• California
  • Folsom
  • Curry Club Indian Bistro

Curry Club Indian Bistro

(916) 353-0855
  • 196 Blue Ravine Road, Folsom, CA 95630
  • Grubhub.com
  • Menu
  • Vegetable Appetizers
    • Pappadums $2

      Crispy lentil wafers with black pepper.

    • Aloo Tikka $5

      Potato patties mildly spiced with green chili and onions.

    • Vegetable Samosa $5

      Pastry stuffed with spiced potatoes and peas.

    • Vegetable Samosa Chat $6

      Vegetable samosa served with dry masala-spiced yogurt.

    • Paneer Pakora $8

      Homemade cottage cheese coated with spiced chickpea flour batter.

    • Paneer Tikka $8

      Homemade Indian cottage cheese, tandoori roasted and spiced.

    • Mixed Vegetable Pakora $7

      Assorted vegetable fritters dipped in masala batter and flash fried.

    • Onion Pakora $7

      Onion fritters dipped in a special spiced chickpea flour batter.

    • Vegetable Platter $11

      1 pappadum, 2 vegetable samosas, and mixed vegetable pakora.

    • Chili Pakora $8

      Green chili dipped in specially spiced chickpea flour batter.

    • Gobi Pakora $8

      Cauliflower fritters dipped in a special spiced batter and fried to golden perfection.

  • Non-Vegetable Appetizers
    • Lamb Samosa $8

      Flaky pastry stuffed with mildly spiced mince lamb, potatoesand peas.

    • Chicken Pakora $8

      Boneless chicken pieces dipped in a special batter and fried to golden perfection.

    • Fish Pakora $11

      Boneless fish dipped in masala batter and flash fried.

    • Chili Chicken $15

      Boneless chicken pieces battered and lightly fried, sautéed with Indian peppers, onions, and in a special blend of special herbs and spices

    • Assorted Tandoor $12

      Chicken Tikki, seekh kebaband fish Tikki served in a sizzler.

  • Soups
    • Vegetable Daal Soup $4

    • Tomato Soup $4

  • Salads
    • Mixed Green Salad $5

    • Chicken Tikka Salad $8

      Pieces of boneless chicken marinated in a blend of ginger, garlic, homemade yogurt and spice mix, roasted in a tandoor and tossed with organic baby greens.

  • Snacks
    • Chole Puri $12

      Chana masala served with deep-fried puffy whole wheat bread.

    • Chole Samosa $8

      Chana masala with vegetable samosa.

    • Chole Tikki $7

      Chana masala with potato patties.

  • Club Specials
    • Club Veggie Thali $17

      Mattar paneer, vegetable korma, sag aloo, dal makhani, naan, rice and papadum.

    • Tandoor Mixed Grill Sizzle $17

      Tandoori chicken, boti kabob, seekh kabob, fish tikka, naan and rice.

    • Club Curry Dinner $20

      Bara kabob, chicken tikka, prawn curry, dal mahani, naan, rice and papadum.

  • Chicken
    No complimentary rice or naan included.
    • Chicken Tikka Masala $15

      Boneless pieces of chicken tikka cooked in a moderately spiced cream sauce.

    • Chicken Makhani $15

      Marinated boneless tandoori chicken prepared in a mildly spiced sauce.

    • Chicken Curry $15

      Boneless pieces of chicken in a zesty gravy with ginger, garlic, and fresh tomatoes.

    • Chicken Madras $15

      Boneless pieces of chicken cooked in coconut milk and medium spiced madras sauce.

    • Chicken Vindaloo $15

      Boneless pieces of chicken and potatoes simmered in a red chili based gravy with herbs and spices.

    • Chicken 65 $15

      Boneless pieces of chicken cooked with herbs and spices.

    • Karai Chicken $15

      Boneless chunks of chicken, bell peppers, garlic, ginger, tomatoes and onions highlighted with spices in a thick gravy.

    • Chili Chicken $15

      Boneless pieces of chicken battered and lightly fried, sauteed with bell peppers, onions, and green chilies in a blend of herbs and spices.

    • Chicken Korma $15

      Boneless pieces of chicken cooked in cashew-nut based gravy flavored with nutmeg.

    • Chicken Saag $15

      Boneless chicken cubes cooked with spinach in a curry sauce.

    • Chicken Jalfrezi $15

      Chicken with mixed vegetables.

