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Taj Mahal Cuisine of India
Two pieces. Savory pastries with mild potato, green peas filling with herbs, and spices.
Boneless pieces of chicken flavored with spices and cooked in tandoor.
Two pieces. Savory pastries with mild potato, green peas filling with herbs, and spices.
Samosa with chick peas, chopped onions, tamarind and yogurt sauce and touch of delicate spice.
Mixed vegetable fritters dipped in batter and fried.
Boiled potatoes, chick peas, chopped onions, tamarind, yogurt sauce, and touch of delicate spice.
Boneless pieces of chicken fritters dipped in batter and fried.
Chicken mixed with potatoes, yogurt, sweet, and sour sauce.
New Zealand green mussels steamed in a garlic curry.
Sheekh kebab, chicken tikka, samosa, and mixed vegetable pakora.
Paneer fritters dipped in batter and fried.
Two pieces. Pastries filled with minced meat, green peas, herbs, and spices.
Four pieces. Potatoes patties.
Mixed green salad and home style dressing.
Assorted mixed greens topped with shredded pieces of chicken cooked in tandoor.
Delicately spiced soup made with lentil chicken stock and rice.
Fresh tomatoes and spinach mildly spiced.
Mango corn soup mildly spiced.
Lentil soup mildly spiced.
Leavened bread.
Leavened bread filled with mild spiced, potatoes and green peas.
Leavened bread stuffed with minced lamb and baked in tandoor.
Leavened bread largely sprinkled with fresh garlic and oregano.
Leavened bread largely sprinkled with fresh garlic and green chili.
Leavened bread stuffed with onions.
Naan stuffed with chicken, nuts, raisins, and mild spices.
Naan stuffed with coconut and fruit.
Leavened bread stuffed with home style cheese.
Whole wheat bread filled with mild spices, potatoes, and green peas.
Unleavened layered whole wheat bread.
Whole wheat.
Half. Skinless chicken marinated in freshly ground spices grilled in tandoor.
Boneless pieces of chicken flavored with spices and cooked in tandoor.
Lamb pieces marinated in spices.
Minced meat spiced with ginger, herbs, and onions. Roasted on skewers.
Chilian sea bass pieces marinated lightly in garlic and herbs.
Jumbo shrimps delicately marinated in spiced garlic.
An assortment of tandoori specialties.
Boneless chicken roasted in tandoori style with special spices.
Marinated with freshly ground spices, ginger, and garlic cooked in the tandoor.
Home style cheese marinated in spices and grilled in a tandoor.
Jumbo shrimp cooked in mildly spiced gravy with tomato and bell pepper.
Shrimp tikka delicately cooked in a gravy of tomatoes, cream, onions, and spices.
Jumbo shrimp cooked in spinach and herbs.
Chilian sea bass prepared in a delicate blend of spices and herbs.
Chilian sea bass cooked with boiled potatoes in hot spices.
Chilian sea bass cooked in mild sauce.
Shrimp prepared with potatoes in hot spices.
Shrimp cooked in thick lentil sauce, sweet, and sour.
Shrimp cooked in coconut milk and mild spices.
Chilian sea bass cooked in coconut milk and mild spices.
Shrimp marinated in masala, cooked with herbs, and spices.
Shrimp cooked in mild sauce.
Shrimp, mushrooms cooked with herbs, and spices.
Pieces of tender boneless chicken grilled in tandoor and cooked in a delicate seasoned sauce.
Boneless chicken stir fried with green chili, bell pepper, onions, herbs, and spices.
Chicken cooked in mild spices with mixed dried fruits.
Boneless chicken, mushrooms cooked with herbs, and spices.
Boneless chicken cooked in a sauce of fresh onions, tomatoes, garlic, and ginger.
Boneless chicken cooked with butter, herbs, and spices in creamy sauce.
Chicken cooked in juice of garlic, ginger fresh tomatoes, and bell peppers in karahi.
Boneless chicken prepared with potatoes in hot spices.
Boneless chicken cooked in mild sauce.
Boneless chicken cooked in fresh spinach and herbs.
Boneless chicken cooked with brown onions spiced mildly and cooked in special sauce.
Chicken cooked in coconut milk and mild spices.
