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Kai Ola Sushi
5 pc. deep fried tofu served with ponzu sauce
Miso marinated black cod baked then grilled with vegetables
Edamame served with sea salt Additional $1 charge for garlic butter, spicy garlic butter, or sweet and spicy sauce.
Fried shrimp and vegetable potstickers
Fried Yellowtail cheek served with ponzu sauce
Deep fried jalapeno stuffed with cream cheese, topped with spicy tuna, spicy mayo, eel sauce, and masago.
Cup of miso soup served with seaweed, tofu, and green onions
Shrimp and Vegetable Tempura
Fried Salmon cheek served with ponzu sauce
Deep fried dough balls stuffed with octopus and served with eel sauce
Tempura shishito peppers
5 pc Shrimp Tempura
Mixed Vegetable Tempura
Shrimp and Veggie based broth, bok choy, pork belly, ramen noodles, fish cake, and green onion
Shrimp and Veggie based broth, shrimp and veggie won tons, bok choy, pork belly, ramen noodles, fish cake, and green onion
Shrimp and Veggie based broth, shrimp tempura, egg, shrimp & veggie won tons, bok choy, pork belly, ramen noodles, fish cake, and green onion
Teriyaki chicken and veggies served with a side of potato salad, white rice, and green salad with sesame or ginger dressing
Fried Chicken katsu served with a side of potato salad, white rice, and green salad with sesame or ginger dressing
Teriyaki salmon served with a side of potato salad, white rice, and green salad with sesame or ginger dressing
Tempura veggies served with a side of potato salad, white rice, and green salad with sesame or ginger dressing
Tempura shrimp and veggies served with a side of potato salad, white rice, and green salad with sesame or ginger dressing
Yakisoba Japanese style stir fried noodles
Roasted asparagus topped with truffle oil and sea salt over rice
Shiso leaf, avocado, and green onions over rice
Tempura shishito peppers, cucumber, and avocado topped with tuna, house made su-miso sauce, and furikake
Deep fried rice patty topped with spicy tuna, spicy mayo, eel sauce, masago, and green onions
Spicy tuna, shrimp tempura, cucumber, avocado topped with salmon, eel sauce, fried onion, tempura crunch
Coconut crusted shrimp tempura, avocado, cucumber, topped with seared albacore, spicy mayo, mango salsa
Krab and avocado topped with yellowtail and thinly sliced jalapeno and lemon
asparagus and krab topped with salmon, green onion, bonito flakes, masago
tuna, salmon, yellowtail, krab, avocado, soy paper and cucumber wrap, ponzu, togarashi, microgreens (wrapped in cucumber and soy paper- no rice)
Fried tofu, beets and carrots, cucumber and avocado topped with tomato, crunchy garlic, and sweet miso sauce (vegan)
Krab, shrimp tempura, cucumber, and avocado topped with spicy tuna, tempura crunch, eel sauce, spicy mayo, scallions, masago, and sriracha
salmon skin, kaiware, gobo topped with salmon, ikura, white onion, ponzu sauce
spicy tuna, tempura shrimp, cucumber, avocado, topped with seared scallops, ponzu, and truffle oil
spicy tuna, cucumber, and gobo, kaeware, topped with seared albacore, fried garlic, spicy mayo
Inside: tempura shrimp spicy tuna avo. Outside yellowtail jalapeño eel sauce spicy mayo and lemon
Menu for Kai Ola Sushi provided by Allmenus.com
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