Deep fried tofu served with sweet and sour sauce topped with ground peanuts.

Golden fried wontons stuffed with pork served with sweet and sour sauce.

Mint, red cabbages, carrot and glass noodles served with peanut sauce.

Cabbages, carrots, celery, glass noodles, served with sweet and sour sauce.

Shrimp wrapped with golden fried wonton served with sweet and sour sauce.

Golden fried shrimp and vegetables served with sweet and sour sauce.

Crispy vermicelli noodles, shrimp and chicken tossed in a sweet tamarind sauce.

Stuffed chicken wings with grounded pork, glass noodles and green onion.

5 skewers charbroiled. Served with peanut sauce and cucumber sauce.

Six skewer char broiled and served with peanut and cucumber sauce.

Cream cheese blended with green onion, imitation crab meat wrapped in wonton skin.

Golden deep fried chicken wing. Served with sweet and sour sauce.

Coconut fried shrimp with a zesty plum dipping sauce.

Calamari fried in light batter and vegetable. Served with sweet and sour sauce.

3 shrimp blankets, 3 shrimp tempura, 4 fried wontons and 2 egg rolls served with sweet and sour sauce.

Soft tofu with Napa cabbages, cabbages, celery and carrots in house special broth.

Lemongrass soup with fresh mushrooms, tomatoes, kaffir lime leaves, exotic spices and lemon juice. Medium Spicy.

Coconut soup. Spicy coconut soup with fresh mushrooms, galanga, kaffir lime leaves, tomatoes, lemon grass and lime juice. Medium Spicy.

Pork stuffed in wonton, grounded pork, shrimp with Napa cabbage, celery and carrots in special broth.

Mixed vegetables with shrimp and chicken in special house broth.

Silver noodles and mix vegetable in a light broth with choice of meats.

Hot and sour spicy seafood soup with fresh mushrooms, gingers, tomatoes, basil leaves, exotic spices, lemongrass and lemon juice. Medium spicy.

It's a delicious soup, prepared and served on boats along Bangkok rivers. Big flat noodles, bean sprouts, green onions and sliced beef in a dark seasoned broth.

Pho noodle soup served with chicken, bean sprouts and green onion in a clear broth.

Lemongrass shrimp soup with fresh mushrooms, tomatoes, kaffir lime leaves, exotic spices and lemon juice.

Coconut milk with shrimps, fresh mushrooms, galangal, kaffir lime leaves and lime juice.

Lemongrass fish soup with fresh mushrooms, tomatoes, kaffir lime leaves, exotic spices and lemon juice.

Coconut milk with seafood, fresh mushrooms, galangal, kaffir lime leaves, tomato, lemongrass and lime juice.

Lemongrass chicken soup with fresh mushrooms, tomatoes, kaffir lime leaves, exotic spices, tomato and lemon juice.

Lemongrass mixed vegetables soup with exotic spice and lemon juice.

Coconut milk with chicken, fresh mushrooms, galangal, kaffir lime leaves and lime juice.

Chicken, hard boiled egg, lettuce, onions, tomatoes and cucumbers served with peanut dressing.

Shrimp, chicken and boiled egg served on a mixed green salad bed served with sweet and sour dressing.

Northeast of Thailand dish prepared by using shredded fresh papaya, peanut, green beans, tomatoes, garlic and tossed in secret dressing. Medium spicy.

Choice of chicken, beef, or pork with red onion, chili, cilantro with lime juice dressing and rice powder served on lettuce bed. Medium spicy.

Cooked beef with red onions and cilantro tossed with spicy lime vinaigrette served on lettuce bed. Medium spicy.

Delicious Thai salad combines shrimps, red onions, lemongrass and lime juice. Medium spicy.

Tasty squid salad combines squid, red onions, mint and lime juice. Medium spicy.

Glass noodles with spicy lime dressing, chopped red onion, ground chicken, shrimp, cilantro and green onion topped with roasted peanut and chili. Medium spicy.

Authentic yellow curry with chicken, potatoes and carrots. Medium spicy.

A traditional Thai curry with a subtle blend of hot flavors, bamboo shoots, bell peppers, basil leaves and choice of meat. Medium spicy.

Delightful coconut curry with zucchini, bamboo shoots, eggplant bell, basil and choice of meat. Medium spicy.

