Sashimi grade ahi, seared and raw through the center, with a side of wasabi aioli dressing and laid over a bed of spring mix lettuce with rendezvous house vinaigrette. Spicy.

Filled with pork, cabbage, green onion and ginger and served with a side of medium spice dumpling sauce, crunchy on 1 side and soft on the other 6.

Sauteed minced chicken, black mushrooms and water chestnuts, served with 6 lettuce cups and a side of hoisin sauce.

Mung bean noodles, cabbage, carrots, lettuce and black mushrooms in a crunchy shell, served with spicy Chinese mustard and sweet and sour sauce on the side (6 pieces-3 rolls cut in half).

Shanghai style soup dumplings. Steamed dumplings filled with pork and 6 piece green onion, fresh ginger and or vinegar.

Braised for 2 hours in a 5 spice marinade, the most and the tender meat falls right off of our 4 pork ribs.

Handmade dumplings filled with shrimp and chive, served with a medium spice dumpling sauce on top 8. Spicy.

Eggplant sauteed in a traditional yu hsiang sauce-sweet with a touch of spice. Spicy.

Calamari, green bell pepper, red bell pepper and white onion in a salt, pepper and 5 spice seasoning, served with a side of spicy Sriracha aioli. Spicy.

Handmade dumplings filled with baby bok choy and black mushrooms, served in a bamboo steamer with a side of medium spice 5 dumpling sauce.

Ha gau (shrimp dumplings) and siu mai. Pork and shrimp dumplings steamed, a traditional dim sum dish (3 of each for 6 total or 6 all the same of either 1).

Tofu, egg and black mushrooms in a vegetable soup broth, made fresh daily. Served with wonton strips.

Egg in a vegetable soup broth, made fresh daily. Served with wonton strips.

8 handmade wontons filled with pork and shrimp along with shrimp and BBQ pork strips, carrots, lettuce, green onion and snow peas in a blend of vegetable and shrimp soup broths, bowl only. Made to order. Serves 3-4 people. Served with wonton strips.

Seaweed tofu, mushrooms, green onion and shallots in a vegetable soup broth, bowl only. Made to order. Serves 3-4 people. Served with wonton strips.

8 handmade shrimp and pork filled wontons and BBQ pork strips wok boiled with baby bok choy, green onion and egg noodles in a blend of vegetable and shrimp soup broths.

Chicken, beef and BBQ pork or any combination of the 3, sauteed with baby bok choy, broccoli, carrots, baby corn, lettuce, snow peas and egg noodles in a vegetable soup broth.

Sauteed calamari, clam, scallop, shrimp, broccoli, lettuce, green onion, white onion, snow peas and egg noodles in a spicy vegetable soup broth infused with chili paste. Spicy.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, green onion, snow peas and egg noodles in a vegetable soup broth.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, green onion, snow peas and egg noodles in a chicken soup broth.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, green onion, snow peas and egg noodles in a beef soup broth.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, green onion, snow peas and egg noodles in a BBQ pork soup broth.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion and snow peas with konnyaku noodles in a vegetable soup broth.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion and snow peas with konnyaku noodles in a chicken soup broth.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion and snow peas with konnyaku noodles in a beef soup broth.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion and snow peas with konnyaku noodles in a BBQ pork soup broth.

Spring mix lettuce sprinkled with crushed caramelized walnuts, wonton strips and in rendezvous house vinaigrette (rice vinegar, plum sauce and olive oil).

Seaweed, cilantro, cucumber and green onion sprinkled with sesame seeds and covered with rendezvous house vinaigrette.

Breaded, crispy strips of chicken sauteed in a spicy and pungent red sauce. Made with white meat chicken from California. Served with your choice of steamed white or brown rice. Spicy.

Breaded, crispy strips of chicken sauteed with green bell pepper, red bell pepper and white onion in a sweet and sour sauce. Made with white meat chicken from California. Served with your choice of steamed white or brown rice.

Breaded, crispy strips of chicken sauteed in a Sriracha, sweet and sour sauce. Made with white meat chicken from California. Served with your choice of steamed white or brown rice. Spicy.

