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Taste Of The Himalayas
Yogurt-based drink blended with mango, sugar and spices.
Yogurt-based drink blended with sugar and spices.
Mineral water.
Nepalese hot tea made with milk.
Made by the maceration and pressing of apple.
Cok,Diet Coke ,sprite
Black.
Choice of natural herbs boiled in hot water.
Onion, spinach, cabbage, cooked with himalayan spices and herbs. Served with mint chutney. Vegetarian.
Deep fried patties stuffed with spices, potatoes, and green peas. Served with tamarind sauce. Vegetarian.
Baked crispy thin lentil wafers. Served with mint chutney.
Chicken breast marinated with himalayan sauce, bell peppers, onion, green onion, cooked in a clay oven with himalayan spices.
Lamb marinated with himalayan sauce, bell peppers, onion, green onion and cooked in a clay oven with himalayan spices.
Homemade cheese deep in chickpea flour batter and deep fried. Serve with mint chutney.
Premium chicken breast strip deep in chickpea flour batter and deep fried. Serve with mint chutney.
Mixed lentil cooked with himalayan spices and herbs.
Cauliflower, zucchini, onion cooked with himalayan spices and herbs.
Boneless chicken cooked with himalayan spices and herbs.
Organic mixed greens, cucumber, tomatoes and carrots with himalayan dressing.
Cucumber, potatoes, green peas and marinated himalayan style.
Organic mixed greens,cucumber,tomatoes,carrots with grilled chicken breast strips served with Himalayan dressing.
Potatoes and cauliflower with onion and tomato sauce with himalayan spices. Served with basmati rice. Vegetarian.
Eggplant and potatoes cooked in himalayan style curry sauce. Served with basmati rice. Vegetarian.
Seasonal mixed vegetables cooked in onion and tomato sauce with himalayan sauce. Served with basmati rice. Vegetarian.
Fresh spinach, stir fry with tofu cubes and assorted spices from the himalayas. Served with basmati rice. Vegetarian.
Bhindi tarkari. Fresh okra and strips of onion sauteed with special herbs and spices. Served with basmati rice. Vegetarian.
Green peas and potato cooked with onion and tomato base sauce. Served with basmati rice. Vegetarian.
Potato and paste spinach cooked with onion, tomato, and himalayan sauce. Served with basmati rice. Vegetarian.
Vegetable coconut curry. Mixed vegetables cooked with coconut and himalayan sauce and spices. Served with basmati rice. Vegetarian.
Green peas are cooked in gravy of onion and tomatoes along with herbs and spices with homemade cheese cubes. Served with basmati rice. Vegetarian.
Minced spinach with homemade cheese cubes in a light creamy sauce. Served with basmati rice. Vegetarian.
Homemade cheese cooked with special tikka masala. Served with basmati rice. Vegetarian.
Made of kofta and then cooked with a specially prepared sauce of nuts, cream, tomato, and onion with herbs and spices. Served with basmati rice. Vegetarian.
Lentil cooked with onion, tomato, and tempered in homemade ghee with aromatic spices. Served with basmati rice. Vegetarian.
chick-peas cooked with special herbs and spices in taste of Himalayas gravy.
Mixed seasonal vegetables cooked in creamy butter sauce with Himalayan herbs & spices.
Mixed seasonal vegetable and potatoes cooked with tomato & onion sauce in a Himalayan herbs & spices, vinegar and Vindaloo sauce.
Home made cheese cube sautéed with bell pepper, onion cooked in Himalayan herbs & spices.
cooked in creamy butter sauce with Himalayan herbs & spices.
Potatoes and tofu with onion and tomato sauce with Himalayan spices. Served with basmati rice.
Potatoes and fresh cheese cube(paneer)with onion and tomato sauce with Himalayan spices. Served with basmati rice.
Boneless chicken cooked with coconut milk, coconut hage, with a creamy sauce and himalayan herbs and spices. Served with basmati rice.
Boneless chicken cooked in onion and tomato gravy with himalayan spices. Served with basmati rice.
Premium chicken breast cubes cooked in special sauce with herbs and spices. Served with basmati rice.
Boneless chicken breast cubes cooked in special sauce with herbs and spices. Served with basmati rice.
Premium chicken cooked in the tandoor and then baked in a butter sauce. Served with basmati rice.
Chicken cooked with fresh spinach or paste spinach along with different herbs and spices. Served with basmati rice.
Boneless chicken cooked with sauteed onions and bell peppers with pickle flavor authentic Nepalese style.
