Slow G's Healthy Eatery

Same thing as our edamame pesto chicken quinoa salad but we also add a little wasabi, shredded carrots and sweet chili sauce.

With kale, spinach, Swiss chard, avocado, blueberries, quinoa, celery, sunflower seeds, skinless chicken breast and our balsamic vinaigrette. Treat your body super!

Albacore tuna mixed with quinoa, fresh basil, lemon, cranberries, celery, pepper, red onion, spring mix, Dijon mustard, little low fat mayo, olive oil and balsamic vinegar.

With cranberries, pumpkin seeds, celery and our homemade balsamic vinaigrette.

With romaine lettuce, avocado, tomatoes, quinoa, black beans, Late July tortilla chips and our chipotle lime dressing. Deliciously vegan!

With skinless chicken breast, spring mix, avocado, celery, pumpkin seeds, cranberries, sunflower seeds, and our balsamic vinaigrette.

With fresh mozzarella, tomatoes, basil, spring mix, balsamic vinegar, skinless chicken breast, and our edamame pesto.

Organic edamame and fresh basil are used to make our pesto then it's blended with cubed skinless chicken breast, quinoa, and a little balsamic vinegar.

With house-made hummus, roasted red peppers, red onions, romaine lettuce, Dijon mustard and a drizzle of balsamic vinegar on a toasted whole wheat roll. Deliciously vegan!

White albacore tuna mixed with organic quinoa, Dijon mustard, a little low-fat? mayonnaise, lemon juice, cranberries, pepper, and celery. Then we put it on toasted sliced sourdough bread with extra virgin olive oil, balsamic vinegar, fresh basil, red onion, and romaine lettuce. Dairy free! So much lean protein!

With our edamame pesto, a hint of wasabi, shredded carrots and low fat cream cheese on a toasted ciabatta roll. A delicious combination of flavors!

On a cucumber (or romaine lettuce) instead of bread! Great option for those craving a refreshing sandwich, watching carbs, or doing gluten-free! Your choices are the edamame pesto chicken, curry chicken salad, tuna quinoa salad and sweet chili chicken.

With our lean slices of pork, fresh slices of pear, fresh mint, spring mix, red onions, mayno (a blend of nonfat Greek yogurt and nonfat sour cream)and Dijon mustard on a ciabatta roll. Served warm. Perfection!

Your choice of our lean slow-cooked sliced pork or roast beef on a ciabatta roll with fresh avocado, black bean spread (oooh, the protein!), romaine lettuce, tomatoes, thinly sliced red onions and our lime sauce. Vegan option available. Served warm.

With horseradish, romaine lettuce and our G-licious balsamic spread on a sourdough roll. Served warm. Wow!

With our lean slices of pork, spring mix and red onions on a ciabatta roll. We make our own all natural barbeque sauce in small batches! Served warm.

With skinless chicken breast and mayno on sliced sourdough (lettuce and tomato on request).

With fresh mozzarella, tomatoes, basil, spring mix, olive oil, balsamic vinegar, and a thin layer of our edamame pesto on a toasted ciabatta roll. Get in touch with your inner-Italian!

With a delicious blend of celery, pumpkin seeds, carrots, and cranberries, bound with our mayno (a blend of nonfat Greek yogurt and nonfat sour cream) on a toasted ciabatta roll. It's finished off with a little low-fat? cream cheese and sweet chili sauce. Decadent!

We make our own pesto with protein filled organic edamame and fresh basil without it swimming in olive oil. Cubed up skinless chicken breast is blended with our pesto then put on a sourdough roll with a drizzle of balsamic vinegar.

With tomatoes, thinly sliced red onions, and our G-licious balsamic spread on a sourdough roll. Of course it's sliced skinless chicken breast. And as for the avocado. It comes directly out of an avocado, not a package! So fresh! So clean!