Crispy potato patties seasoned with spices, served hot and flavorful.

Succulent cubes of paneer (Indian cottage cheese) marinated and grilled for a delightful taste.

Triangular pastries filled with a delicious mix of vegetables, deep-fried to perfection.

Chicken cooked with exotic spices and saffron flavored basmati rice.

Special lamb or goat meat cooked with special spices and saffron flavored basmati rice.

Garden vegetable cooked with selected spices with saffron flavored basmati rice.

Cooked with brown onion, clove and saffron marbled basmati rice.

Paneer cubes enveloped in a soft tortilla, offering a delicious vegetarian option.

Flavorful sheek kabab wrapped in a soft tortilla for a convenient and tasty meal.

Unleavened bread freshly prepared in a clay oven.

Flat leavened on the wall lining of tandoor oven with sesame seeds.

Bread stuffed with garlic and backell in a clay oven.

Bread stuffed with selected spicy cooked potatoes.

Bread stuffed with mildly spiced onions.

lentil cooked with spinach selected spices

chick peas cooked with spinach and selected spices

Lentil delicately tempered and seasoned with selected spices.

Chick peas delicately cooked with selected exotic spices.

Roasted eggplant cooked with onion and spices.

Vegetables cooked with special spices.

Potatoes cooked with spinach.

Delightful ragout of homemade cheese, cooked with spinach, cinnamon and spices.

Vegetables cooked in creamy sauce.

Delicious okra cooked with onions, tomatoes and spices.

Homemade classic paneer cheese simmered in tomato, cream sauce.

Creamy sauce with potato, raisins, almonds and coconut.

Home made cheese dumplings cooked in tomato and cream sauce.

A classic karahi dish of chicken cooked with fresh tomatoes, onions, garlic and selected spices.

Chicken stir-fried with onions and tomatoes in creamy sauce.

A classic karahi dish of goat cooked with onions, tomatoes, garlic and selected spices.

Lamb or beef feet cooked with special gravy and garnished with fresh cilantro and ginger. available on certain days.

Goat or lamb cooked with special spices, onion and yogurt, traditional Delhi style.

Lamb brain cooked with onion, tomatoes and selected spices.

Traditionally is a spicy hot dish made with lamb and potatoes, vinegar and lots of hot red chilli peppers.

Traditionally is a spicy hot dish made with chicken and potatoes, vinegar and lots of hot red chilli peppers.

chicken marineted in yoygurt and special spices,cooked on skewers in clay oven

Chicken marinated in yogurt and special and mustard, cooked in clay oven.

Boneless chicken breast marinated in spices and mustard, cooked in clay oven.

Favorite lamb chops marinated in a blend of spices and barbecued in a clay tandoori oven.

Ground beef blended with rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked in clay oven.

Ground beef blended with rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked in clay oven.

Marinated fish cooked in a clay oven.

Pickle flavour chicken with green chili herbs and selected spices.

Tradional dish cooked with a blend of exotic herbs and selected spices.

Chicken meatball made aromatic with touch of exotic spices.

A delectable combination of fresh spinach cooked in traditional, blend of chicken curry.

Boneless tandoori chicken barbecued in a clay oven, cooked in a very special curry sauce with selected herbs and spices.

Boneless chicken tandoori barbecued in a clay oven, then cooked in a very special curry sauce with selected herbs and spices.

A very special traditional boneless beef shank cooked with selected spices.

Ground chicken and potatoes cooked with onions, tomatoes and selected spices.

Combination of lentils and barley, mixed with chicken cooked in a selection of delicious spices.

Medium hot lamb or goat cooked with a hint of garlic and ginger over a bed of onions and special spices.

Spinach cooked with goat or lamb with herbs & spices.

Pickle flavour goat or lamb with green chili herbs and spices.

Boneless chicken made with onions, tomato and bell pepper.

Fish cooked with onions, tomatoes and selected spices.

Prawns cooked with onions, tomatoes and spices.

Yogurt made with cucumber, carrots.

Grated carrots cooked gently with milk and sprinkled.

Juicy milk ball dipped in sugar syrup with cardamon seeds and rosemary or saffron.

dumpling made from milk,soaked in sweetend,thickened delicately flavored with cardamom

Fragant rice with milk & almonds.

whole chicken cut and made with special spices in clay oven

Goat made with ginger,garlic & green chili with light spices

Chicken made with ginger,garlic & green chili with light spices

SATURDAY AND SUNDAY 11.30 AM TO 2.30 PM (HALWA,CHANA,ALOO BHAJI & 3 POORI)