Fresh squid fried and tossed in a garlic lemon sauce, served with a cocktail sauce.
Served over Bellini sauce.
Mussels steamed in a garlic, white wine, fresh tomato and basil.
Toasted slices of bread topped with tomato cubes marinated with olive oil, garlic and basil.
Italian cured meat platter. Mortadella, prosciutto, salami, mozzarella and black olives.
Homemade beef meatball served with marinara sauce and parmesan cheese on top.
Sliced tomato, fresh mozzarella and fresh basil in a vinaigrette.
Romaine lettuce with Ceasar dressing, homemade house croutons, and parmesan cheese.
Romaine lettuce, chicken in Caesar dressing with homemade croutons and parmesan cheese.
A mixed green salad tossed in our house dressing with tomato, cucumber, and carrot.
Hearty vegetable soup.
Pasta in a meat sauce.
Penne pasta in a tomato sauce with chicken tenderloins.
Pasta with pine nut, garlic, basil and olive oil blended. Add chicken or prawns for an additional charge.
Pasta stuffed with portobello mushroom with tomato, sage, butter, and cream.
Potato dumplings in a sage marinara sauce. Add chicken or prawns for an additional charge.
Pasta with clams in a garlic, white wine sauce.
Flat pasta in a creamy garlic sauce, sun-dried tomato, white wine, shrimp and scallops.
Fettuccine with prawns in garlic olive oil, fresh tomato, mushrooms and white wine.
Penne pasta, sausage, red bell pepper, onion in a marinara sauce.
Spaghetti with cream, egg, parmesan cheese, pancetta, peas, and black pepper.
Chicken Risotto mushroom with white wine garlic sauce.
Cheese Ravioli with meat sauce.
Fettuccini with butter and parmesan cheese in a cream sauce
With mortadella prosciutto, mozzarella cheese, sliced tomatoes, and pesto mayonnaise aioli. Served with choice of french fries or salad.
Breaded chicken breast, mozzarella cheese, fresh tomato, and pesto mayonnaise aioli. Served with choice of french fries or salad.
With sliced tomato, fresh mozzarella cheese, fresh basil, and pesto mayonnaise aioli. Served with choice of french fries or salad.
Veal scallopini with capers, lemon and butter sauce.
Veal scallopini with mushrooms in a Marsala wine sauce.
Chicken breast with capers, lemon and butter sauce.
Chicken breast in Marsala wine sauce with mushroom.
Chicken breast breaded and topped with marinara sauce and mozzarella cheese baked until bubbly. Served in a spaghetti marinara.
Prawns, scallops, squid, clams, mussels in a tomato sauce. Add pasta for an additional charge.
Veal breaded and topped with marinara sauce and mozzarella cheese
Salmon with capers, lemon and butter sauce.
Fresh squid fried and tossed in a garlic lemon sauce, served with a cocktail sauce.
Served over Bellini sauce.
Mussels steamed in a garlic, white wine, fresh tomato and basil.
Toasted slices of bread topped with tomato cubes marinated with olive oil, garlic and basil.
Italian cured meat platter. Mortadella, prosciutto, salami, mozzarella and black olives.
Homemade beef meatball served with marinara sauce and parmesan cheese on top.
Sliced tomato, fresh mozzarella and fresh basil in a vinaigrette.
Romaine lettuce in Caesar dressing.
Romaine lettuce, chicken in Caesar dressing.
Mixed Green Salad tossed in our house dressing.
Hearty vegetable soup.
Pasta in a meat sauce.
Penne pasta in a tomato sauce with chicken tenderloins.
Pasta with pine nut, garlic, basil and olive oil blended. Add chicken or prawns for an additional charge.
Pasta stuffed with portobello mushroom, tomato, sage, butter and, a touch of cream.
Potato dumplings in a sage marinara sauce. Add chicken or prawns for an additional charge.
Pasta with clams in a garlic, white wine sauce.
Flat pasta in a creamy garlic sauce, sun-dried tomato, white wine, shrimp and scallops.
Fettuccine with prawns in garlic olive oil, fresh tomato, mushrooms and white wine.
Penne pasta, sausage, red bell pepper, onion in a marinara sauce.
Spaghetti with cream, egg, parmesan cheese, pancetta, peas, and black pepper.
Risotto Chicken with Mushroom and white wine garlic sauce.
Cheese Ravioli with meat sauce.
Fettuccini with butter and parmesan cheese in a cream sauce.
Veal scallopini with capers, lemon and butter sauce.
Veal scallopini with mushrooms in a Marsala wine sauce.
Chicken breast with capers, lemon and butter sauce.
Chicken breast in Marsala wine sauce with mushroom.
Chicken breast breaded and topped with marinara sauce and mozzarella cheese baked until bubbly. Served in a spaghetti marinara.
Prawns, scallops, squid, clams, mussels in a tomato sauce. Add pasta for an additional charge.
Veal breaded and topped with marinara sauce and mozzarella cheese
Salmon with capers, lemon, and butter sauce
Fried pastry with a sweet creamy filling.
Coffee soaked cake with chocolate and mascarpone cheese.