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Pellegrino. Cold.
Cold.
Cold.
Cold.
Cold.
1 coffee run, complete set up 8-10 cups. Hot.
1 coffee run, complete set up 8-10 cups. Hot.
1 hot water run, complete set up with tea bags (8-10 cups). Hot.
Buffet style: assorted breakfast pastries, muffins and bagels with cream cheese, chilled juices, fresh brewed coffee (regular or decaf).
Fresh seasonal sliced fruit for 10 per. Breakfast a la carte.
Fresh seasonal fruit salad. Per quest (a minimum of 8 quests). Breakfast a la carte.
Assorted morning pastry tray. Per quest (a minimum of 8 quests). Breakfast a la carte.
Assorted bagel tray (12 per tray), cream cheese sides. Breakfast a la carte.
1 pitches of orange juice. Breakfast a la carte.
Tossed spring mix, dried cranberries, sliced pears, fresh raspberries, house-made balsamic vinaigrette.
Crisp romaine lettuce with our house Caesar salad dressing served with homemade garlic croutons, freshly shredded Parmesan.
Baby spinash, cherry tomatoes, honey-glazed walnuts, blue cheese, house-made balsamic vinaigrette.
Chicken breast marinated with fresh orange juice, pinenuts, rasisins, cranberries, toesses with spring mix and our house.
Blackforest ham, Swiss cheese, mayonnaise, mustard, lettuce, tomato and grilled on filone bread. Served with side salad.
Oven roasted chicken breast, sun dried tomato pesto, provolone cheese, avocado, lettuce and tomato. Grilled on filone bread. Served with side salad.
Hickory smoked turkey breast, house made cranberry compote and lettuce. Grilled on filone bread. Served with side salad.
San danielle prosciutto, fresh mozzarella, roasted red bell peppers and lettuce. Grilled on focaccia bread. Served with side salad.
Tuna salad with roasted red bell peppers and lettuce. Served on filone bread. Served with side salad.
Oven roasted eggplant, caramelized onions, bell peppers served on grilled focaccia bread. Served with side salad.
Fresh mozzarella, tomato, fresh basil, lettuce drizzled with our balsamic vinaigrette served on focaccia bread. Served with side salad. Vegetarian.
BBQ oven roasted pork loin, portobello mushrooms, caramelized onions, mayonnaise, mustard served on a toasted onion burger bun. Served with side salad.
Blackforest ham, Swiss mayo, mustard, lettuce, tomatoe and filone bread.
Over-roasted chicken, provolone, sun-dried tomato pesto, lettuce and filone bread.
Hickory smoked turkey breast, house-made cranberry compole, lettuce and filone bread.
Our house-made tuna salad, roasted red bell pepper, lettuce, tomato, filone bread.
Fresh mozzarella, tomato, fresh basil, lettuce, drizzled with out balsamic vinegrette, foccascia bread. Vegetarian.
Veggie, club, chicken pesto, turkey, ham and falafel.
A variety of sandwiches with an assortment of meats, breads, and cheeses topped with lettuce, tomatoes, and mayonaise with a deli salad, soda or water and fresh baked cookies.
Assortment of meats, breads, and cheeses. Served with condiments, lettuce, and tomato.
Serves 6 to 8 quests - per tray.
Penne pasta with chicken breast, asparagus, peas, pasta sauce - per quest. (Minimum of 6 quests).
Penne pasta with Italian sausage and pasta sauce per quest. (Minimum of 6 quests).