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Fresh pears & brie cheese in a flour tortilla, with spicy pear chutney.
Crispy fried calamari with house-made cocktail sauce.
House-made burrata cheese, pears, apples, figs, raisins, crostini.
Hummus, charcuterie, cheese marinated vegetables, flatbread.
New York white cheddar in a garlic-rubbed pot, with fresh pears and crusty bread.
PEI mussels steamed in chardonnay, butter, shallots, garlic and fresh herbs.
Crispy fried calamari with house-made cocktail sauce.
Jumbo grilled wild Mexican white prawns with house-made cocktail sauce.
Ahi tuna, avocado, cherry tomatoes, jalapeno, tortilla chips.
Maldon sea salt.
Roasted bone marrow, sea salt, pickled onions, capers, parsley and crostini.
Grilled wild Mexican white prawns and house-made cocktail sauce.
House blend of warm marinated olives.
Crispy fried calamari with house-made cocktail sauce.
Ahi tuna, avocado, cherry tomatoes, jalapeno and tortilla chips.
New York White cheddar in a garlic-rubbed pot with pears, grapes and bread.
PEI Mussels steamed in chardonnay, butter, shallots, garlic and fresh herbs.
Hummus, charcuterie, cheese marinated vegetables, flatbread.
Crispy fried calamari with house-made cocktail sauce.
Jumbo grilled wild Mexican white prawns with house-made cocktail sauce.
House-made burrata cheese, pears, apples, gifs, raisins, crostini.
House-made burrata cheese, pears, apples, gifs, raisins, crostini.
Crispy fried calamari with house-made cocktail sauce.
PEI Mussels steamed in chardonnay, butter, shallots, garlic and fresh herbs.
Ahi tuna, avocado, cherry tomatoes, jalapeno and tortilla chips.
Hummus, charcuterie, cheese marinated vegetables, flatbread.
New York White cheddar in a garlic-rubbed pot with pears, grapes and bread.
Jumbo grilled wild Mexican white prawns with house-made cocktail sauce.
Fresh pears and brie cheese in a flour tortilla, with spicy pear chutney.
Caramelized onions in a hearty beef stock, croutons, melted gruyere.
Whole hearts of romaine, croutons, grana padano and caesar dressing.
Roasted pear, candied walnuts and point reyes blue cheese on organic baby greens with creamy balsamic vinaigrette.
Grilled chicken breast, apple-wood smoked bacon, hard-boiled egg, cherry tomatoes and point reyes blue cheese on romaine with balsamic vinaigrette.
Grilled chicken breast, cashews, roasted pears, grapes, golden raisins & celery on romaine with creamy tarragon dressing.
Pan-seared filet mignon tips, point reyes blue cheese on romaine with blue cheese dressing & crispy fried onions.
Ahi tuna, potato salad, green beans, cherry tomatoes, olives and hard-boiled eggs on organic baby greens with sherry-shallot vinaigrette.
Organic baby greens and shaved radishes with choice of dressing balsamic vinaigrette, sherry-shallot vinaigrette, caesar or blue cheese.
Whole hearts of romaine, croutons, grana padano & Caesar dressing.
Roasted pear, candied walnuts & point reyes blue cheese on organic baby greens with creamy balsamic vinaigrette.
Caramelized onions in a hearty beef stock, croutons, melted gruyere.
Grilled chicken breast, cashews, roasted pears, grapes, golden raisins & celery on romaine with creamy tarragon dressing.
Wild mushrooms, soft goat cheese, mozzarella, white truffle oil.
Tomato sauce, house-made fresh mozzarella & fresh basil.
Roasted pear, blue cheese, caramelized onions and mozzarella.
Bacon, mozzarella, dried champagne grapes and rosemary.
Pepperoni, roasted red peppers, tomato sauce and mozzarella.
Roasted pear, blue cheese, caramelized onions & mozzarella.
Bacon, mozzarella, dried champagne grapes & rosemary.
Pan-seared filet mignon tips, point reyes blue cheese on romaine with blue cheese dressing and crispy fried onions.
Grilled chicken breast, apple-wood smoked bacon, hard-boiled egg, cherry tomatoes and point reyes blue cheese on romaine with balsamic vinaigrette.
Whole hearts of romaine, croutons, grana padano and Caesar dressing.
Caramelized onions in a hearty beef stock, croutons, melted gruyere.
Grilled chicken breast, cashews, roasted pears, grapes, golden raisins and celery on romaine with creamy tarragon dressing.
Ahi tuna, potato salad, green beans, cherry tomatoes, olives and hard-boiled eggs on organic baby greens with sherry-shallot vinaigrette.
Roasted pear, candied walnuts and point reyes blue cheese on organic baby greens with creamy balsamic vinaigrette.
Bacon, lettuce, tomatoes, avocado, mayo, sourdough.
Our signature sandwich! roasted chicken, pears, pecans, dried cherries & red onion with lettuce on lightly toasted wheat berry.
Wine country barbequed pulled pork topped with cole slaw, on an artisan bun.
Chicken breast, sundried tomato, baby greens, provolone & pesto aioli on focaccia.
Grilled certified angus beef®, lettuce, tomato, red onion & pickles on an artisan bun.
Grilled certified angus beef® with cheddar, bacon, crispy fried onions, lettuce, tomato.
Grilled chicken breast, granny smith apples, brie, lettuce & mayo on ciabatta.
Panini-pressed ciabatta with mojo-marinated pork loin, ham, pickles, mustard & Swiss.