Boneless chicken cooked in dry stew of tomatoes, onions, and spices.
Chicken cooked in thick lentil sauce, sweet, and sour.
Boneless lamb cooked in fresh spinach and herbs.
Diced boneless lamb pieces in dry stew of tomatoes, onion, and spices.
Lamb cooked in a sauce of fresh onions, tomatoes, garlic, and ginger.
Lamb prepared with delicate spices in a mild cream sauce.
Lamb pieces cooked with boiled potatoes in hot spices.
Lamb tikka delicately cooked in a gravy of tomatoes, cream, onions, and spices
Lamb pieces cooked in tomato, onions, ginger, garlic, herbs, and spices.
Lamb pieces cooked with mushrooms, herbs, and spices.
Lamb pieces cooked in coconut milk and mild spices.
Boneless lamb cooked with brown onions spiced mildly and cooked in special sauce.
Lamb cooked in juice of garlic, ginger, fresh tomatoes, and bell pepper in karahi.
Lamb cooked in thick lentil sauce, sweet, and sour.
Minced lamb cooked with green peas and herbs.
Home style cheese cooked with tomatoes and creamy sauce.
Home style cheese cooked in green peas and a special blend of spices.
Home style cheese cooked with fresh spinach and herbs.
Cauliflower, potatoes sauteed in mild herbs, and spices.
Boiled potatoes cooked in hot spices.
Fresh grated vegetables fritters cooked in a tomato and onion sauce.
Eggplant and potatoes sauteed in a special bland of spices.
Mixed vegetables sauteed in cream, herbs, and spices.
Mixed vegetables cooked with bell peppers, onions, and sauteed in a blend of spices.
Vegetables cooked in a special blend of spices.
Garbanzo beans cooked in a special blend of spices.
Roasted eggplant cooked in a green peas with ginger, garlic, onion, and tomato.
Fresh grated vegetables fritters cooked with spinach, herbs, and spices.
Lentils delicately spiced herbs.
Mushrooms with green peas cooked in fresh herbs and spices.
Boiled potatoes cooked with onion, gravy, and tomatoes.
Mixed vegetables cooked in flavored seasoning.
Lentils cooked with fresh garlic and ginger.
Okra sauteed in cumin, ginger, tomatoes, and garlic.
Boiled potatoes cooked with spinach and spices.
Boiled potatoes cooked with green peas, tomatoes, and spices.
Home style cheese cooked in creamy sauce with fresh herbs and spices.
Home style cheese cooked in juice of garlic, ginger, fresh tomatoes, and bell pepper in karahi.
Home style cheese cooked with fresh herbs and spices.
Coconut curry cooked with fresh herbs and spices.
Choice of one.
Basmati rice cooked with touch of saffron. Served with raita.
Basmati rice cooked with cumin seed.
Basmati rice cooked with eggs, cumin, and other spices. Served with raita.
Basmati rice cooked with shrimps. Served with raita.
Basmati rice cooked with lamb. Served with raita.
Basmati rice cooked with chicken. Served with raita.
Basmati rice cooked with mixed vegetables and aroma of saffron. Served with raita.
Basmati rice cooked with peas. Served with raita.
Basmati rice cooked with mushrooms. Served with raita.
Plain basmati rice.
Cultured yogurt with potatoes, cucumber, and carrots.
Two pieces. Crispy, mildly spiced wafer, and lightly baked.
Garbanzo beans cooked in a special blend of spices.
Roasted eggplant cooked in green peas with ginger, garlic, onion, and tomato.
Lentils delicately spiced herbs.
Mushrooms with green peas cooked in fresh herbs and spices.
Mixed vegetables cooked in flavored seasonings.
Lentils cooked with fresh garlic and ginger.
Boiled potatoes cooked in spinach and spices.
Indian ice cream flavored with cardamons and pistachios or mango.
Basmati rice cooked in milk flavored with saffron.
Indian milk ball soaked in a honey syrup.
Creamy India delight made from essence of milk and garnished pistachios.
Cream of wheat with touch of saffran and raisins.
Refreshing yogurt drink.
Refreshing yogurt drink with mango.
Indian Beer.
Indian Beer.
22oz Indian Beer
12oz Indian Beer.
Two pieces. Savory pastries with mild potato, green peas filling with herbs, and spices.