  • Vegetable
    No Complimentary rice or naan included.
    • Saag Chole $13

      Fresh spinach and other greens pureed and cooked in a zesty gravy with soft garbanzo beans, fresh tomatoes and ginger.

    • Saag Paneer $13

      Spinach leaves wok tossed with paneer & flavored with herbs & spices.

    • Malai Kofta Curry $13

      Dumplings of paneer mixed with cashews and raisins, dipped in chickpea batter, lightly fried in a curry sauce.

    • Aloo Gobi $13

      Cauliflower, potatoes and tomatoes mixed with ginger and garlic prepared in a blend of spices.

    • Bhindi Masala Fry $13

      Diced okra with a bit of mango powder, wok fried with caramelized onions and tomatoes.

    • Baingan Bharta $13

      Puree of smoked eggplants cooked with tomatoes and peas with a blend of spices.

    • Mattar Paneer $13

      Paneer cooked with green peas, tomatoes, spices and herbs in a zesty sauce.

    • Vegetable Korma $13

      A north Indian thick curry made from mixed vegetables & cashews cooked in a creamy sauce.

    • Dal Makhani $13

      Black lentils cooked in a creamy sauce with tomatoes, ginger, garlic and Indian spice.

    • Chana Masala $13

      Garbanzo beans, onionsand tomatoes cooked in a lightly spiced sauce.

    • Punjabi Kadi $13

      Deep fried gram flour and onion fritters simmered in spiced, sour yogurt gravy in Punjabi style.

    • Aloo Matter $13

      Green peas and potatoes cooked with tomatoes in a mildly spiced zesty sauce.

    • Plain Saag $13

      Fresh organic spinach leaves flavored with a blend of herbs and spices.

    • Vegetable Mix $13

      Fresh garden mixed vegetables prepared with fresh ginger, garlic and cooked with natural herbs.

    • Kadai Paneer $13

      Bell peppers, tomatoes, and onions tossed with homemade cottage cheese.

    • Malai Kofta Curry $13

      Homemade dumplings of paneer, potatoes mixed with cashews, dipped in chickpea batter, lightly fried and cooked in a creamy sauce.

    • Chili Paneer $13

      Homemade Indian cottage cheese battered and lightly fried, sauteed with bell peppers, onions, and fresh green chilies in a special blend of herbs and spices.

    • Sahi Paneer $13

      Chunks of paneer cooked with herbs and spices in a saffron flavored creamy sauce.

  • Seafood
    No complimentary rice or naan included
    • Fish Vindaloo $17

      Boneless pieces of fish and potatoes cooked in herbs and spices, simmered in a red chili-based gravy.

    • Fish Curry $17

      Boneless pieces of fish cooked to perfection in zesty gravy with ginger, garlic and tomatoes.

    • Prawn Vindaloo $17

      Jumbo prawns and potatoes sinunered in a red chili-based gravy with herbs and spices.

    • Goa Prawn Curry $17

      Jumbo prawns prepared in a zesty gravy with ginger, garlic and fresh tomatoes.

    • Prawn Curry $17

      Jumbo prawns prepared with onion, garlic and tomato sauce.

    • Prawn Jalfrezi $17

      Stir-fry prawns with onions, bell pepper, tomatoes and spices.

    • Goa Fish Curry $17

      Boneless pieces of fish prepared in coconut milk and medium spiced goan sauce.

  • Lamb
    No complimentary
    • Lamb Vindaloo $16

      Boneless pieces of lamb and potatoes simmered in a red chili based gravy with herbs and spices.

    • Karahi Ghost $16

      Boneless pieces of lamb, bell peppers, garlic, ginger, fresh tomatoes and onions highlighted with spices in a thick gravy.

    • Lamb Saag $16

      Boneless tender pieces of lamb prepared with spinach and spices.

    • Lamb Korma $16

      Boneless pieces of lamb and cashew nuts cooked in a wonderful creamy sauce.

    • Rogan Josh $16

      Boneless lamb prepared in a blend of herbs and spices in a zesty gravy.

    • Goat Curry $16

      Pieces of goat on the bone prepared in a special blend of herbs and spices in a zest gravy.

    • Lamb Chop Masala $16

      Boneless pieces of lamb marinated in homemade yogurt, ginger, and garlic and spice mix grilled in the tandoor oven and cooked a moderately spiced cream sauce.

