Deep fried egg rolls stuffed with glass noodles, cabbage and carrots served with sweet and sour sauce.

Deep fried tofu served with sweet and sour sauce and topped with crushed peanuts.

Deep fried wonton skins stuffed with potato, onion, corn and curry powder served with sweet and sour sauce.

Minced chicken and vegetable dumplings served with our special house dipping sauce.

Deep-fried imitation crab and cream cheese stuffed wonton served with sweet and sour sauce.

Tofu or shrimp, spring mix, fresh cucumber, basil and carrot wrapped with rice paper served with peanut sauce.

Chicken wings made with sweet tangy sauce that carries a spicy kick. A Thai twist to traditional Buffalo wings.

Deep fried chicken wings seasoned with salt and pepper.

Marinade beef or pork, deep fried and served with chili and lime sauce.

Marinated beef slices served over a bed of salad with dry chili and toasted rice powder.

White meat chicken skewer marinated with herbs, curry powder and coconut milk served with homemade peanut sauce and pickled cucumber sauce.

Jumbo shrimp wrapped in crispy wontons and served with sweet and sour sauce.

Sweet coconut-battered crispy fried shrimp and served with sweet and sour sauce.

Wontons stuffed with ground chicken, baby bok choy, shrimp, cilantro, dried garlic and green onion.

Soft tofu with mixed vegetables in a vegetable broth.

A famous hot and sour soup prepared with mushrooms, tomato, lemongrass, roasted chili paste ,galangal, kaffir lime leaf, lime juice, topped with cilantro and green onion. Hot and spicy.

A rich coconut milk prepared with mushroom, tomato, lemongrass, galangal, kaffir lime leaf, lime juice, topped with cilantro, green onion and roasted chili oil. Hot and spicy.

Combination of seafood including crab leg, shrimp, squid, mussel, scallop, white fish, mushrooms,tomato, lemongrass, scallion, chili paste, galangal, kaffir lime leaf, fresh ginger and lime juice, topped with basil leaves. Hot and spicy.

Thin rice noodles topped with white onion, cilantro, green onion and fried onions served with bean sprouts, basil and jalapeno chilies.

Thin rice noodles, ground chicken, fish cake, fish ball, bean sprouts, cilantro, crushed peanut and green onion in a seasoned spicy lime juice. Hot and spicy.

Thin rice noodles, beef, beef ball in seasoned beef broth, bean sprouts, Chinese broccoli topped with chili oil, cilantro and green onion. Hot and spicy.

Thin rice noodles, sliced duck, bean sprouts, Chinese broccoli, cilantro and green onion in a seasoned duck broth.

Fresh spring mix with cucumber, tomato, carrots and soft tofu served with a sesame dressing.

Fresh spring mix with cucumber, tomato, carrots, boiled egg and grilled chicken served with a peanut dressing.

Shredded green papaya, carrots, tomato, green beans, peanuts, grilled shrimp with garlic chili lime dressing. Hot and spicy.

Fresh julienne shredded jicama, carrot, kaffir lime leaves and topped with walnut, cranberry and spicy lime dressing. Hot and spicy.

Vegetarian. Lettuce wraps with tofu and mushroom served with our special sauce.

Mince chicken with green onion, lemongrass, kaffir lime leaves and spicy lime dressing. Hot and spicy.

Minced chicken with green onion, red onion, mint leaves, rice powder, cilantro and spicy lime dressing. Hot and spicy.

Grilled beef, red onion, green onion, cilantro, cucumber, tomato and mint leaves. Hot and spicy.

Steamed glass noodles mixed with chicken, shrimp, green onion, cilantro, red onion and spicy lime dressing. Hot and spicy.

Grilled shrimp, red onion, green onion, cilantro, tomato, lemongrass, mint leaves and chili paste with spicy lime dressing. Hot and spicy.

Combination of seafood including shrimp, mussed, squid, scallop, white fish and crab leg, green onion, cilantro, red onion, tomato and mint leaves with a spicy lime dressing. Hot and spicy.

Stir-fried rice noodles with egg, bean sprouts and green onions in a sweet tamarind sauce topped with crushed peanut.

Stir-fried flat rice noodles, egg and Chinese broccoli in a sweet black soy sauce.

Stir-fried flat rice noodles, fresh chili, garlic, red bell pepper basil and onion. Hot and spicy.

Stir-fried flat rice noodles, egg, green onion and bean sprouts in light soy sauce.

Stir-fried glass noodle with tomatoes, onion, bean sprouts, cabbage, mushroom, carrot and egg.

Stir fried chow mein noodles with, mushroom, onion, carrot, broccoli and cabbage, red bell pepper and bean sprouts.

Stir fried flat rice noodles and Chinese broccoli in soybean gravy sauce.

Stir fired rice, onions, green onion, egg, tomato, cilantro and side of cucumber.

Stir fried rice, onion, red bell pepper and basil in spicy fresh chili garlic sauce. Hot and spicy.

Stir fried rice, shrimp, onions, green onion, egg, tomatoes, cilantro and side of cucumber.

Stir fried rice, chicken, beef, pork, shrimp, egg, onion, green onion and tomatoes.

