Dietary Notice
- Dietary Notice
  
  Before placing your order, please inform us if you or anyone in your party has a food allergy. Additionally, if a person in your party has a special dietary need (e.g., gluten intolerance), we will do our best to accommodate your needs. Please be aware that our restaurants use ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat).

Beverages
- House-Made Ginger Beer $6.00
  
  Freshly juiced ginger root and lemon juice mixed with pure cane sugar. Made in-house fresh every day.
- Strawberry Cucumber Limeade $6.00
  
  Muddled strawberries and cucumbers with fresh lime juice. Made in-house fresh every day.
- Chang's Coconut Cooler $6.00
  
  Coconut milk, coconut water, and pure cane sugar. Made in-house fresh every day.
- Vitamin Water Zero XXX $4.00
- Regular Odwalla Lemonade $4.45
- Strawberry Odwalla Lemonade $4.45
- Traditional Black Iced Tea $4.25
  
  Fresh brewed.
- Mango Iced Tea $4.25
  
  Fresh brewed.
- Bottled Water $6.50
- Soft Drink $4.00
- Pomegranate Lemonade $6.00
  
  Lemonade mixed with pomegranate juice and a spoonful of pomegranate seeds.
- Peach Boba Breeze $6.00
  
  Black tea and popping boba pearls sweetened with peach and fresh-squeezed lemon.
- Lime Soda $6.00
  
  Lime juice, orange blossom honey water, citrus syrup, Q club soda.
- Salted Caramel Cold Brew $6.00
  
  Starbucks cold brew coffee, salted caramel.

Appetizers

Sharable plates with tastes inspired by some of the greatest Asian street food cities.
- Chang's Lettuce Wraps $13.00
  
  A secret Chiang family recipe and our signature dish. Enough said.
- Edamame $6.75
  
  Steamed to order, tossed with kosher salt.
- Dynamite Shrimp $12.45
  
  Tempura-battered then lightly tossed with a Sriracha aioli. Spicy.

Dim Sum

Our take on traditional Chinese-style rolls and dumplings, handmade daily in-house.
- Cecilia's Pork Dumplings (6) $9.75
  
  Served pan-fried or steamed, drizzled with a light chili sauce.
- Cecilia's Shrimp Dumplings (6) $11.45
  
  Served pan-fried or steamed, drizzled with a light chili sauce.
- Hand-Folded Crab Wontons (6) $10.00
  
  Creamy crab filling, bell pepper, green onion, spicy plum sauce.
- Vegetable Spring Rolls $6.00+
  
  Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce.
- House-Made Pork Egg Rolls (2) $7.45
  
  Hand-rolled with julienned veggies, sweet and sour mustard sauce.

Salads & Soups
- Egg Drop Soup $5.25+
  
  Velvety broth with julienned carrots and green onion.
- Wonton Soup $5.25+
  
  Savory broth, house-made pork wontons, shrimp, chicken.
- Chang's Spicy Chicken Noodle Soup $10.45
  
  Bowl. Made in-house to order: pin rice noodles, veggies, spicy broth. Serves 6.
- Chang's Spicy Chicken Noodle Soup (Cup) $5.75
  
  Made in-house to order: pin rice noodles, veggies, spicy broth.

Sushi

Fresh, sushi-grade seafood and crisp, julienned veggies.
- Kung Pao Dragon Roll $13.45
  
  Our signature California roll topped with seared Ahi, sriracha, tempura crunch, and peanuts. Spicy.
- Spicy Tuna Roll $13.00
  
  Ahi, cucumber, spicy sriracha.
- Shrimp Tempura Roll $13.45
  
  Crisped tempura shrimp, krab kama, cucumber, avocado, umami sauce.
- California Roll $11.45
  
  Kani kama, cucumber, avocado.

Market Sides

Asian-inspired stir-fried vegges and comfort classics to complete every meal.
- Chili-Garlic Green Beans $7.45
  
  Fiery red chili sauce, fresh garlic, Sichuan preserves. Spicy.

Chicken Entrees

Our food is served family style and is meant to be passed and shared. We use all-natural meat. Served with 100% U.S. grown steamed white or brown rice. Upgrade to fried rice for an additional charge.
- Chang's Spicy Chicken $18.95
  
  Our signature sweet-spicy chili sauce, green onion.
- Sesame Chicken $16.95
  
  Sesame sauce, broccoli, bell peppers, onion.
- Sweet & Sour Chicken $14.95
  
  Sweet & sour sauce, pineapple, onion, bell peppers, ginger.
- Kung Pao Chicken $18.95
  
  Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers. Spicy.

