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Diamond Palace Cuisine of India
6 pieces. Deep-fried delicately spiced chicken fritters.
6 pieces. Chicken wings marinated with garlic, ginger and spices cooked in the tandoor.
Mixed vegetables fritters dipped in batter and fried.
4 pieces. Crisp pastry filled with mildly spiced potatoes and peas.
8 pieces. Cheese fritters dipped in batter and fried.
A platter of chicken tikka, samosa seekh kabab and vegetable pakoras served with mint sauce.
Sauteed potatoes and green peas in a spicy of herbal rock salt.
Roasted cheese with onions and bell peper and spices.
Chopped onions dipped in batter and fried.
Homemade Indian cheese sauteed with onion, bell pepper and Chinese chili sauce.
Boneless chicken breast marinated with yogurt, ginger, garlic and fresh spices.
Minced chicken marinated with yogurt, ginger, garlic and fresh spices.
Minced lamb marinated with yogurt, ginger, garlic and fresh spices.
4 pieces. Deep-fried potato patties.
Sauteed mushroom with onion, bell pepper and fresh spices.
8 pieces. Fish fritters dipped in batter and fried.
Cauliflower fritters dipped in batter and fried.
Potato fritters dipped in batter and fried.
4 pieces. Rice paper or crispy dough filled with shredded vegetables.
6 pieces.
Delicately spiced lentil soup garnished with rice and chicken.
Tomatoes soup flavored with garlic cream and ajwain seed.
Lentil soup mildly spiced.
Savory liquid dish made with a variety of vegetables.
Shrimp cooked in mildly spiced gravy.
Shrimp cooked in a special creamed spinach.
Shrimp prepared with potatoes in hot spices.
Fish prepared in a sauce of tomatoes and spices.
Fish prepared with potatoes in hot spices.
Fish prepared in a sauce of tomatoes, goan spices cooked with coconut milk.
Marinated fish cooked in tandoor. Served in tomato creamy sauce.
Marinated shrimp tikka cooked in savory tomato sauce.
Chicken prepared in mint, ginger, garlic, cumin seeds and yogurt.
Marinated boneless chicken cooked in tandoor in tomato creamy sauce.
Tandoori chicken prepared in a sauce of tomatoes and cream.
Chicken cooked in juice of garlic, ginger and tomatoes in a karahi (special pan).
Boneless chicken cooked in onion sauce.
Boneless chicken cooked with mildly spiced vegetable.
Boneless chicken prepared with potatoes in hot spices.
Delicately chicken cooked in mild cream sauce.
Chicken cooked in special cream spinach.
Lamb cooked in mint, ginger, garlic, cumin seeds and yogurt.
Lamb cooked in mildly spiced gravy.
Lamb cooked in a special creamed spinach.
Lamb cooked in onion, fresh tomatoes and ginger garlic sauce.
Lamb prepared in a mild cream sauce with boiled eggs and garnished with nuts.
Lamb cooked with fresh ground spices in a karahi (special pan).
Lamb pieces cooked in hot spices, tomatoes and potatoes.
Minced lamb prepared with peas.
Lamb tikka delicately cooked in a gravy of tomatoes, cream, onions and spices.
Chicken cooked in cream spinach.
Mulligatawny soup, appetizer: lamb seekh kabab. Tandoori chicken and fish tikka, chicken tikka masala, lamb saag or lamb karahi. Dal, rice and naan or roti and rasmalai.
Lentil soup, appetizer: samosa, pakora. Palak paneer, mali kofta, dal, rice, naan or roti, raita and rasmali.
Our fresh home-made, soft Cottage cheese served in a creamy tomato gravy.
Homemade cheese and green peas cooked in a special blend of spices.
Creamed spinach cooked delicately with cheese cubes.
Cauliflower and potatoes sauteed in mild herbs and spices.
Fresh grated vegetables balls cooked in a tomatoes, cream and onion sauce.
Chili cooked in Hyderabad style with cream of sauce.
Stir fry okra cooked in cumin, ginger and garlic.
Potatoes cooked in creamy sauce and spices.
Sliced mushroom with green peas cooked in fresh herbs and spices.
Eggplant and potatoes sauteed in a special blend of spices.
Fresh vegetable mildly sauteed with spices.
Shredded cheese cooked with onions, tomatoes, ginger and spices.
Roasted eggplant cooked with tomatoes and onions.
Mixed vegetables sauteed in cream, herbs and spices.
Creamed lentils delicately spiced.
Sliced eggplant and potatoes with fresh herbs and spices.
Garbanzo beans cooked in special blend of spices. Vegetarian.
Lentils cooked in garlic cream butter. Vegetarian.
Basmati rice cooked with shrimp.
Basmati rice cooked with lamb.
Basmati rice cooked with dry fruits.
Plain basmati rice.
Basmati rice slow cooked with chicken.
Basmati rice cooked with vegetables, nuts and saffron.
Basmati rice slow-cooked with vegetables, nuts and saffron.
