cheese. Vegetarian.
Prosciutto di parma, mozzarella di bufala, San Marzano DOP pomodoro sauce, fresh basil and extra virgin olive oil.
Napoletana style salame, mozzarella di bufala, San Marzano DOP pomodoro sauce and fresh basil. Pepperoncini oil on spicy.
Artichokes, gaeta olives, mushrooms, baked ham, mozzarella di bufala, extra virgin olive oil and fresh basil.
Napoletana style sausage, Gorgonzola cheese, mozzarella di bufala, San Marzano DOP pomodoro sauce, fresh basil and extra virgin olive oil.
Pizza dough folded and stuffed with mozzarella di bufala, san marzano dop pomodoro sauce, mushrooms, and baked ham.
Napoletana style salame, ricotta cheese, mozzarella di bufala, San Marzano DOP pomodoroo sauce, fresh basil, extra virgin olive oil, topped with a layer of dough.
Cherry tomatoes, fior di latte mozzarella, fresh basil and extra virgin olive oil.
Eggplant, smoked mozzarella di bufala, San Marzano DOP pomodoro sauce, extra virgin olive oil and fresh basil.
Tuna, capers, gaeta olives, olives have pits, fior di latte mozzarella, San Marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil and chile flakes.
House roasted bell peppers, fior di latte mozzarella, San Marzano DOP pomodoro sauce, fresh basil and extra virgin olive oil.
Sausage, mushrooms, mozzarella di bufala, fresh basil and extra virgin olive oil.
Ricotta cheese, leeks, guanciale (Italian cured pork cheek), parmigiano-reggiano, mozzarella di bufala, fresh basil, extra virgin olive oil and pepper
House-roasted bell peppers, eggplant, onion, mushrooms, mozzarella di bufala, fresh basil, extra virgin olive oil
Gorgonzola cheese, walnuts, pear, mozzarella di bufala, fresh basil and extra virgin olive oil. Vegetarian.
Burrata, eggplant, mozzarella di bufala, fresh basil, and extra virgin olive oil. Vegetarian.
Brie cheese, baked ham, gaeta olives (olives have pits), arugula, sun dried tomatoes, fior di latte mozzarella, fresh basil and extra virgin olive oil.
Smoked mozzarella di bufala, mushrooms, gaeta olives (olives have pits), eggplant, Napoletana style salame, fresh basil and extra virgin olive oil.
Italian bacon, sliced potatoes, fior di latte mozzarella, rosemary, fresh basil and extra virgin olive oil.
A small pizza topped with Nutella and choice of fruit.
Tube shaped pastry shells filled with sweet, creamy ricotta.
Lady fingers, mascarpone cheese, eggs, sugar and espresso.
Menu for Angelina's Pizzeria Napoletana provided by Allmenus.com
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