Breaded, crispy strips of white meat chicken sauteed in an tangerine sauce with chili flakes. Made with white meat chicken from California. Served with your choice of steamed white or brown rice. Spicy.

Breaded, crispy strips of chicken sauteed in a sweet sauce made with fresh lemons. Made with white meat chicken from California. Served with your choice of steamed white or brown rice.

Chicken and cashews sauteed in a caramelized hoisin sauce. Made with white meat chicken from California. Served with your choice of steamed white or brown rice.

Chicken sauteed with peanuts, green bell pepper, red bell pepper, green onion and white onion in a caramelized hoisin and chili paste sauce. Made with white meat chicken from California. Served with your choice of steamed white or brown rice. Spicy.

Chicken sauteed with broccoli, carrots, baby corn, shiitake mushrooms and snow peas in a light garlic white sauce. Made with white meat chicken from California. Served with your choice of steamed white or brown rice.

Chicken sauteed with green onion in a Szechuan chili and black vinegar sauce. Made with white meat chicken from California. Served with your choice of steamed white or brown rice. Spicy.

Roasted duck breast topped with our signature teriyaki glaze and over sauteed green beans. Made with white meat chicken from California. Served with your choice of steamed white or brown rice.

Filet mignon cut into bite size pieces and wok served with peanuts, green bell pepper, red bell pepper, green onion and white onion in a caramelized hoisin and chili paste sauce. Beef is prime or top tier choice grain-fed Black Angus aged 21 days or more. Served with your choice of steamed white or brown rice. Spicy.

Filet mignon cut into bite size pieces and wok seared with green bell pepper, red bell pepper, broccoli, baby corn and white onion in a black pepper sauce. Beef is prime or top tier choice grain-fed Black Angus aged 21 days or more. Served with your choice of steamed white or brown rice.

Black Angus beef cut into slices and sauteed with green onion and white onion in a brown sauce. Beef is prime or top tier choice grain-fed Black Angus aged 21 days or more. Served with your choice of steamed white or brown rice.

Black Angus beef cut into slices and sauteed with broccoli and snow peas in a brown sauce. Beef is prime or top tier choice grain-fed Black Angus aged 21 days or more. Served with your choice of steamed white or brown rice.

8 oz. of New York steak grilled to your preference, sliced and topped with our signature teriyaki glaze, served over a bed of sauteed green beans. Beef is prime or top tier choice grain-fed Black Angus aged 21 days or more. Served with your choice of steamed white or brown rice.

Braised for 5 hours in a white onion, garlic, ginger, soy, Szechuan peppercorn and star anise marinade to make it extremely tender and savory:served over sauteed baby bok choy. Beef is prime or top tier choice grain-fed Black Angus aged 21 days or more. Served with your choice of steamed white or brown rice.

8 oz. tender pork marinated for 4 hours, pan fried, the roasted; over sauteed green beans and in a kung pao sauce with grilled onions on top. Beef is prime or top tier choice grain-fed Black Angus aged 21 days or more. Served with your choice of steamed white or brown rice. Spicy.

14 oz. of tender grass fed Australian lamb marinated for 4 hours, grilled to your preference and topped with our signature teriyaki glaze, red bell pepper and green and white onions, served over a bed of sauteed green beans (8 bones). Beef is prime or top tier choice grain-fed Black Angus aged 21 days or more. Served with your choice of steamed white or brown rice.

Freshwater fish sauteed with red bell pepper, lettuce and white onion in a Szechuan chili sauce, served in a sizzling hot clay pot. Served with your choice of steamed white or brown rice. Spicy.

Freshwater fish sauteed with green bell pepper, red bell pepper, baby corn, green onion and white onion in a caramelized hoisin and chili paste sauce and topped with crushed peanuts. Served with your choice of steamed white or brown rice. Spicy.

8 oz. filet of crispy orange roughy over a bed of sauteed baby bok choy and covered with rendezvous yu hsiang sauce-a bit sweeter and more flavorful than yu hsiang. Served with your choice of steamed white or brown rice. Spicy.