Home style cheese cooked with fresh spinach and herbs.
Boneless pieces of chicken flavored with spices and cooked in tandoor.
Two pieces. Savory pastries with mild potato, green peas filling with herbs, and spices.
Samosa with chick peas, chopped onions, tamarind and yogurt sauce and touch of delicate spice.
Mixed vegetable fritters dipped in batter and fried.
Boiled potatoes, chick peas, chopped onions, tamarind, yogurt sauce, and touch of delicate spice.
Boneless pieces of chicken fritters dipped in batter and fried.
Chicken mixed with potatoes, yogurt, sweet, and sour sauce.
New Zealand green mussels steamed in a garlic curry.
Sheekh kebab, chicken tikka, samosa, and mixed vegetable pakora.
Paneer fritters dipped in batter and fried.
Two pieces. Pastries filled with minced meat, green peas, herbs, and spices.
Four pieces. Potatoes patties.
Mixed green salad and home style dressing.
Assorted mixed greens topped with shredded pieces of chicken cooked in tandoor.
Delicately spiced soup made with lentil chicken stock and rice.
Fresh tomatoes and spinach mildly spiced.
Mango corn soup mildly spiced.
Lentil soup mildly spiced.
Leavened bread.
Leavened bread filled with mild spiced, potatoes and green peas.
Leavened bread stuffed with minced lamb and baked in tandoor.
Leavened bread largely sprinkled with fresh garlic and oregano.
Leavened bread largely sprinkled with fresh garlic and green chili.
Leavened bread stuffed with onions.
Naan stuffed with chicken, nuts, raisins, and mild spices.
Naan stuffed with coconut and fruit.
Leavened bread stuffed with home style cheese.
Whole wheat bread filled with mild spices, potatoes, and green peas.
Unleavened layered whole wheat bread.
Whole wheat.
Half. Skinless chicken marinated in freshly ground spices grilled in tandoor.
Boneless pieces of chicken flavored with spices and cooked in tandoor.
Lamb pieces marinated in spices.
Minced meat spiced with ginger, herbs, and onions. Roasted on skewers.
Chilian sea bass pieces marinated lightly in garlic and herbs.
Jumbo shrimps delicately marinated in spiced garlic.
An assortment of tandoori specialties.
Boneless chicken roasted in tandoori style with special spices.
Marinated with freshly ground spices, ginger, and garlic cooked in the tandoor.
Home style cheese marinated in spices and grilled in a tandoor.
Jumbo shrimp cooked in mildly spiced gravy with tomato and bell pepper.
Shrimp tikka delicately cooked in a gravy of tomatoes, cream, onions, and spices.
Jumbo shrimp cooked in spinach and herbs.
Chilian sea bass prepared in a delicate blend of spices and herbs.
Chilian sea bass cooked with boiled potatoes in hot spices.
Chilian sea bass cooked in mild sauce.
Shrimp prepared with potatoes in hot spices.
Shrimp cooked in thick lentil sauce, sweet, and sour.
Shrimp cooked in coconut milk and mild spices.
Chilian sea bass cooked in coconut milk and mild spices.
Shrimp marinated in masala, cooked with herbs, and spices.
Shrimp cooked in mild sauce.
Shrimp, mushrooms cooked with herbs, and spices.
Pieces of tender boneless chicken grilled in tandoor and cooked in a delicate seasoned sauce.
Boneless chicken stir fried with green chili, bell pepper, onions, herbs, and spices.
Chicken cooked in mild spices with mixed dried fruits.
Boneless chicken, mushrooms cooked with herbs, and spices.
Boneless chicken cooked in a sauce of fresh onions, tomatoes, garlic, and ginger.
Boneless chicken cooked with butter, herbs, and spices in creamy sauce.
Chicken cooked in juice of garlic, ginger fresh tomatoes, and bell peppers in karahi.
Boneless chicken prepared with potatoes in hot spices.
Boneless chicken cooked in mild sauce.
Boneless chicken cooked in fresh spinach and herbs.
Boneless chicken cooked with brown onions spiced mildly and cooked in special sauce.
Chicken cooked in coconut milk and mild spices.
Boneless chicken cooked in dry stew of tomatoes, onions, and spices.
