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Cindy's Restaurant
Rice noodle, tofu, cucumber, carrot, cilantro, basil leaves, mint leaves, lettuce, wrapped with soft rice paper and served fresh with special peanut sauce.
Deep fried ground red snapper, green bean, keffir lime leaves, red curry paste served with.
Shrimp dipped in tempura batter and deep fried until golden brown and served with sweet and sour sauce.
Charcoal broiled skewers of chicken marinated in coconut milk, curry power and Thai spices, served with peanut sauce and cucumber sauce.
Mixed vegetables dipped in batter, served with sweet and sour sauce and ground peanut.
Stuffed chicken served with delicious ginger sauce.
Deep fried sweet potatoes dipped in batter, served with sweet and sour sauce and ground peanut.
Golden fried tofu served with sweet and sour.
Squid dipped in batter and deep fried until golden brown and served with spicy sauce and sweet and sour sauce.
Deep fried spring rolls filled with black mushrooms, cabbage, carrot, silver noodles, served with sweet and sour sauce.
Choice of meat with yellow onion, mush room, soft tofu, carrot in clear broth soup topped with green onion, cilantro, white pepper and fried garlic.
Choice of meat with galangal, keffir lime leaves, lemongrass, mushrooms in a lemony coconut broth topped with cilantro and green onion.
Combination of seafood (shrimp, scallop, fish, mussel, squid) and basil in lemony broth topped with green onion, cilantro.
Choice of meat with galangal, keffir lime leaves, lemongrass, mushrooms in a lemony coconut broth topped with cilantro and green onion.
Combination of seafood (shrimp, scallop, fish, mussel, squid) and basil in lemony broth topped with green onion, cilantro.
Flavored ground chicken and ground pork in wonton wrapper with carrot, cabbage, spinach in clear broth soup topped with fried garlic, green onion, cilantro.
Choice of meat with galangal, keffir lime leaves, lemongrass, mushrooms, sweet toasted chili paste in hot and sour broth topped with cilantro and green onion.
Choice of meat with galangal, keffir lime leaves, lemongrass, mushrooms, sweet toasted chili paste in hot and sour broth topped with cilantro and green onion.
Flavored ground chicken and ground pork in wonton wrapper with carrot, cabbage, spinach in clear broth soup topped with fried garlic, green onion, cilantro.
Choice of meat with yellow onion, mush room, soft tofu, carrot in clear broth soup topped with green onion, cilantro, white pepper and fried garlic.
Served with red and green onion, cilantro, mint leaves, rice powder toss with lime juice and fish sauce and served of bed of spring mixed salad.
Served with green onion, cilantro, red onion, mint leaves, sliced lemongrass, cucumber, tomato flavored with lime juice, fish sauce, sweet toasted chili paste served on bed of spring mixed salad.
Served with red and green onion, cilantro, mint leaves, rice powder toss with lime juice and fish sauce and served of bed of spring mixed salad.
Choice of ground meat (chicken, pork, beef or tofu) with red and green onion, cilantro, mint leaves, rice powder toss with lime juice and fish sauce and served of bed of spring mixed salad.
Served with red and green onion, cilantro, mint leaves, rice powder toss with lime juice and fish sauce and served of bed of spring mixed salad.
Shredded green papaya with green bean, tomato, ground peanut spiced with lime juice and fish sauce and topped with cashew nuts.
Served with green onion, cilantro, red onion, mint leaves, sliced lemongrass, cucumber, tomato flavored with lime juice, fish sauce, sweet toasted chili paste served on bed of spring mixed salad.
Served with red and green onion, cilantro, mint leaves, rice powder toss with lime juice and fish sauce and served of bed of spring mixed salad.
Combination prawns, squids, mussel, fish, scallop with green onion, cilantro, red onion, mint leaves, sliced lemongrass, cucumber, tomato flavored with lime juice, fish sauce, sweet toasted chili paste served on bed of spring mixed salad.
Choice of meat with onion, mushroom, carrot, fresh ginger, green onion, salted soy bean stir fried with garlic brown sauce.
Choice of meat with onion, bell pepper, carrot, mushroom, baby corn, green onion, zucchini, cashew nut stir fried with brown sauce.
Choice of meat with onion, bell pepper, green bean, zucchini, carrot, basil stir fried with garlic chili sauce.
