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Ruchi Indian Cuisine
Fritters dipped in mildly spiced better and deep-fried, served with hot and mild sauce. Delicately spiced fritters dipped in batter and fried.
Delicately spiced mixed vegetable fritters dipped in batter and fried.
Cut chili pakoras garnished with spiced onions.
2 crisp patties stuffed with potatoes and green peas.
Homemade cheese, chilies and onions sauteed and cooked with spicy curry.
Cauliflower battered and cooked with Manchurian sauce.
Paneer deep fried and sauteed in spicy sauce.
Cauliflower deep fried and sauteed in spicy sauce.
Paneer or cauliflower chilies, onions sauteed and cooked with spice curry.
Mixed vegetarian appetizer platter.
Paneer tikka slices dipped in mildly spiced batter and fried.
Boneless chicken and cashews mildly spiced and deep fried.
Boneless chicken strips deep fried and cooked with garlic and red chili sauce.
Fresh chili dipped in batter and deep fried.
Mashed potatoes and peas patties deep fried and served hot and mild sauce.
Chicken dipped in mildly spiced batter and deep-fried.
Boneless chicken cubes marinated with Indian spices and deep fried.
Boneless chicken, chilies and onions sauteed and cooked with spice curry.
Boneless chicken, chilies, onions sauteed and cooked with spice curry.
Chilli garlic sauce, soy sauce and scallions.
Curry leaf, crushed chili and yogurt sauce.
Boneless chicken sauteed with ginger sauce, soy sauce and scallions.
Boneless chicken cooked with Manchurian sauce.
Ginger sauce, soy sauce and scallions.
Lentil soup simmered with tamarind juice and Indian spices.
Aromatic Indian soup simmered with tamarind juice and mild spices.
Served with house dressing on the side.
Sliced cucumbers, tomatoes and onions served with house dressing on the side.
Fresh garden lettuce, cucumbers and tomatoes served with house dressing.
Steam cooked rice cakes served with sambar.
Crepe made with fermented lentil and rice flour.
Crepe made with fermented lentil and rice flour.
Crepe made with fermented lentil and rice flour.
Dosa with spicy sauce and stuffed with potatoes.
South Indian crepe with cheese spread.
Dosa coated with specially made Andhra chili and spice paste.
Crepe made with rice flour and semolina. (Plain or with onion and chilies or with potato masala).
Crepe stuffed with potato and mixed vegetables.
Lentil and rice flour pancake with onion and chilies.
Dosa stuffed with gobi (cauliflower) Manchuria.
Masala dosa with 2 piece idly and sambar.
Deep fried lentil donuts served with sambar.
Steam cooked rice mixed with tamarind sauce and mild spices.
Steam cooked rice mixed with lemon sauce and mild spices.
Rice cooked with lentil soup.
Spinach rice. Cooked spinach and garlic pan fried with basmati rice.
Rice mixed with yogurt and mild spices.
Potatoes and cauliflower cooked with special spices.
Lentils cooked with spices.
Vegetables and cheese dumplings cooked in mildly spiced sauce.
Mixed vegetable in a mildly spiced sauce.
Green peas and homemade cheese cubes cooked with creamy onion sauce.
Creamy spinach with Indian spices.
Homemade cheese cubes cooked with creamy tomato and butter sauce.
Homemade cheese cubes cooked with tomatoes, onions and bell peppers.
Cut okra cooked in spices.
Eggplant cooked with onion, tomatoes and some Indian spices. Sesame seeds and peanuts.
Vegetables and cheese dumplings cooked in mildly creamy spinach paste.
Shahi kajuni korma. Mixed vegetables in a mildly spiced sauce with dry fruit and nuts.
Homemade cheese cubes cooked in creamy fresh methi sauce.
Boneless chicken cooked with chilies and onions sauteed and cooked with chili paste.
Boneless chicken cooked with onion and spices.
Boneless chicken pan fried with spices.
Boneless chicken cooked in special hyderabadi spices.
Boneless chicken cooked with Manchurian sauce.
Boneless chicken cooked with south Indian spices and tossed with roasted crushed peppercorns.