8 oz. filet of steamed orange roughy in a ginger soy dressing, with sliced green onion and fresh ginger on top and served over a bed of sauteed baby bok choy. Served with your choice of steamed white or brown rice.

Freshwater fish sauteed with green bell pepper, red bell pepper, baby corn, snow peas and white onion in a black bean sauce. Served with your choice of steamed white or brown rice.

Freshwater fish, calamari, scallop and shrimp sauteed with broccoli, carrots, baby corn and snow peas in rendezous xo sauce. Served with your choice of steamed white or brown rice. Spicy.

Freshwater fish, calamari, clam, scallop and shrimp sauteed with green bell pepper, red bell pepper, baby bok choy, baby corn and white onion in a black bean sauce, served in a sizzling hot clay pot. Served with your choice of steamed white or brown rice.

8-10 oz. of chopped shell on twin lobster tails sauteed with green bell pepper, red bell pepper and white onion in a salt, pepper and 5 spice seasoning. Wok'd with crushed dried chili pepper. Served with your choice of steamed white or brown rice. Spicy.

7 breaded jumbo shrimp sauteed with carrots and peas in a creamy, sweet white sauce, topped with caramelized walnuts and encircled by steamed broccoli.

7 caramelized jumbo shrimp. Served with your choice of steamed white or brown rice. Spicy.

7 breaded jumbo shrimp sauteed with green bell pepper, red bell pepper and white onion in a sweet and sour sauce. Served with your choice of steamed white or brown rice.

7 jumbo shrimp sauteed with peanuts, green and red bell peppers and green and white onions in a caramelized hoisin and chili paste sauce. Served with your choice of steamed white or brown rice. Spicy.

7 jumbo shrimp sauteed with broccoli, carrots, baby corn and snow peas in a shao xing wine and garlic sauce. Served with your choice of steamed white or brown rice.

7 jumbo shrimp sauteed with egg, broccoli, carrots, baby corn, peas and snow peas in a white sauce. Served with your choice of steamed white or brown rice.

Shrimp and scallops sauteed with broccoli, carrots, baby corn and snow peas in a shao xing wine and garlic sauce. Served with your choice of steamed white or brown rice.

Chicken, beef and shrimp sauteed with baby bok choy, baby corn, broccoli, carrots and snow peas over hash brown style, lo mein noodles (crispy on the outside, soft on the inside).

Chicken, beef and BBQ pork or any combination of the 3, sauteed with bean sprouts, lettuce, green onion, white onion and soft egg noodles.

12 shrimp sauteed with bean sprouts, lettuce, green onion, white onion and soft egg noodles.

Chicken, beef and BBQ pork or any combination of the 3, sauteed with baby bok choy, broccoli, carrots, baby corn and snow peas over Cantonese style crunchy egg noodles.

BBQ pork, shrimp and egg sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, snow peas and konnyaku noodles in a yellow curry sauce. Spicy. Shirataki noodles made from root vegetable.

Chicken, beef and BBQ pork or any combination of the 3, sauteedwith bena sprouts, lettuce, green and white onions, snow peas and konnyaku noodles. Shirataki noodles made from root vegetable.

12 shrimp sauteed with bean sprouts, lettuce, green onion, white onion, snow peas and konnyaku noodles. Shirataki noodles made from root vegetable.

Baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion and snow peas sauteed with konnyaku noodles. Shirataki noodles made from root vegetable.

Baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion and snow peas sauteed with konnyaku noodles. Shirataki noodles made from root vegetable.

Baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion and snow peas sauteed with konnyaku noodles. Shirataki noodles made from root vegetable.

Baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion and snow peas sauteed with konnyaku noodles. Shirataki noodles made from root vegetable.

Beef sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion and flat, wide rice noodles.

Chicken sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion and flat, wide rice noodles.

BBQ pork sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion and flat, wide rice noodles.

Combination sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion and flat, wide rice noodles.