Chicken cooked in thick lentil sauce, sweet, and sour.
Boneless lamb cooked in fresh spinach and herbs.
Diced boneless lamb pieces in dry stew of tomatoes, onion, and spices.
Lamb cooked in a sauce of fresh onions, tomatoes, garlic, and ginger.
Lamb prepared with delicate spices in a mild cream sauce.
Lamb pieces cooked with boiled potatoes in hot spices.
Lamb tikka delicately cooked in a gravy of tomatoes, cream, onions, and spices
Lamb pieces cooked in tomato, onions, ginger, garlic, herbs, and spices.
Lamb pieces cooked with mushrooms, herbs, and spices.
Lamb pieces cooked in coconut milk and mild spices.
Boneless lamb cooked with brown onions spiced mildly and cooked in special sauce.
Lamb cooked in juice of garlic, ginger, fresh tomatoes, and bell pepper in karahi.
Lamb cooked in thick lentil sauce, sweet, and sour.
Minced lamb cooked with green peas and herbs.
Home style cheese cooked with tomatoes and creamy sauce.
Home style cheese cooked in green peas and a special blend of spices.
Home style cheese cooked with fresh spinach and herbs.
Cauliflower, potatoes sauteed in mild herbs, and spices.
Boiled potatoes cooked in hot spices.
Fresh grated vegetables fritters cooked in a tomato and onion sauce.
Eggplant and potatoes sauteed in a special bland of spices.
Mixed vegetables sauteed in cream, herbs, and spices.
Mixed vegetables cooked with bell peppers, onions, and sauteed in a blend of spices.
Vegetables cooked in a special blend of spices.
Garbanzo beans cooked in a special blend of spices.
Roasted eggplant cooked in a green peas with ginger, garlic, onion, and tomato.
Fresh grated vegetables fritters cooked with spinach, herbs, and spices.
Lentils delicately spiced herbs.
Mushrooms with green peas cooked in fresh herbs and spices.
Boiled potatoes cooked with onion, gravy, and tomatoes.
Mixed vegetables cooked in flavored seasoning.
Lentils cooked with fresh garlic and ginger.
Okra sauteed in cumin, ginger, tomatoes, and garlic.
Boiled potatoes cooked with spinach and spices.
Boiled potatoes cooked with green peas, tomatoes, and spices.
Home style cheese cooked in creamy sauce with fresh herbs and spices.
Home style cheese cooked in juice of garlic, ginger, fresh tomatoes, and bell pepper in karahi.
Home style cheese cooked with fresh herbs and spices.
Coconut curry cooked with fresh herbs and spices.
Choice of one.
Basmati rice cooked with touch of saffron. Served with raita.
Basmati rice cooked with cumin seed.
Basmati rice cooked with eggs, cumin, and other spices. Served with raita.
Basmati rice cooked with shrimps. Served with raita.
Basmati rice cooked with lamb. Served with raita.
Basmati rice cooked with chicken. Served with raita.
Basmati rice cooked with mixed vegetables and aroma of saffron. Served with raita.
Basmati rice cooked with peas. Served with raita.
Basmati rice cooked with mushrooms. Served with raita.
Plain basmati rice.
Cultured yogurt with potatoes, cucumber, and carrots.
Two pieces. Crispy, mildly spiced wafer, and lightly baked.
Garbanzo beans cooked in a special blend of spices.
Roasted eggplant cooked in green peas with ginger, garlic, onion, and tomato.
Lentils delicately spiced herbs.
Mushrooms with green peas cooked in fresh herbs and spices.
Mixed vegetables cooked in flavored seasonings.
Lentils cooked with fresh garlic and ginger.
Boiled potatoes cooked in spinach and spices.
Indian ice cream flavored with cardamons and pistachios or mango.
Basmati rice cooked in milk flavored with saffron.
Indian milk ball soaked in a honey syrup.
Creamy India delight made from essence of milk and garnished pistachios.
Cream of wheat with touch of saffran and raisins.
Refreshing yogurt drink.
Refreshing yogurt drink with mango.
Indian Beer.
Indian Beer.
22oz Indian Beer
12oz Indian Beer.
Menu for Taj Mahal Cuisine of India provided by Allmenus.com
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