Leavened bread.
Leavened bread lightly sprinkled with fresh garlic.
Leavened bread filled with grounded lamb meat.
Leavened bread with green chilli and garlic.
Whole wheat bread stuffed with cauliflower.
Whole wheat bread filled with mildly spiced potatoes and peas.
Unleavened layered whole wheat bread.
Leavened bread filled with farmer's cheese and peas.
Leavened bread with onions.
Leavened bread with ajwain.
Unleavened layered whole wheat bread made in tawa.
Whole wheat bread stuffed with Indian Cottage cheese.
Whole wheat bread stuffed with chicken.
Leavened bread lightly sprinkled with dry fruits.
Unleavened layered whole wheat bread with spinach.
Leavened bread stuffed with mildly spiced potatoes.
2 pieces. Deep fried whole wheat puffed bread.
Whole wheet bread baked in tandoori oven.
Chicken marinated in yogurt sauce and fresh spices.
Minced chicken spiced with ginger, herbs and onions roasted on skewers.
Minced meat spiced with ginger, herbs and onions roasted on skewers.
Jumbo shrimp delicately marinated in yogurt sauce and fresh spices.
An assortment of vegetables.
An assortment of tandoori specialties - tandoori chicken, seekh kabab, lamb tikka chicken tikka, fish tikka.
Boneless chicken marinated with yogurt and fresh spices.
Boneless chicken marinated with ginger, garlic, mint, yogurt and fresh spices.
Boneless lamb pieces marinated in fresh spices.
Fish pieces marinated lightly in garlic and herbs, served with tomatoes.
Fish pieces marinated lightly in garlic and herbs, served with tomatoes.
An assortment of vegetables. Vegetarian.
Marinated in fresh spices and roasted.
Diced boneless lamb cooked in chef’s secret spices, diced onion, ginger and garlic.
Lobster cooked in mildly spiced gravy with diced onion, ginger and garlic.
Cultured yogurt with potatoes cucumber and tomatoes.
Chopped tomatoes, cucumber and onions, in a mild lemon dressing.
6 pieces. Breaded chicken.
Cut potatoes fried and salted to perfection.
6 pieces. Breaded or battered crispy chicken.
6 pieces. Breaded or battered crispy fish.
6 wings. Cooked wings of a chicken coated in Buffalo sauce.
Yellow lentils sauteed with onion, ginger, tomatoes and spices.
Vegetable fritters cooked with yogurt and spices.
Kidney beans cooked in onion sauce with special spices.
Indian cottage cheese cooked in mildly tomato creamy sauce with ginger, garlic, yogurt and cream.
Fresh vegetables prepared in mint, ginger, garlic, cumin seeds, yogurt and cream.
Mathi cheese balls and green peas prepared in silky smooth tomato gravy.
Mathi cheese balls and Indian cottage cheese prepared in tomato gravy.
Indian cottage cheese prepared in a sauce of tomatoes and cream.
Indian ice cream with pistachios and almonds.
Home-made cheese in sweet creamy sauce.
Indian rice pudding.
An Indian milk cheese ball, fried and soaked in a honey syrup.
Indian ice cream with mangoes.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Noodles tossed with spicy chilli, garlic and fresh vegetables.
4 pieces.
Boneless chicken stir-fry with onion and bell peppers.
Indo-Chinese dish with fried boneless chicken with vegetables in a special spicy brown sauce.
Indo-Chinese dish with fried vegetables in a special spicy brown sauce.
Indo-Chinese dish with fried cauliflower in a special spicy brown sauce.
Fish stir-fry with onion and bell peppers.
Dish of cooked rice stir-fried in a pan and mixed with onion.
Dish of cooked rice stir-fried in a pan and mixed with egg.
Dish of cooked rice stir-fried in a pan and mixed with chicken.
Dish of cooked rice stir-fried in a pan and mixed with zeera.
Deep fried puffy shells. Served with beans, potatoes, yogurt, sweet and spicy chutney.
Crackers topped with lentil balls, spicy potatoes, yogurt and chutneys.
2 pieces. Leavened bread stuffed with potatoes. Served with garbanzo, onion and pickle.
6 pieces. Crackers topped with lentil balls, spicy potatoes, yogurt and chutneys.
2 pieces. Deep-fried whole puffed bread with garbanzo beans cooked in exotic spices.
2 pieces. Deep-fried bread with garbanzo beans cooked in exotic spices.
Whole wheat bread stuffed with radish.
Whole wheat bread stuffed with cauliflower.
Puffed rice and vegetables in a tangy tamarind sauce.
Golden grilled buttered crispy crepe.
Golden grilled buttered crispy crepe with mildly spiced mashed potato filling.
Golden grilled buttered crispy crepe with mildly spiced egg layer.
Golden grilled buttered crispy crepe stuffed with grated Indian cheese, onions and tomatoes.
2 lentil and rice patties. Served with sambar.
Menu for Diamond Palace Cuisine of India provided by Allmenus.com
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