Calamari, scallop, shrimp and egg sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion and thin rice noodles, topped with crushed peanuts. Spicy.

BBQ pork, shrimp and egg sauteed with bean sprouts, green and red bell peppers, green and white onions and vermicelli noodles in a yellow curry sauce. Spicy.

Chicken, beef and BBQ pork or any combination of the 3, with egg, carrots, green onion, peas and rice. Made with your choice of white or brown rice.

Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas and snow peas with rice. Made with your choice of white or brown rice.

Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas and snow peas with rice. Made with your choice of white or brown rice.

Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas and snow peas with rice. Made with your choice of white or brown rice.

Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas and snow peas with rice. Made with your choice of white or brown rice.

12 shrimp, egg, carrots, green onions and peas with rice. Made with your choice of white or brown rice.

fried tofu sauteed in a spicy, pungent red sauce (vegan)

fried tofu sautéed with green bell pepper, red bell pepper, and white onion in a sweet and sour sauce (vegan)

fried tofu sautéed with green bell pepper, red bell pepper, and white onion in a sweet and sour sauce (vegan)

fried tofu sautéed in an tangerine sauce with chili flakes (vegan)

fried tofu sautéed in a sweet sauce made with fresh lemons (vegan

Fried tofu and cashews sautéed in a caramelized hoisin sauce (vegan).

Fried tofu sautéed with peanuts, green bell pepper, red bell pepper, green onion, and white onion in a caramelized hoisin and chili paste sauce (vegan).

Your choice of sautéed tofu or fried tofu sautéed with broccoli and snow peas in a brown sauce (vegan).

Fried tofu sautéed with green and white onions in a brown sauce (vegan).

eggplant sautéed with fried tofu and shiitake mushrooms in Rendezvous' yu hsiang sauce - a bit sweeter and more flavorful than the traditional yu hsiang; served in a sizzling hot clay pot (vegan)

fried tofu sautéed with baby bok choy, broccoli, carrots, baby corn, snow peas, and shiitake mushrooms in a brown garlic sauce (vegan)

fried tofu sautéed with carrots and peas in a creamy, sweet white sauce; topped with caramelized walnuts and encircled by steamed broccoli (vegetarian option only)

tofu sautéed with red bell pepper, green onion, and white onion in a Szechuan chili sauce (vegan)

Soy protein sauteed with broccoli and snow peas in a brown sauce

Soy protein sauteed with green onions and white onions in a brown sauce

Soy protein and cashews sauteed in a caramelized hoisin sauce

Soy protein sauteed with peanuts, green bell pepper, red bell pepper, green onions, and white onions in a caramelized hoisin and chili paste sauce

seaweed, tofu, mushrooms, green onion, and shallots in a vegetable soup broth; bowl only - made to order (vegan)

sautéed baby bok choy, broccoli, carrots, baby corn, lettuce, green onion, snow peas, and egg noodles in a vegetable soup broth (vegetarian option only)

sautéed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, and snow peas with Konnyaku noodles in a vegetable soup broth (vegan)

sautéed baby bok choy, broccoli, carrots, baby corn, and snow peas over Cantonese style crunchy egg noodles (vegetarian option only)

sautéed baby bok choy, baby corn, broccoli, carrots, and snow peas over hash brown style lo mein noodles (vegetarian option only; crispy on the outside, soft on the inside)

baby bok choy, bean sprouts, broccoli, carrots, baby corn, lettuce, green onion, white onion, and snow peas sautéed with soft egg noodles (vegetarian option only)

sautéed bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and flat, wide rice noodles (vegan; fettuccine like in appearance)

egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and vermicelli noodles in a yellow curry sauce (vegetarian; vegan option - made without eggs; please note - this dish can not be made mild/not spicy)

egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, snow peas, and Konnyaku noodles in a yellow curry sauce (vegetarian; vegan option - made without eggs; please note - not available mild/not spicy)

baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion, and snow peas sautéed with Konnyaku noodles (vegan)

egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas, and snow peas with rice (vegetarian; vegan option - made without eggs)

Baby bok choy, broccoli, carrots, baby corn and snow peas sauteed in a white garlic sauce.