Diced eggplant and cubes of boneless chicken cooked with exotic Himalayan spices Nepalese style.
Boneless chicken, onion, red bell pepper, green bell pepper, cooked in onion and tomato gravy with Himalayan spices.
Boneless chicken breast cubes cooked in special mango sauce with Himalayan herbs and spices.
Chick-peas and Boneless chicken cooked in onion and tomato gravy with Himalayan spices.
Premium lamb cooked in gravy or tomatoes and onions, vinegar and chili. Served with basmati rice.
Boneless lamb pieces are cooked in himalayan special sauce with different herbs and spices. Served with basmati rice.
Boneless lamb pieces cooked with fresh spinach or paste spinach along with different herbs and spices. Served with basmati rice.
Boneless lamb cooked in clay oven prepared with special himalayan sauce and spices.
Assorted pieces of tandoor baked chicken breast, lamb, shrimp, mixed vegetables cooked with a specially prepared sauce made of different himalayan herb and spices. Served with basmati rice.
Boneless lamb cubes cooked in a creamy sauce with himalayan herbs and spices. Served with basmati rice.
Boneless premium lamb cooked with coconut milk, creamy sauce and himalayan herbs and spices. Served with basmati rice.
Marinated goat cooked with onion and tomatoes finished with herbs and spices. Served with basmati rice.
Cooked in garlic, ginger, and onion. Served with basmati rice.
Fillet salmon cooked with the gravy of tikka masala. Served with basmati rice.
Shrimp are cooked in onion and tomato gravy with himalayan sauce and herbs. Served with basmati rice.
Shrimp are cooked in tomatoes and onion gravy with your choice of spinach paste or fresh spinach. Served with basmati rice.
Shrimp cooked with specially prepared sauce of tikka. Served with basmati rice.
pan fried jambo shrimp sauteed with strips of onion,peppers and fresh tomato with a tangy flavor
Shrimp and potato cooked in special sauce with himalayan herb and spices
Boneless chicken breast first marinated with special herbs, spices along with yogurt, then baked to perfection in the tandoor oven and served sizzling with onion, bell pepper, cabbage and carrot. Served with basmati rice.
Chicken marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onions, bell peppers, cabbage and carrots.
Lamb cubes marinated in yogurt and spices, broiled with Himalayan spices, served sizzling with carrots, cabbage and onions.
Salmon marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onions, bell peppers, cabbage and carrots.
Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onions, bell peppers, cabbage and carrots.
A combination of marinated chicken, lamb, shrimp, and salmon served on a sizzling platter with onions, carrots and cabbage.
Mixed veggies and homemade cheese cooked in himalayan spices with basmati rice. Served with raita. Vegetarian.
Premium chicken cooked with basmati rice with a mix of special herbs and spices. Served with raita.
Premium lamb cooked with basmati rice with a mix of special herbs and spices. Served with raita.
Shrimp cooked with basmati rice with a mix of special herbs and spices. Served with raita.
Vegetables, paneer, and tandoor baked lamb, chicken, and shrimp cooked with the spices of himalayan, then mixed with basmati rice and served with raita.
Steamed dumplings filled with minced cabbage, spinach, mushrooms, cashews, nuts, panner, onion, cilantro, green onion and spices. Served with himalayan sauce. Vegetarian.
Steamed dumplings filled with minced chicken, onion, cilantro, and spices. Served with himalayan sauce.
Steamed dumplings filled with minced lamb, onion, cilantro, and spices. Served with special himalayan sauce.
Traditionally baked bread in the tandoor oven.
Bread baked in a clay oven with garlic and cilantro.
Bread baked in a clay oven with fenugreek, or oregano and other himalayan spices.
Whole wheat bread baked in a clay oven.
Layered whole wheat bread baked in a clay oven.
Layered whole wheat bread stuffed with peas and potatoes, then baked in a clay oven.
Long and slender-grained aromatic rice.
Homemade yogurt with cucumber, carrot, mint, and spices.
Mango relish made with spice and herbs.
Very spicy himalayan sauce. Spicy.
flat tandoori bread with fresh cheese
flat tandoori bread with chopped onion and other spices
Cashew,almond,raisin,cherry and fennel seed stuffed bread,freshly baked in tandoori oven
flat bread baked in tandoori oven with fresh butter (ghee)
Flat bread baked in tandoori oven with coconut flakes
Rice pudding.
Fried milk dumplings dipped in a sweet syrup.
Made from thickened milk and mango.
Menu for Taste Of The Himalayas provided by Allmenus.com
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