    • Lamb Tikki Masala $16

  • Tandoori Breads
    Naan or Roti is not included with any Entree
    • Tandoori Roti $2

      Whole wheat bread baked in the tandoor.

    • Naan $2

      Soft bread baked in the tandoor.

    • Garlic Naan $4

      Soft bread stuffed with garlic & fresh cilantro, & baked in the tandoor.

    • Onion Kulcha $4

      Soft bread stuffed with onion and fresh cilantro and baked in the tandoor.

    • Kashmiri Naan $5

      Soft bread stuffed with cashews, raisins, coconut, cherries and baked in the tandoor.

    • Keema Naan $5

      Soft bread stuffed with minced seasoned lamb and spicesand baked in the tandoor.

    • Assorted Bread Basket $8

      Tandoori roti, naan & onion kulcha.

    • Aloo Naan $4

      Soft bread stuffed with spicy mashed potatoes.

  • Entrees A La Carte
    Tandoor (Clay Oven)
    • Vegetable Sizzler $14

      Paneer tikka, cubes of potatoes, bell pepper and onion cooked in tandoor with spice.

    • Tandoori Chicken $15

      Chicken marinated in a blend of homemade yogurt and Indian spice marinade.

    • Chicken Tikka Kabob $15

      Chicken marinated in a blend of home made yogurt, ginger, garlic and spice mix.

    • Seekh Kabob $16

      Ground lamb seasoned with onions, green chiliand mixed with herbs and spices.

    • Fish Tikki $17

      Grilled fish marinated in our homemade yogurt, ginger and spice.

    • Shrimp Tandoori $17

      Jumbo prawn marinated with herbs, lemon, and spices.

    • Tandoori Lamb Chop $17

      Lamb rack cooked with herbs and spices.

  • Plain Breads
    • Paratha $2

      Buttered and layered whole wheat bread baked in the tandoor.

    • Stuffed Paratha $5

      Whole wheat bread stuffed with potatoes, cooked in the tandoor.

    • Poori $3

      Deep-fried puffy whole wheat bread.

    • Paneer Paratha $5

      Whole wheat bread stuffed with herbs and spices, cooked in the tandoor.

    • Gobi Paratha $5

      Whole wheat bread stuffed with cauliflower, cooked in the tandoor .

  • Rice
    Plain rice is not included with entrees.
    • Zerra Rice $5

      Indian basmati rice

    • Vegetable Biryani $14

      Indian basmati rice cooked with assorted vegetables, nuts and fresh herbs.

    • Chicken Biryani $15

      Indian basmati rice cooked with boneless chicken, nuts, and fresh spices.

    • Lamb Biryani $17

      Indian basmati rice cooked with lamb, nuts and fresh spices.

    • Goat Biryani $17

      Indian basmati rice cooked with goat, nuts, herbsand spices.

    • Tandoori Leg Biryani $16

      Chicken leg pieces on the bone marinated with homemade yogurt, ginger, garlic, and spice mix grilled in a tandoor oven and cooked with Indian basmati rice adding nuts and herbs.

    • Prawn Biryani $17

      Indian basmati rice cooked with prawns, nuts and fresh spices.

  • Sides
    • Cucumber Raita $3

      Lightly spiced homemade yogurt with cucumbers and carrots.

    • Mango Chutney $3

      Mango cubes marinated in a tangy spice mix.

    • Aachar Panchraga $3

      Mixed pickles.

    • Kachumber $4

      Vinegared onions, green chilies and lemons.

    • Desi Onion Salad $2

      Sliced onion served with lemon.

  • Desserts
    • Kheer $4

      Indian rice pudding topped with pistachios.

    • Gulab Jamun $4

      Deep-fried condensed milk dumplings soaked in cardamom-flavored rose water and sugar syrup. Topped with grated coconut.

    • Pistachio Kulfi $4

      Homemade Indian ice cream with pistachio, cardamom and saffron.

  • Soda
    • Root Beer $2

    • Coke $2

    • Diet Coke $2

    • Sprite $2

    • Dr. Pepper $2

  • Beverages
    • Lassi $3

      Fresh drink of blended herbs and yogurt. Choice of plain, sweet or salted. Served with spices.

    • Mango Lassi $4

      Mango pulp with blended homemade yogurt.

    • Black Tea $2

    • Chai $3

      Black Tea with Indian milk. Brewed with a blend of herbs,.

    • Indian Coffee $2

    • Juices $2

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