Ahi tuna, avocado, jalapeno-cilantro coleslaw, artisan bun.
Ham, Swiss, sourdough, sunny side up egg, bechamel sauce.
Hand carved slow roasted prime rib on baguette with au jus and horseradish cream.
Arborio rice, wild mushrooms, oregon truffles, crispy shallots.
Sauteed spinach, mashed potatoes, siricusian onion, vermouth beurre blanc.
Certified angus reserve New York steak, arugula, roasted garlic and pommes frites.
Mary's organic chicken, mashed potatoes, mushrooms, carrots, cipollini onions in a rich cabernet wine sauce.
Pan-seared filet mignon tips, point reyes blue cheese on romaine with blue cheese dressing and crispy fried onions.
Grilled chicken breast, applewood smoked bacon, hard-boiled egg, cherry tomatoes and point reyes blue cheese on romaine with balsamic vinaigrette.
Grilled chicken breast, cashews, roasted pears, grapes, golden raisins and celery on romaine with creamy tarragon dressing.
Roasted pears, candied walnuts, point reyes blue cheese on organic baby greens with balsamic vinaigrette.
Whole hearts of romaine, croutons, grana padano and caesar dressing.
Ahi tuna, potato salad, green beans, cherry tomatoes, olives and hard-boiled eggs on organic baby greens with sherry-shallot vinaigrette.
Vanilla bean or chocolate ice cream, chocolate sauce, topped with whipped cream and a cherry with a cookie.
Scoop of vanilla bean ice cream covered with fresh espresso.
Vanilla bean and featuring new flavors every day!
Sliced fresh strawberries and softly whipped sweetened cream inside of a tender buttermilk biscuit. Served with strawberry coulis.
Flourless dark chocolate cake, macadamia nuts, sea salt & caramel sauce.
Sweet local Brentwood cherries paired with tart morello cherries baked with a cinnamon, oat & brown sugar streusel topping. Served warm with vanilla bean ice cream.
Our signature dessert! Puff pastry baked with pears and cinnamon streusel, vanilla ice cream and caramel sauce.
Flourless dark chocolate cake, macadamia nuts, sea salt & caramel sauce.
Our signature dessert! Puff pastry baked with pears & cinnamon streusel, vanilla ice cream & caramel sauce.
Applewood smoked bacon, lettuce, tomato & mayo on toasted sourdough.
Our signature sandwich! Roasted chicken, pears, pecans, dried cherries, red onion & lettuce on lightly toasted wheat berry.
Wine country barbequed pulled pork topped with cole slaw, on an artisan bun.
Certified angus beef®, lettuce, tomato, red onion & pickles on an artisan bun.
Grilled chicken breast, granny smith apples, brie, lettuce & mayo on ciabatta.
Hand carved slow roasted prime rib on baguette with au jus & horseradish cream.
Wine country barbequed pulled pork topped with cole slaw, on an artisan bun.
Bacon, lettuce, tomatoes, avocado, mayo, sourdough.
Mary's organic chicken, mashed potatoes, mushrooms, carrots, cipollini onions in a rich cabernet wine sauce.
Grilled chicken breast, granny smith apples, brie, lettuce and mayo on ciabatta.
Ahi tuna, avocado, jalapeno-cilantro coleslaw, artisan bun.
Hand carved slow roasted prime rib on baguette with au jus and horseradish cream.
Grilled certified angus beef® with cheddar, bacon, crispy fried onions, lettuce, tomato.
Arborio rice, wild mushrooms, oregon truffles, crispy shallots.
Certified angus reserve New York steak, arugula, roasted garlic and pommes frites.
Panini-pressed ciabatta with mojo-marinated pork loin, ham, pickles, mustard and Swiss.
Grilled certified angus beef®, lettuce, tomato, red onion and pickles on an artisan bun.
Our signature sandwich! roasted chicken, pears, pecans, dried cherries and red onion with lettuce on lightly toasted wheat berry.
Chicken breast, sundried tomato, baby greens, provolone and pesto aioli on focaccia.
Sauteed spinach, mashed potatoes, siricusian onion, vermouth beurre blanc.
Ham, Swiss, sourdough, sunny side up egg, bechamel sauce.
Tomato sauce, house-made fresh mozzarella & fresh basil.
Roasted pear, blue cheese, caramelized onions & mozzarella.
Bacon, mozzarella, dried champagne grapes & rosemary.
Pepperoni, roasted red peppers, tomato sauce & mozzarella.
Wild mushrooms, soft goat cheese, mozzarella, white truffle oil.
French toast with whipped cream & fresh berries.
Certified angus ground beef® with caramelized onions, spinach, mozzarella cheese & two eggs with breakfast potatoes.
Black forest ham & Swiss cheese on toasted sourdough, topped with a sunny side up egg & béchamel sauce with French fries.
House-made chorizo with scrambled eggs, warm corn tortillas & a side of pico de gallo with breakfast potatoes.
Two poached eggs over black forest ham on ciabatta bread with citrus hollandaise sauce & breakfast potatoes.
Served with bacon, spinach, tomato cheddar cheese and a side of potato.
Served with wild mushroom, jack cheese, spinachand a side of potato.
Two poached eggs fresh spinach & house made smoked salmon on ciabatta bread with citrus hollandaise sauce & breakfast potatoes.
Prime rib, potatoes, cheddar, white corn, sunny side up eggs and crispy onions.
One egg, potatoes and a slice of cinnamon toast.
Two thick slices of ciabatta French toast.