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Fresh zucchini covered in a beer-battered tempura breading. Served with ranch dressing
Sliced tomatoes topped with fresh mozzarella, basil, extra-virgin olive oil and balsamic glaze, served with garlic bread
Beer-battered hunks of chicken, with ranch or honey mustard
Eight spicy wings
Kinda spicy, served with ranch dressing
Beer-battered, of course
Six jumbo, nose-tingling sauce
Battered, fried crawfish tails
Fresh corn tortilla chips and house-made salsa
Cukes, carrots, celery, broccoli and pita chips
Cheese, onions
Pipin' hot fries tossed in freshly minced garlic
Permed potatoes, crispy and seasoned
Cheese only american, cheddar
Tortilla stuffed with tomato, onion, cheddar and pepperjack
Same stuff as the regular quesadilla, but with a choice of chicken, flank steak or shrimp
Embellished with green onions, snow peas, olives, toasted almonds, crispy wonton strips and our own freshly made dressing.
Fresh fruits, cranberries, walnuts, crumbled bleu cheese and lettuce. served with a house-made cranberry vinaigrette
A large bowl of fresh veggies
Cheese and meat keeping veggies cool
No relation to julius
Romaine lettuce, caesar dressing, and marinated flank steak
Same as the hail caesar, but tossed with bleu cheese crumbles, red onions, tomato and avocado
Starter-size garden
Mini caesar, still no julius
Mixed medley of seasonal vegetables
Traditional cobb salad with all the fixings
The american classic
American, cheddar, swiss, pepperjack or provolone
Avocado, bacon and sprouts
Danville without sprouts
Pepperjack cheese and avocado
A hamburger on grilled sourdough bread with pepperjack cheese, avocado and bacon
Grilled onions and american on light rye
Known around the world as a chili burger
Meatless patty with grilled onions and avocado
Add your choice of cheese for $1.00
Free
Free
Served on a roll
Served with au jus
Grilled turkey breast with tomato-basil salsa and provolone on grilled sourdough bread
Grilled turkey breast with pepperjack cheese and avocado on grilled sourdough bread
Served on a french roll with grilled peppers and cajun seasonings. Hot
Add avocado for $2.00
Choice of turkey, roast beef or grilled chicken
Pastrami and swiss on light rye. Add grilled onions or sauerkraut for $1.00
Beef with grilled onions, peppers and provolone try it with chicken or turkey
Sprouts, onions, cukes, avocado, tomato, lettuce and mayo on your choice of bread
On white bread served with chips
Choose your cheese, choose your bread
Red hook esb battered shrimp, fried to a golden brown. Served with fries, cole slaw and your choice of cocktail or tartar sauce
5 jumbo cocktail shrimp, 8 fried served with fries and cole slaw
Full side of beer-battered haddock, served with fries, cole slaw and tartar sauce
Pepperjack cheese and avocado
Grilled with cajun seasonings
Plain
Bacon and swiss.
Topped with pesto and provolone on grilled sourdough bread
Grilled chicken breast topped with marinara sauce and provolone cheese on grilled sourdough bread
Grilled to perfection served on a bun
A melted cheese version
Covered with chili cheese and onions
Adult-size