Green beans sauteed in a brown sauce.

Baby bok choy sauteed in a white garlic sauce.

Scallion pancake. Pan fried bread with green onion served with a side of hoisin sauce.

Fried wonton strips served with sweet and sour sauce and Chinese hot mustard.

white meat chicken sautéed with broccoli, carrots, baby corn, shiitake mushrooms, and snow peas in a light garlic white sauce

Black Angus beef cut into slices and sautéed with green onion and white onion in a brown sauce

Black Angus beef cut into slices and sautéed with broccoli and snow peas in a brown sauce

freshwater fish sautéed with red bell pepper, lettuce, and white onion in a Szechuan chili sauce; served in a sizzling hot clay pot (please note - this dish can not be made mild/not spicy)

8 oz filet of steamed Orange Roughy in a ginger soy dressing, with sliced green onion and fresh ginger on top, and served over a bed of sautéed baby bok choy

freshwater fish sautéed with green bell pepper, red bell pepper, baby corn, snow peas, and white onion in a black bean sauce

freshwater fish, calamari, clam, scallop, and shrimp sautéed with green bell pepper, red bell pepper, baby bok choy, baby corn, and white onion in a black bean sauce; served in a sizzling hot clay pot

freshwater fish, calamari, scallop, and shrimp sautéed with broccoli, carrots, baby corn, and snow peas in Rendezvous' XO sauce

7 jumbo shrimp sautéed with broccoli, carrots, baby corn, and snow peas in a Shao Xing wine and garlic sauce

7 jumbo shrimp sautéed with egg, broccoli, carrots, baby corn, peas, and snow peas in a white sauce

shrimp and scallops sautéed with broccoli, carrots, baby corn, and snow peas in a Shao Xing wine and garlic sauce

sautéed tofu with broccoli and snow peas in a brown sauce

baby bok choy, broccoli, carrots, baby corn, and snow peas sautéed in a white garlic sauce

baby bok choy sautéed in a white garlic sauce

sautéed minced chicken, black mushrooms, and water chestnuts; served with six lettuce cups (no hoisin sauce)

beef sautéed with bean sprouts, green and red bell peppers, green onion, white onion, and flat, wide rice noodles (also available with chicken - traditionally made with beef; fettuccine like in appearance)

calamari, scallop, shrimp, and egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and thin rice noodles; topped with crushed peanuts (please note - this dish can not be made mild/not spicy)

chicken, shrimp, and egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and vermicelli noodles in a yellow curry sauce (please note - this dish can not be made mild/not spicy)

chicken, shrimp, and egg sautéed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, snow peas, and Konnyaku noodles in a yellow curry sauce (please note - this dish can not be made mild/not spicy)

Baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion, and snow peas sautéed with Konnyaku noodles.

Sautéed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, and snow peas with Konnyaku noodles in a vegetable soup broth.

Chicken or beef, sautéed with bean sprouts, lettuce, green and white onions, snow peas, and Konnyaku noodles.

12 large shrimp sautéed with bean sprouts, lettuce, green onion, white onion, snow peas, and Konnyaku noodles.

Chicken and beef, or your choice of either of the two, with egg, carrots, green onion, peas, and rice.

Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas, and snow peas with rice.

Spring mix lettuce sprinkled with crushed caramelized walnuts, wonton strips and in rendezvous house vinaigrette (rice vinegar, plum sauce and olive oil).

8 handmade shrimp and pork filled wontons and BBQ pork strips wok boiled with baby bok choy, green onion and egg noodles in a blend of vegetable and shrimp soup broths.

Chicken, beef and BBQ pork or any combination of the 3, sauteed with baby bok choy, broccoli, carrots, baby corn, lettuce, snow peas and egg noodles in a vegetable soup broth.

Sauteed calamari, clam, scallop, shrimp, broccoli, lettuce, green onion, white onion, snow peas and egg noodles in a spicy vegetable soup broth infused with chili paste. Spicy.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, green onion, snow peas and egg noodles in a vegetable soup broth.

Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion and snow peas with konnyaku noodles in a vegetable soup broth. Shirataki noodles made from root vegetable.

Chicken, beef and shrimp sauteed with baby bok choy, baby corn, broccoli, carrots and snow peas over hash brown style, lo mein noodles (crispy on the outside, soft on the inside).

Chicken, beef and BBQ pork or any combination of the 3, sauteed with bean sprouts, lettuce, green onion, white onion and soft egg noodles.

Chicken, beef and BBQ pork or any combination of the 3, sauteed with baby bok choy, broccoli, carrots, baby corn and snow peas over cantonese style crunchy egg noodles.

Beef sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion and flat, wide rice noodles.

Calamari, scallop, shrimp and egg sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion and thin rice noodles, topped with crushed peanuts. Spicy.

BBQ pork, shrimp and egg sauteed with bean sprouts, green and red bell peppers, green and white onions and vermicelli noodles in a yellow curry sauce. Spicy.

BBQ pork, shrimp and egg sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, snow peas and konnyaku noodles in a yellow curry sauce. Spicy. Shirataki noodles made from root vegetable.

Baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion and snow peas sauteed with konnyaku noodles. Shirataki noodles made from root vegetable.

Chicken, beef and BBQ pork or any combination of the 3, sauteed with bena sprouts, lettuce, green and white onions, snow peas and konnyaku noodles. Shirataki noodles made from root vegetable.

Chicken, beef and BBQ pork or any combination of the 3, with egg, carrots, green onion, peas and rice. Served with your choice of white or brown rice.

Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas and snow peas with rice. Served with your choice of white or brown rice.

Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas and snow peas with rice. Served with your choice of white or brown rice.

Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas and snow peas with rice. Served with your choice of white or brown rice.

Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas and snow peas with rice. Served with your choice of white or brown rice.

Breaded, crispy strips of chicken sauteed in a spicy and pungent red sauce. Served with your choice of steamed white or brown rice and a house salad. Spicy.

Breaded, crispy strips of chicken sauteed with green bell pepper, red bell pepper and white onion in a sweet and sour sauce. Served with your choice of steamed white or brown rice and a house salad.

Breaded, crispy strips of chicken sauteed in a Sriracha, sweet and sour sauce. Served with your choice of steamed white or brown rice and a house salad. Spicy.

Breaded, crispy strips of white meat chicken sauteed in an tangerine sauce with chili flakes. Served with your choice of steamed white or brown rice and a house salad. Spicy.

Breaded, crispy strips of chicken sauteed in a sweet sauce made with fresh lemons. Served with your choice of steamed white or brown rice and a house salad.

Chicken and cashews sauteed in a caramelized hoisin sauce. Served with your choice of steamed white or brown rice and a house salad.

Chicken sauteed with peanuts, green bell pepper, red bell pepper, green onion and white onion in a caramelized hoisin and chili paste sauce. Served with your choice of steamed white or brown rice and a house salad. Spicy.

Chicken sauteed with broccoli, carrots, baby corn, shiitake mushrooms and snow peas in a light garlic white sauce. Served with your choice of steamed white or brown rice and a house salad. Spicy.

Chicken sauteed with green onion in a Szechuan chili and black vinegar sauce. Served with your choice of steamed white or brown rice and a house salad. Spicy.

Filet mignon cut into bite size pieces and wok served with peanuts, green bell pepper, red bell pepper, green onion and white onion in a caramelized hoisin and chili paste sauce. Served with your choice of steamed white or brown rice and a house salad. Spicy.

Filet mignon cut into bite size pieces and wok seared with green bell pepper, red bell pepper, broccoli, baby corn and white onion in a black pepper sauce. Served with your choice of steamed white or brown rice and a house salad.

Black Angus beef cut into slices and sauteed with green onion and white onion in a brown sauce. Served with your choice of steamed white or brown rice and a house salad.

Black Angus beef cut into slices and sauteed with broccoli and snow peas in a brown sauce. Served with your choice of steamed white or brown rice and a house salad.

