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Sushi House
Vegetarian.
2 pieces of shrimp and 5 pieces of vegetables.
Lightly fried tofu with tempura sauce.
Soft chilled tofu served with chopped garlic and slice pepper in chef's special sauce. Spicy.
Pan-fried pork dumpling.
Deep fried soft shell crab.
Baked green mussel with special sauce.
Grilled yellowtail cheek.
Japanese style fried chicken.
Steamed soy beans.
Coleslaw.
Fish cake, vegetable, seaweed and sweet bean curd served over thick flour noodles in hot soup.
Fish cake, green mussel, vegetable, seaweed, egg and shrimp tempura served over thick flour noodles in hot soup.
2 pieces of shrimp and 2 pieces of vegetable tempura served over thick flour noodles in hot soup.
Bowl.
Maguro.
Tuna belly.
Hamachi
Sake.
River eel.
Cooked shrimp.
Hirame.
Hokki.
Smelt roe.
Sea urchin.
Uzura.
Jka.
Kaki.
Hotate.
Tako.
Saba.
Shiro maguro.
Tai.
Salmon roe.
Egg.
Kani.
Sweet soy bean pocket.
Aji.
Fish liver.
Vegetarian.
Spicy.
Spicy.
Vegetarian.
Spicy.
Spicy.
Spicy.
Inside
On top
Substitute for rice and seaweed.
Deep fry the roll.
Served with miso soup, salad and steamed rice.
Served with miso soup, salad and steamed rice.
Served with miso soup, salad and steamed rice.
Served with miso soup, salad and steamed rice.
Served with miso soup, salad and steamed rice.
Served with miso soup, salad and steamed rice.
Served with miso soup, salad and steamed rice.
Served with miso soup, salad and steamed rice.
Served with miso soup, salad and steamed rice.
Served with miso soup, salad and steamed rice.
California roll, 1 piece salmon, yellowtail, tuna, halibut, albacore, shrimp and tamago.
1-2 servings, spicy tuna roll, 2 pieces salmon, yellowtail, tuna. 1 piece halibut, albacore, shrimp and Tamago.
2-3 servings. Moonlight beach roll. 2 pieces salmon, yellowtail, tuna, halibut, albacore, and shrimp. 1 piece Tamago, octopus, and scallop.
3-4 servings. Moonlight beach roll, and spicy tuna roll. 2 pieces salmon, yellowtail, tuna, halibut, albacore, shrimp, Tamago, octopus, scallop, and unagi.
3-4 servings. Nigiri sushi: 2 pieces of tuna, yellowtail, salmon and albacore. Sushi rolls: California roll and spicy tuna roll. Appetizer: chicken teriyaki, gyoza, egg roll and 4 pieces of shrimp tempura.
4-5 servings. Sashimi: 4 pieces of tuna, yellowtail, salmon, albacore. Nigiri sushi: 4 pieces of tuna, salmon, albacore, shrimp. Sushi rolls: California roll and crunchy roll.
Whole Spanish mackerel sashimi, fish bone deep-fried with ponzu sauce.
3 tuna, 2 salmon, 2 albacore, 2 yellowtail, 2 surf clam, 2 halibut and 2 tai.
Nigiri sushi 2 pieces of tuna, yellowtail, salmon and albacore. Sushi roll 8 pieces of California roll and 8 pieces of spicy tuna roll. Appetizer chicken teriyaki, gyoza, egg roll and 4 pieces shrimp tempura.
Sashimi 4 pieces of tuna, yellowtail, salmon, albacore. Nigiri sushi 4 pieces of tuna, salmon, albacore, shrimp. Sushi rolls California roll and crunchy roll.
Served with steamed rice and orange.
Served with steamed rice and orange.
Menu for Sushi House provided by Allmenus.com
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