Potatoes cutlets cooked on a flat tava topped with channa, mint and tamarind chutney.

Triangular pastry stuffed with potatoes and peas.

Crispy puffs filled with potatoes and peas topped with channa, mint and tamarino chutney.

Crunchy, tangy, hot, and sour flavor of street food of India.

Crisp fritters with spinach, cauliflower, and onion in chickpea flour.

Vegetable samosa, aloo tikki and vegetable pakoras. Vegetable samosa, aloo tikki and vegetable pakoras.

Paneer fried in chickpea flour with herbs and spices.

Pani Puri Puffed bread stuffed with potatoes, sweet and sour chutneys and jaljeera.

Chicken Pakora Deep fried boneless chicken strips marinated in chickpea flour.

Fried fish in chickpea flour and spices.

Sample platter include three chicken pakoras, three shrimp pakoras, and three fish pakoras.

Spicy fried chicken wings.

Mixed appetizer of chicken, lamb, and fish tandoori.

Fresh veggies with sliced chicken breast.

Fresh vegetables (lettuce, tomatoes, carrots and cucumbers).

Chicken. An exquisite, delicate chicken broth mildly spices.

Tandoori bread baked in a clay pot.

White bread with garlic and basil, baked in a clay pot.

White bread with garlic and cilantro, baked in a clay pot.

Naan with goat cheese and spinach.

White bread stuffed with onion and cumin seeds and baked in a clay pot.

Whole wheat bread baked in a clay pot.

Deep fried, soft and fluffy bread made from whole-wheat flour.

Cherries, raisin and nuts stuffed bread.

White bread with potatoes and cauliflower.

Whole wheat flat bread, stuffed with fresh spinach.

Plain naan, garlic naan and onion kulcha.

Deep fired soft

White bread with potatoes

Rack of lamb marinated in yogurt, lemon juice, light herbs and spiced cooked in a clay pot and served with a side of spinach sauce.

Charcoal roasted boneless free-range lamb cooked with herbs, fenugreek and a hint of brandy in a special creamy tomato sauce. Served with rice.

A curry based free-range lamb sauce flavored with nutmeg, raisins and cashews. Served with rice.

Stir-fried free-range lamb cooked in spinach, garlic and roasted cumin powder. Served with rice.

Free-range lamb and mushroom fried with Himalayan herbs and spices. Served with rice.

Free range lamb and potatoes in a spicy sauce with herbs and spices. Served with rice.

Free range lamb stir-fried with bell peppers, garlic, ginger, tomatoes, onions and spices. Served with rice.

Free range boneless lamb sauteed with garlic, fresh tomato sauce, cilantro and herbs. Served with rice.

Free range lamb in coconut curry with spices. Served with rice.

Free range lamb curry cooked in with cauliflower, potato, carrot, herbs and spices. Served with rice.

Indian curry sauce. Goat with bones cooked in yogurt, herbs and spices. Served with rice.

Free range lamb cooked special creamy sauce herb spices and lots of fenugreek. Served with rice.

Prawns cooked with herbs, fenugreek in a creamy sauce. Served with rice.

Stir-fried prawns cooked with garlic, fresh tomatoes, cilantro and spicy yogurt. Served with rice.

Sauteed prawns and mushrooms cooked with butter, green peas and garlic. Served with rice.

Prawns and bell pepper with carom seed, fresh lemon juice and Himalayan spices. Served with rice.

Cashew nut based prawn curry with nutmeg and raisins. Served with rice.

Fish cooked in a fish curry sauce with herbs and spices. Served with rice.

Fish cooked in masala sauce

Tender rolls of succulent minced free-range lamb roasted in the tandoor oven. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Free-range chicken marinated in yogurt, garlic, herbs and spices. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Breast meat. Boneless chicken marinated in mustard sauce and cooked in a tandoor oven. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Chicken marinated in yogurt and spices and cooked in a tandoor. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Lamb marinated in yogurt and cooked with mixed Himalayan spices in a clay pot. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Marinated in olive oil, black pepper garlic and fresh lemon spices roasted in a clay pot. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Jumbo prawns marinated with herbs, cooked in a clay pot over charcoal. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Rack of lamb marinated in garlic basil sauce and lemon juice, roasted over charcoal. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Salmon and jumbo prawns marinated in herbs and spices and freshly squeezed lemon juice. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Salmon, prawns, chicken and lamb marinated in yogurt and lemon juice. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Cubed lamb and free-range chicken roasted in a clay pot over charcoal. Marinated in mustard sauce with yogurt, black pepper, garlic and fresh lemon juice.