Freshwater fish sauteed with green bell pepper, red bell pepper, baby corn, green onion and white onion in a caramelized hoisin and chili paste sauce and topped with crushed peanuts. Served with your choice of steamed white or brown rice and a house salad. Spicy.

10 shrimp sauteed with carrots and peas in a creamy, sweet white readed jumbosauce, topped with caramelized walnuts and encircled by steamed broccoli. Served with your choice of steamed white or brown rice and a house salad.

7 breaded jumbo shrimp sauteed with green bell pepper, red bell pepper and white onion in a sweet and sour sauce. Served with your choice of steamed white or brown rice and a house salad.

Served with your choice of steamed white or brown rice and a house salad. Spicy.

10 shrimp sauteed with peanuts, green and red bell peppers and green and white onions in a caramelized hoisin and chili paste sauce. Served with your choice of steamed white or brown rice and a house salad. Spicy.

7 jumbo shrimp sauteed with broccoli, carrots, baby corn and snow peas in a shao xing wine and garlic sauce. Served with your choice of steamed white or brown rice and a house salad.

Fried tofu sauteed with baby bok choy, broccoli, carrots, baby corn, snow peas and shiitake mushrooms in a brown garlic sauce. Served with your choice of steamed white or brown rice and a house salad.

Tofu and ground pork sauteed with red bell pepper, green onion and white onion in a Szechuan chili sauce. Served with your choice of steamed white or brown rice and a house salad. Spicy.

Served with your choice of steamed white or brown rice and a house salad. Spicy.

Served with your choice of steamed white or brown rice and a house salad.

Chinese for banana. An eggroll filled with banana cheesecake, rolled in cinnamon and topped with powdered sugar, whipped cream, caramel and chocolate sauce.

A decadent 3-layer chocolate mousse cake, topped with chocolate ganache frosting.

Your choice of 2 "dim sum and then some" and 2 entrees. Includes salad with house vinaigrette, 1 spring roll per person, steamed white or brown rice, chopsticks, fortune cookies, and soy sauce.

Your choice of 2 "dim sum and then some" and 2 entrees. Includes salad with house vinaigrette, 1 spring roll per person, steamed white or brown rice, chopsticks, fortune cookies, and soy sauce.

Your choice of 2 "dim sum and then some" and 2 entrees. Includes salad with house vinaigrette, 1 spring roll per person, steamed white or brown rice, chopsticks, fortune cookies, and soy sauce.

Your choice of 2 entrees. Includes salad with house vinaigrette, 1 spring roll per person, steamed white or brown rice, chopsticks, fortune cookies, and soy sauce.

Your choice of 2 entrees. Includes salad with house vinaigrette, 1 spring roll per person, steamed white or brown rice, chopsticks, fortune cookies, and soy sauce.

Your choice of 2 entrees. Includes salad with house vinaigrette, 1 spring roll per person, steamed white or brown rice, chopsticks, fortune cookies, and soy sauce.

12 vegetable spring rolls. Add extra spring rolls for an additional charge.

An order of 6 wraps.

15 steamed vegetable dumplings. Add extra dumplings for an additional charge.

6 oz. in order.

15 dumplings. Add extra dumplings for an additional charge. Steamed dumplings filled with pork and green onion; served in a bamboo steamer with a side of medium spice dumpling sauce (6); fresh ginger, vinegar, and/or soup spoon available upon request.

15 boiled shrimp and chive dumplings. Add extra dumplings for an additional charge.

15 hau gau. Add extra dumplings for an additional charge.

15 siu mai. Add extra dumplings for an additional charge.

15 dumplings, split 1/2 hau gau and 1/2 siu mai. Add extra dumplings for an additional charge.

8 oz. in order. Calamari, green bell pepper, red bell pepper, and white onion in a salt, pepper, and five spice seasoning; served with a side of spicy Sriracha aioli.

Served with house vinaigrette.

Please specify the amount you will need in the Special Instructions.

Please specify the amount you will need in the Special Instructions.