Stir fried rice, shrimp and chicken, onion, green onion, raisins, cashew nut and pineapple.

Stir fried rice, sliced duck, onion, green onion, egg and tomato in a light brown sauce.

Stir fried rice, real crabmeat, onions, egg, tomatoes and side of cucumber.

Stir fried rice with combination of seafood including, white fish, shrimp, squid, mussel, scallop, crab, egg, onion, green onion, tomatoes and side of cucumber.

Roti flour served with yellow curry sauce.

Red curry paste with kabocha squash, red bell pepper, basil and coconut milk. Served with steamed rice (white or brown). Hot and spicy.

Green curry paste with eggplant, bamboo shoots, bell pepper, basil and coconut milk. Served with steamed rice (white or brown). Hot and spicy.

Yellow curry paste with potato, onion, carrot and coconut milk. Served with steamed rice (white or brown). Hot and spicy.

Red curry paste with red bell pepper, pineapple, basil, tomatoes and coconut milk. Served with steamed rice (white or brown). Hot and spicy.

Pa nang curry paste with red bell pepper, a peanut butter, coconut milk sauce and topped with kaffir lime leaves. Served with steamed rice (white or brown). Hot and spicy.

Massaman curry paste with pineapple, red bell pepper, tomatoes, basil and coconut milk. Served with steamed rice (white or brown). Hot and spicy.

Red curry paste with pineapple, red bell pepper, tomatoes, basil and coconut milk. Served with steamed rice (white or brown). Hot and spicy.

Red curry paste with shrimp, fish, squid, crab, scallop, mussed, mussels, kaffir lime leaves, basil and red bell pepper. Served with steamed rice (white or brown). Hot and spicy.

Stir- fried sweet basil, red bell pepper, onion and carrot in spicy Thai chili garlic light brown sauce. Served with steamed rice (white or brown). Hot and spicy.

Stir-fried with broccoli, carrot in oyster sauce. Served with steamed rice (white or brown).

Stir-fried with garlic and pepper. Served steamed broccoli. Served with steamed rice (white or brown).

Stir- fried with fresh ginger, mushroom, red bell pepper, carrot and onion. Served with steamed rice (white or brown).

Stir-fried with carrot, broccoli, mushroom, red bell pepper, bamboo shoot, onion, cabbage, green bean and bean sprouts in a garlic sauce. Served with steamed rice (white or brown).

Stir-fried onion, green onion, carrot, red bell pepper and cashew nut in a chili paste sauce. Served with steamed rice (white or brown). Hot and spicy.

Stir-fried eggplant, red bell pepper, onion and basil with fresh chili garlic sauce. Served with steamed rice (white or brown). Hot and spicy.

Stir-fried green beans with garlic sauce. Served with steamed rice (white or brown).

Stir-fried green bean, red bell pepper and kaffir lime leaves in a Thai curry paste. Served with steamed rice (white or brown). Hot and spicy.

Battered fried chicken coated in a sweet tangy flavored sauce topped with sesame seeds. Served with steamed rice (white or brown).

Stir-fried Chinese broccoli with crispy pork in a garlic sauce. Served with steamed rice (white or brown).

Seafood combination stir-fried with basil, red bell pepper and fresh chili garlic. Served with steamed rice (white or brown). Hot and spicy.

Steamed whole branzino fish with shiitake mushroom, green onion, red bell pepper and ginger in a soybean sauce. Served with steamed rice (white or brown).

Deep-fried pompano fish topped with crispy garlic and served with homemade spicy lime sauce. Served with steamed rice (white or brown).

Crispy-fried, whole branzino fish in a tamarind-chili sauce flavored with ginger and garlic. Served with steamed rice (white or brown). Hot and spicy.

Steamed with basil and Thai herbs served with spicy seafood sauce. Served with steamed rice (white or brown).

Stir-fried scallop and eggplant with basil and red bell pepper in a fresh chili garlic sauce. Served with steamed rice (white or brown). Hot and spicy.

Ground pork marinated with special Thai herbs and spices. (Rice not included)served with steamed rice (white or brown). Hot and spicy.

Tender marinated half chicken grilled to perfection served with sweet and sour sauce. Served with steamed rice (white or brown).

Grilled pork, marinated with a Thai herbs and spices.

Southern Thai curry paste with pork ribs and finely shaved kaffir lime leaves. Served with steamed rice (white or brown). Hot and spicy.

Fried, chicken marinated in Thai herbs served with Thai coleslaw and peanut.

Poached filet of salmon with curry-coconut cream, kaffir lime leaves and steamed vegetable. Served with steamed rice (white or brown). Hot and spicy.

Deep-fried half roasted duck. Served with sweet and sour sauce. Served with steamed rice (white or brown).

Served with crispy wonton and salad.

Served with crispy wonton and salad.

Served with crispy wonton and salad.

Served with crispy wonton and salad.

Served with crispy wonton and salad.

Served with crispy wonton and salad.

Served with crispy wonton and salad.

Served with crispy wonton and salad.

Served with crispy wonton and salad.

Served with crispy wonton and salad.

Served with crispy wonton and salad.