Delicious coconut milk curry with bell peppers, basil and choice of meat. Medium spicy.

Famous southern Thai curry with potatoes and roasted peanuts. Medium spicy.

Sauteed chicken, ginger and yellow curry simmered with coconut milk. Medium spicy.

Pineapple, tomatoes and shrimp in red curry sauce. Medium spicy.

Roast duck with pineapple, tomatoes, bell peppers and basil leaves. Medium spicy.

Assorted seafood in the red curry with bell pepper and basil leaves. Medium spicy.

A popular Thai pan-fried rice stick noodles with egg, tofu, bean sprouts, green onions in special sauce with a side of grounded peanuts.

Stir fried egg noodles with choice of meat, bean sprouts, broccoli, carrots, celery and cabbages.

Stir fried flat rice noodles with egg, broccoli and carrots in delicious sauce.

Stir fried rice noodle with onions, bell peppers and basil leaves. Medium spicy.

Pan-fried flat rice noodle with egg on lettuce bed and onions.

Stir fried egg noodles with onions, bell peppers and basil leaves. Medium spicy.

Smothered rice noodles topped with carrots, broccoli and homemade gravy sauce.

Spaghetti stir fried with onions, bell pepper and basil leaves on lettuce bed. Medium spicy.

Glass noodles stir fried with egg, tomatoes, celery, carrots, mushrooms, bell peppers and vegetables.

Stir fried flat rice noodles with broccoli and carrots in delicious sauce.

Fried rice with assorted vegetables and egg.

Thai fried rice with egg, peas, carrots, onions and green onions.

Fried rice with hot peppers, onions and basil leaves. Medium spicy.

Combination fried rice with egg, shrimp, beef, chicken, peas, carrots, onions and green onion.

Fried rice with BBQ pork, egg, peas, carrots, onions and green onions.

Fried rice with pineapple, egg, cashew nuts, raisins, bell peppers, yellow curry powder with chicken and shrimp.

Fried rice with egg, crab meat, peas, carrots, onions and green onions.

Fried rice with egg, scallops, shrimp, squid, imitation crab meat and mussels.

Fried rice with Thai pork sausage with Chinese broccoli, peas, carrots, egg, onions and green onions

Stir fried broccoli, carrots in oyster sauce.

Carrots, celery, onions, water chestnuts and cashew nuts.

Stir fried baby corns, mushrooms, celery and carrots.

Sauteed fresh ginger, carrots, fresh mushrooms, black fungus mushrooms, celery, bell peppers and onions.

Choice of meat with hot peppers, onions, bell peppers and basil leaves. Medium spicy.

Choice of meat with garlic and onions on lettuce bed.

Battered deep fried choice of meat, onions, tomatoes, cucumber and pineapple in tangy sauce.

Choice of meat in teriyaki sauce, sesame seeds on cabbages bed.

Choice of meat stir fried with bell peppers, water chestnuts, onions, carrots, celery and peanuts. Medium spicy.

Choice of meat sauteed in Thai red curry sauce with green beans. Medium spicy.

Chicken breast in tempura batter tossed in tangy orange sauce.

A popular dish in Thailand prepared using Chinese broccoli, crispy pork, tossed with dried chili in special sauce.

Mixed veggie. Stir fried carrots, celery, cabbages, Napa cabbages, mushrooms, baby corn, snow peas, bean sprouts, broccoli with choice of meat.

Sauteed asparagus with mushrooms and carrots.

Snow peas, carrots, celery and mushrooms in oyster sauce.

Choice of meat, stir fried eggplant with carrots, onions, celery and bell peppers.

Choice of meat sauteed in a peanut curry sauce and coconut milk with steamed broccoli and boiled egg.

Stir-fried tofu with carrots, celery, mushrooms and bell peppers.

Stir fried beef with onion, carrot, bell pepper, mushroom and green onion in a savory brown sauce.

Shrimp sautéed with carrots, celery, onions and bell pepper in prik pow sauce.

Choice of meat sauteed with assorted vegetable.

Stir-fried calamari with green onions in garlic sauce. Medium spicy.

Fresh squid sauteed with hot peppers, onions and basil leaves. Medium spicy.

Steamed glass noodles sauteed with chef special sauce, shrimp and topped with cilantro.