Homemade cheese cubes with bell peppers and onions with medium spices.

Cream lentil soup flavored with mild herbs and spices.

Saffron's specialty. Charcoal roasted free range boneless chicken cooked with herbs, fenugreek in special creamy tomato sauce. Served with rice.

Chicken curry based sauce flavored with nutmeg, raisins and cashews. Served with rice.

Butter chicken. Charcoal roasted boneless chicken cooked with butter herbs and spices in a special sauce. Served with rice.

Free range of boneless chicken cooked in garlic, tomatoes and onion sauce. Served with rice.

Free range boneless chicken cooked in a coconut curry sauce. Served with rice.

Free range of boneless chicken and fresh mushroom cooked with herbs and spices. Served with rice.

Boneless chicken stir-fried bell peppers, garlic, ginger, tomatoes, onions and spices. Served with rice.

Free range of boneless chicken stir fried with fresh spinach and cooked with spices. Served with rice.

Healthy sauce of seasonal vegetables with tomatoes, ginger, garlic, onions and spices. Served with rice.

Boneless chicken and potatoes in hot sauce with herbs and spices. Served with rice.

Boneless chicken stir-fried with green chili, bell pepper, red onions and other spices. Served with rice.

Free range of chicken with fresh basil, seasonal vegetables and homemade spices. Served with rice.

Chicken and lamb cooked together in masala sauce. Served with rice.

Boneless chicken cooked in special creamy sauce with herbs, spices and fenugreek. Served with rice.

Crispy deep fried chicken tossed in a spicy tangy Manchurian sauce

Basmati rice cooked with fresh vegetables, cucumbers, tomatoes, onions and bell peppers. Served with side of raita.

Basmati rice cooked with free-range chicken, vegetables and spices. Served with side of raita.

Basmati rice cooked with free-range lamb, vegetables and spices. Served with side of raita.

Basmati rice cooked with prawns, vegetables and spices. Served with side of raita.

Thai-style fried rice with bell pepper carrots, snow peas, scrambled eggs and onions.

Thai-style fried rice with strips of chicken, tomatoes and eggs.

Thai-style fried rice tomatoes and eggs

Garbanzo beans with tomatoes, onion sauce, herbs and spices. Includes rice.

Fresh spinach sauteed and cooked with herbs and spices. Includes rice.

Fresh spinach sauteed and cooked with herbs and spices. Includes rice.

Fresh potatoes and peas cooked in herbs and spices. Includes rice.

Fresh cottage cheese and peas cooked in herbs and spices. Includes rice.

Paneer cooked with herbs and spices in a creamy tomato sauce. Includes rice.

Cottage cheese and vegetables croquettes simmered in creamy sauce. Includes rice.

Mushrooms and green peas with herbs and spices in a masala sauce. Includes rice.

Seasonal fresh mixed vegetables cooked with spices. Includes rice.

Potatoes and cauliflower cooked with fresh tomatoes, cilantro and cumin. Includes rice.

Potatoes and eggplant cooked with herbs and spices. Includes rice.

Eggplant roasted in a clay pot and cooked with green onions, garlic and bell peppers. Includes rice.

Okra sauteed with herbs and spices. Includes rice.

Tasteful fried mixed lentils. Includes rice.

Tasteful fried mixed lentils. Includes rice.

Cashew nut based vegetable curry with mixed vegetables. Includes rice.

Cottage cheese cooked with herbs and spices. Includes rice.

Paneer cooked in special creamy sauce with herbs, spices and lots of fenugreek. Includes rice.

Channa and 2 pc bhatura

Onion and bell pepper mixed with sauces

I

Onions and chilies.

Rice cooked with milk, cashews, cinnamon, cardamom and saffron.

Creamy and rich ice cream made with saffron and pistachios.

Khoya delicacy and a great favorite with expatriate indians, 3 sweet dumplings in a sweet syrup and topped with coconut.

Soft paneer (cottage cheese) in a creamy sauce topped with pistachios.

Ice cream made from mango and pistachio flavors.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.