Tortilla N' Taco Factory

Slow cooked leg of lamb in its own juices with fresh herbs and guajillo Chile topped with onion, cilantro and tomato on a handmade corn tortilla.

Grilled chicken topped with cilantro, onion, tomato, and guacamole on a handmade flour tortilla.

Grilled Angus steak, pinto beans, guacamole, red onion, cilantro, tomato and house red salsa on a handmade corn tortilla.

Vegetarian. Cheese-filled Chile guero in a light batter topped with tomato, cilantro, and onions, with a splash of salsa roja on a handmade corn tortilla.

Vegetarian. Fried potato taco topped with tomato, onion, and cilantro finished with a hefty amount of mild salsa verde, crema Fresca and cotija cheese.

Grilled steak, poblano peppers, and onions over melted asadero cheese, finished with crema fresca and mashed potato pure over a handmade flour tortilla.

Fried cod fish, coleslaw tomato, onion, cilantro, chipotle, and lime aioli.

Traditional battered shrimp served with cabbage, onion, tomato, house, and chipotle aioli.

Grilled shrimp in an adobo rub over coleslaw, rolled up in asadero cheese, with grilled pineapple and mango habanero salsa on a handmade corn tortilla.

From central Mexico with Lebanese origins adobo rubbed semi spicy rotisserie pork topped with guacamole, cilantro and onion