Thai style omelette with crab meat, onions and cilantro served with Sriracha hot sauce.

Deep-fried catfish topped with red chili sauce. Medium spicy.

Sea scallops sauteed in sizzling Thai spicy sauce. Medium spicy.

Assorted seafood sauteed in sizzling Thai spicy sauce. Medium spicy.

Steamed whole rainbow trout with ginger, mushrooms, celery, carrots, onions and bell peppers.

Fried trout served with a wonderful green apple salsa with lime juice, chili, red onions and cilantro.

Tender sole fillet steamed with lemon, garlic, chili and cilantro in sizzling Thai's special sauce.

Tender sole fillet topped with ginger, celery and scallion in a light soy sauce.

Deep fried whole fish topped with homemade sauce.

Marinated and grilled beef. Comes with sauteed vegetables on a sizzling plate.

Grilled seasoned sirloin steak served with chili-lime sauce.

1/2 chicken. Tender and tasty chicken marinated in special sauce served with sweet and sour sauce.

Tender, marinated with secret BBQ sauce. Served with sweet and sour sauce.

Grilled fillet salmon with garlic gravy served with steamed broccoli and carrots.

Our delicious selected BBQ ribs, BBQ chicken and BBQ beef served with shrimp fried rice.

Grilled Salmon in a special teriyaki glaze with sprinkles of sesame seeds.

Thai spicy paste and kaffir lime leaves topped on fried salmon.

Plain.

Plain.

Rice and egg.

A popular Thai pan-fried rice stick noodle dish with choice of meat, tofu, egg, bean sprouts, green onion in special sauce with a side of ground peanuts.

Yellow curry with chicken or tofu, carrots and potatoes.

Sauteed baby corn, mushroom, celery and carrot.

Stir fried carrots, celery, cabbages, Napa cabbages, mushrooms, baby corns, snow peas, bean sprouts and broccoli.

Stir fried broccoli and carrots in oyster sauce.

Carrots, celery, onions, water chestnuts and cashew nuts.

Choice of meat stir fried with bell peppers, water chestnuts, onions, carrots, celery and peanuts.

Choice of meat with garlic and onions on lettuce bed.

Choice of meat in teriyaki sauce and sesame seeds on cabbages bed.

Stir fried flat rice noodles with egg, broccoli and carrots in our delicious sauce.

Choice of meat with hot peppers, onions, bell pepper and basil leaves. Medium spicy.

Stir fried egg noodles with choice of meat, bean sprouts, broccoli, celery, carrots and cabbages.

Stir fried rice noodles with onions, bell peppers and basil leaves on lettuce bed. Medium spicy.

Choice of meat sauteed in red curry paste with green beans. Medium spicy.

Chicken meat in tempura batter tossed in our tangy orange sauce.

A popular Thai pan-fried rice stick noodle dish with choice of meat, tofu, egg, bean sprouts, green onion in special sauce with a side of ground peanuts.

Yellow curry with chicken or tofu, carrots and potatoes.

Sauteed baby corn, mushrooms, celery and carrots.

Stir fried carrots, celery, cabbages, Napa cabbages, mushrooms, baby corns, snow peas, bean sprouts and broccoli.

Stir-fried broccoli and carrots in oyster sauce.

Carrots, celery, onions, water chestnuts and cashew nuts.

Choice of meat stir-fried with bell peppers, water chestnuts, onions, carrots, celery and peanuts.

Choice of meat with garlic and onions on lettuce bed.

Choice of meat in teriyaki sauce, sesame seeds on cabbages bed.

Stir fried flat rice noodles with egg, broccoli and carrots in delicious sauce.

Choice of meat with hot peppers, onions, bell pepper and basil leaves. Medium spicy.

Stir fried egg noodles with choice of meat, bean sprouts, broccoli, celery, carrots and cabbages.

Stir fried rice noodles with onions, bell peppers and basil leaves on lettuce bed. Medium spicy.

Choice of meat sauteed in red curry paste with green beans. Medium spicy.

Chicken meat in tempura batter tossed in tangy orange sauce.

Served with shrimp fried rice, BBQ ribs, BBQ chicken and BBQ beef.

Served with vanilla ice cream.

Fried banana with ice cream.

Seasonal