The Growler

English muffin topped with ham, poached egg, hollandaise sauce.

English muffin topped with saute spinach, poached egg, avocado and hollandaise sauce.

Half of any from above, served with a generous portion of potatoes.

Tots, deep fried cheese curds, pastrami hash, caramelized onions and beef demi gravy.

Tots, deep fried cheese curds, beer queso, shredded pork, pickled jalapeno.

Cheddar, 2 eggs on grilled sourdough. Served with country potatoes.

House made served with eggs, country potatoes and toast.

Breaded sausage stuffed with a soft cooked egg, toast with avocado shmear.

Ground beef, mushrooms, onions, bell pepper, spinach, potatoes and toast.

3 eggs, hash browns, cheese and any 2 fillings wrapped in a flour tortilla, salsa on the side.

Any style.

Milk, brown sugar, rai.sins.

Tots, deep fried cheese curds, pastrami hash, carmelized onions, beef demi gravy.

Tots, deep fried cheese curds, beer queso, shredded pork, pickled jalapeno.

Beef and chorizo, diced tomatoes, beer queso, guacamole, sour cream, scallions, grated cheese, house salsa and cilantro.

Pickled jalapeno, crispy bacon, avocado crema.

Soft boiled egg wrapped in sausage, mustard and greens.

Almanac Brewing spent grains, spicy brown mustard, beer cheese.

Chicken, bacon, onion and garlic in a zesty Asian sauce.

Beer mustard and carrots.

Either buffalo, mango habanero, honey sriracha or sweet chili gochujang.

Chicken, bacon, avocado, sunflower seeds, mixed greens, Montchevre goat cheese and balsamic dressing.

Red and gold beets, apple, Montchevre goat cheese, candied walnuts, champagne vinaigrette dressing.

Mixed greens with chicken, crumbled bleu cheese, tomato, egg, bacon, avocado and choice of dressing on the side.

Romaine, smoked chicken breast, parmesan cheese, house croutons and Caesar dressing.

Steak, mixed greens, apple, bell pepper, bleu cheese, toasted almonds, vinaigrette.

Iceberg, egg, bacon, avocado, pt. Reyes bleu cheese dressing.

Quinoa, tomato, cucumber, parsley, mint, olive oil and lemon.

Beer battered cod, hand cut double dipped fries, side of tartar sauce.

A traditional recipe featuring shrimp, chicken, and homemade hot link sausage.

Rich beef and vegetable stew topped with creamy browned mash potatoes.

Bratwurst, sauerkraut, mustard, mashed potatoes and gravy.

Breaded pork cutlet, mashed potatoes, beef gravy and red cabbage slaw.

Jack, cheddar, havarti and elbow pasta.

Pork, sauerkraut, bun.

Spicy pork, onions, peppers and bun.

American style pork, carmelized onions, sauteed peppers and bun.

Smoked Pork, sauerkraut, mustard and bun.

Chicago Brat, tomatoes, pickle spear, peppers, relish, onions and mustard.

Seasoned grilled cod & mild chipotle aioli in corn tortillas topped with slaw and fresh mango Pico de Gallo.

Seasoned grilled beef in corn tortillas, chopped onions and cilantro. Served with salsa verde and lime wedges.

Traditional slow roasted pork in corn tortillas, chopped onions and cilantro. Served with house red salsa and lime wedges.

Chicken, guacamole, sour cream, carmalized onions, grated cheese, salsa and cilantro.

Grated cauliflower, mushrooms, leeks, carrots, walnuts and sun dried tomatoes create a meatless base then we simmer in spices, tomatoes, pinto beans and sweet corn. Grated cheese and cilantro garnish.

American, cheddar, Swiss, bleu cheese, or havarti. Bibb lettuce, tomato, carmelized onion, dressing and brioche bun.

Burger with cheddar, bacon, house bbq sauce, onion sttraws, lettuce and brioche bun.

Burger with cheddar, bacon, a blob of house guacamole, tomato, lettuce and brioche bun.

Burger with sautéed mushrooms, Swiss cheese, rosemary aioli, lettuce and brioche bun.

A revolutionary plant based burger that looks and tastes like meat. Bibb lettuce, tomato, carmelized onion, dressing, and brioche bun.

Tender corned beef plus sauerkraut, swiss cheese, chipotle aioli and marble rye.

Grilled chicken breast, havarti, avocado, bibb lettuce, tomato, pesto and brioche bun.

Smoked chicken, bacon, avocado, cheddar, bibb lettuce, tomato, chipotle aioli and sweet roll.

Smoked pork, slaw, fried onion straws, pickled jalapeno and brioche bun.

Sliced ham, smoked pork, Swiss cheese, dill pickle, mustard and mayo on a grilled roll.

Breaded pork cutlet, red cabbage, dijonaise mustard and brioche bun.

Tri tip, lettuce, tomato, red onion, rosemary aioli and sweet roll.

Bacon, lettuce, tomato, dijonaise and sourdough toast.

Havarti, cheddar, goat cheese, tomato and dijonaise grilled sourdough.

Grilled tuna salad, Havarti, tomato and on sourdough.

2 mini hamburgers-plain, fries or carrots with ranch.

Cheddar, sourdough, fries or carrots with ranch.

Fried chicken tenders, fries or carrots with ranch.

Noodles, white cheddar cheese.

Hot chocolate brownie, vanilla ice cream and caramel sauce.