Beef Entrees

Our food is served family style and is meant to be passed and shared. We use all-natural meat. Served with 100% U.S. grown steamed white or brown rice. Upgrade to fried rice for an additional charge.
- Mongolian Beef $20.95
  
  Sweet soy glaze, flank steak, garlic, snipped green onion.
- Beef with Broccoli $16.95
  
  Flank steak, ginger-garlic aromatics, green onion, steamed broccoli.
- Korean Bulgogi Steak $28.95
  
  New York strip, savory Mongolian glaze, Yukon potatoes, fried onion straws.

Seafood Entrees

Our food is served family style and is meant to be passed and shared. We use responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. Upgrade to fried rice for an additional charge.
- Crispy Honey Shrimp $20.95
  
  Lightly battered in tangy honey sauce with green onion.
- Kung Pao Shrimp $20.95
  
  Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers. Spicy.

Vegetarian Entrees

Our food is served family style and is meant to be passed and shared. We use all-natural meat. Served with 100% U.S. grown steamed white or brown rice. Upgrade to fried rice for an additional charge.
- Buddha's Feast $12.95
  
  Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots. Vegetarian.

Noodle & Rice Entrees

Our food is served family style and is meant to be passed and shared. We use all-natural meat and responsibly sourced seafood.
- Chicken Pad Thai $16.95
  
  Rice noodles, Thai spices, tofu, green onion and crushed peanuts.
- Shrimp Pad Thai $18.95
  
  Rice noodles, Thai spices, tofu, green onion, and crushed peanuts.
- Combo Pad Thai $19.95
  
  Rice noodles, Thai spices, tofu, green onion, and crushed peanuts, shrimp, chicken.
- Signature Lo Mein $13.50
  
  Egg noodles, mushrooms, Asian vegetables, savory soy sauce.
- Fried Rice $11.95
  
  Wok-tossed with egg, carrots, bean sprouts, green onion.
- Spicy Miso Ramen $15.95
  
  Spicy miso broth, shiitakes, edamame, carrots, bean sprouts, tomatoes, green onion, grilled lemon.
- Tonkotsu Ramen $15.95
  
  Creamy tonkotsu pork broth, shiitakes, edamame, carrots, bean sprouts, tomatoes, green onion.

Gluten-Free Menu
- Gluten-Free Chang's Chicken Lettuce Wraps $15.00
  
  A secret Chiang family recipe and our signature dish. Enough said.
- Gluten-Free Egg Drop Soup $5.25+
  
  Velvety broth with julienned carrots and green onion.
- Gluten-Free Chang's Spicy Chicken $20.95
  
  Our signature sweet-spicy chili sauce, green onion. Served with 100% U.S. grown steamed white or brown rice. Spicy.
- Gluten-Free Mongolian Beef $22.95
  
  Sweet soy glaze, flank steak, garlic, snipped green onion. Served with 100% U.S. grown steamed white or brown rice.
- Gluten-Free Beef with Broccoli $18.95
  
  Flank steak, ginger-garlic aromatic, green onion, seamed broccoli. Served with 100% U.S. grown steamed white or brown rice.
- Gluten-Free Fried Rice $13.95
  
  Wok-tossed in savory sauce with egg, carrots, bean sprouts, green onion.
- Gluten-Free Pad Thai $18.95
  
  Rice noodles, Thai spices, green onion, crushed peanuts.

Gluten-Free Weekday Lunch
- Gluten-Free Chang's Spicy Chicken Lunch $15.00
  
  Served with choice of rice. Spicy.
- Gluten-Free Mongolian Beef Lunch $16.00
  
  Served with choice of rice.

Noodle & Rice Bowls Weekday Lunch

Lunch-sized bowls handcrafted and wok-fired from scratch.
- Chang's Spicy Chicken Bowl Lunch $13.00
  
  Our signature sweet-spicy chili sauce, green onion. Spicy.
- Mongolian Beef Bowl Lunch $14.00
  
  Sweet soy glaze, flank steak, garlic, snipped green onion.
- Crispy Honey Chicken Bowl Lunch $13.00
  
  Lightly battered in tangy honey sauce with green onion.

Desserts
- Banana Spring Rolls $9.45
  
  Six warm, crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream.
- The Great Wall of Chocolate $11.45
  
  Six rich layers of frosted chocolate cake with semi-sweet chocolate chips.
- New York Style Cheesecake $8.45
  
  Smooth and creamy cheesecake with graham cracker crust and fresh berries.
- Tiramisu $10.00
  
  Vietnamese coffee-dipped ladyfingers, sweet mascarpone cream, cinnamon, crumbled fortune cookie topping.

Menu for P.F. Chang's provided by Allmenus.com

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