Choice of meat stir fried with spinach and served on steamed vegetable topped with peanut sauce and sesame seed.
Choice of meat with bamboo, bell pepper, onion, carrot, basil stir fried with garlic chili sauce.
Choice of meat with broccoli stir fried with garlic and oyster sauce.
Choice of meat with assorted vegetables stir fried with garlic brown sauce.
Choice of meat stir fried with garlic sauce and served of steamed vegetables.
Choice of meat with baby corn, onion, mushroom, carrot, green onion, zucchini stir fried garlic and brown sauce.
Choice of meat with onion, bell pepper, salted soy bean, basil stir fried with garlic sauce.
Choice of meat with onion, cucumber, tomato, pineapple, green onion, carrot stir fried with homemade sweet and sour sauce.
Choice of meat with bell pepper, zucchini, green bean, carrot, basil, ground peanut in thick panang curry sauce.
Choice of meat with onion, potato, carrot in yellow curry sauce.
Choice of meat with bamboo, bell pepper, zucchini, green bean carrot, basil in red curry sauce.
Roasted duck meat with pineapple, tomato, bell pepper, basil in red curry sauce.
Choice of meat with onion, potato, peanut in masaman curry sauce.
Choice of meat with pineapple, tomato, bell pepper, basil in red curry sauce.
Choice of meat with onion, bell pepper, green bean, basil, egg stir fried with garlic chili sauce served with sliced cucumber.
Choice of meat with egg, onion, fresh ginger, peanut, green onion, carrot stir fried with brown sauce and lime juice served with sliced cucumber.
Choice of meat with onion, pea, carrot, corn, green bean, tomato, onion, green onion, egg, garlic stir fried with brown sauce and served with sliced cucumber.
Choice of meat with onion, egg, pineapple, tomato, curry powder, cashew nut, green onion stir fried with garlic and brown sauce and served with sliced cucumber.
Choice of meat with thin rice noodle, bean sprout, in hot and sour soup topped with green onion and cilantro. Tom yum noodle soup.
Choice of meat with thin rice noodle, bean sprout in light coconut soup topped with green onion and cilantro. Tom kha noodle soup.
Choice of meat with pan fried big flat rice noodle, broccoli and topped Thai brown gravy sauce. Rad nar.
Choice of meat with thin rice noodle, bean sprout in clear broth soup topped fried garlic, green onion and cilantro.
Choice of meat with silver noodle (bean thread) with egg, carrot, cabbage, celery, black mushroom, bean sprout, green onion stir fried with garlic brown sauce. Bean thread.
Choice of meat with thin rice noodle bean sprout in light yellow curry sauce topped fried onion, ground peanut, green onion and cilantro.
Steamed or deep fired sole fillet topped with onion, mushroom, green onion, carrot in fresh ginger and garlic sauce.
Steamed or deep fried sole fillet topped with garlic sauce and served on steamed vegetables.
Steamed or depp fried sole fillet topped with onion, carrot, bell pepper, green bean, zucchini, basil and garlic chili sauce.
Half crispy roasted duck topped with onion, bell pepper, carrot, green onion, mushroom, cashew nut, pineapple and sweet toasted chili sauce.
Half crispy roasted duck topped with onion, bell pepper, carrot, zucchini, green bean, basil and garlic chili sauce.
Half crispy roasted duck topped with garlic sauce and served on steamed vegetables.
Half crispy roasted duck served on stir fried mixed vegetables and sweet black soy sauce on the side.
Shrimps, scallop, fish, mussel and squid stir fried with green bean, bell pepper, carrot, bamboo, basil, keffir lime leaves and red curry paste.
Shrimps, scallop, fish, mussel and squid, cabbage, bell pepper, basil, egg, simmered in red curry sauce and served in clay pot.
Charcoal broiled chicken with bone marinated in Thai style coconut sauce served with steamed vegetable and homemade sweet and sour sauce on the side.
Steamed shrimp sauteed with bean thread, fresh ginger, salted soy bean, garlic sauce served on bacon and topped with coriander powder and cilantro.
Steamed salmon, basil, served on steamed vegetable topped with panang curry sauce.
1 Pint.
1 Pint.
White rice.
Menu for Cindy's Restaurant provided by Allmenus.com
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