Homemade cheese, chilies and onions sauteed and cooked with chili paste.
Boneless chicken cooked with home made ginger sauce.
Cauliflower battered and cooked with Manchurian sauce.
Minced lamb and green peas cooked with Indian spices.
Boneless lamb cooked with onions and spices.
Egg cooked with spices.
Boneless chicken tikka cooked in a spicy sauce.
Boneless chicken cooked in butter sauce with mild spices.
Boneless lamb cooked in curry sauce.
Bone in goat cooked in curry sauce.
Boneless chicken cooked in butter sauce with mild spices.
Boneless lamb cooked with south Indian spices.
Boneless lamb cooked with tomatoes and onions.
Boneless lamb and potatoes cooked in hot and spicy sauce.
Boneless lamb cooked with onions, ginger, garlic, turmeric, tomato and yogurt sauce in butter sauce with mild spices.
Fish cooked with herbs and spices.
Fish cooked with mild coconut sauce.
Shrimp cooked with herbs and spices.
Shrimp cooked with mild coconut sauce.
Fish cooked in special tamarind (sour) sauce, pan fried and garnished with onions and chilies.
Fish cooked with chilies and onions sauteed with a chili paste.
Fish cooked with home made ginger sauce.
Shrimp pan fried with spices.
Shrimp cooked with chilies and onions sauteed with chili paste.
Shrimp cooked with home made ginger sauce.
1/2 a chicken marinated in yogurt with special herbs and spices.
Boneless chicken marinated in yogurt with herbs and spices.
Ground lamb mixed with herbs, spices and cooked on skewers.
Jumbo shrimp cooked on skewers.
Mahi mahi fillets marinated in special spices and herbs cooked on skewers.
A combination of all the above tandoori dishes.
Mixed vegetables and homemade cheese marinated in yogurt with special herbs and spices. Cooked on skewers in a clay oven.
Boneless lamb marinated in yogurt, herbs and spices. Cooked on skewers in a clay oven.
Mixed vegetables cooked with basmati rice in mild spices and herbs.
Paneer cooked with basmati rice in mild spices and herbs.
Whole eggs cooked with basmati rice in mild spices and herbs.
Chicken cooked with basmati rice in Hyderabadi style.
Lamb cooked with basmati rice in mild spices and herbs.
Goat cooked with basmati rice in mild spices and herbs.
Shrimp cooked with basmati rice in mild spices and herbs.
Mixed vegetables cooked and pan-fried with basmati rice.
Egg beat cooked and pan-fried with basmati rice.
Chicken cooked and pan-fried with basmati rice.
Mixed vegetable, raisins and nuts cooked with basmati rice, mild spices and herbs.
Crepe made with fermented lentil and rice flour.
Dosa with home made mint sauce.
Moong bean (green gram) crepe.
Indian bread made with all purpose flour and baked in a clay oven.
Whole wheat Indian bread baked in a clay oven.
Whole wheat bread stuffed with potatoes.
Whole wheat bread stuffed with cauliflower.
Naan stuffed with garlic.
Naan stuffed with onion.
Naan stuffed with cheese.
Naan stuffed with onions.
Deep fried puffed Indian bread.
Deep fried puffed Indian bread served with potato and onion masala.
Channa masala served with deep fried batoora.
Steam cooked plain basmati rice.
Homemade yogurt with onions, tomatoes and cucumbers.
Homemade yogurt.
Steamed cooked.
Naan stuffed with ground lamb.
Whole-wheat layered bread.
Cone shaped South Indian crepe.
South Indian crepe with cheese spread.
2 pieces of chicken marinated in yogurt with special herbs and spices.
Indian milk cheese balls fried and soaked in honey syrup.
Delicious rice pudding, garnished with nuts and served hot.
Homemade cheese flat balls sweetened with milk and flavored with rose water and nuts.
Carrots cooked in milk and dry nuts.
Cool summer thirst-quencher made with yogurt.
Homemade yogurt flavored with mango, a delightful drink.
A mildly spice flavored tea cooked in milk.
Menu for Ruchi Indian Cuisine provided by Allmenus.com
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