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Papasan Rolls and Bowls
Boiled soya beans with salt.
Deep-fried battered potato patty
Seaweed, sesame seeds, and sesame oil.
Deep-fried battered Tofu with house sauce.
Cold tofu with mixed dressing and house salad.
Boiled spinach with house sauce.
Cold tofu with house sauce.
Sliced cucumber with vinegar sauce.
Sliced cucumber and shrimp with vinegar sauce.
Sliced cucumber and octopus with vinegar sauce.
Deep-fried battered vegetable.
Deep-fried battered shrimp and vegetable.
Deep-fried pork and chicken potstickers.
Fried chicken nuggets.
Grilled 4oz beef steak with house sauce and garlic butter.
Deep-fried panko-breaded oysters.
Deep-fried battered soft shell crab.
Manilla clams, seaweed, green onion, cooked with sake broth.
Tuna, seaweed, green onion, white onion, sesame oil, chilli flakes, salt, and soya sauce.
Boiled soya beans with salt.
Seaweed, sesame seeds, and oil.
Tofu with green mixed.
Cold tofu with house sauce.
Deep-fried battered vegetable gyoza.
Deep-fried battered vegetable.
Deep-fried battered vegetable over rice with miso soup and salad.
Seaweed 6 pieces.
Cucumber 6 pieces.
Cooked dried gourd 6 pieces.
Black mushroom 6 pieces.
Avocado 6 pieces.
Pickled radish 6 pieces.
Plum pasta 6 pieces.
Fermented soya beans 6 pieces.
Wild carrot 6 pieces.
Fried tofu 6 pieces.
Tamago, kampyo, shitake, yamagobo , cucumber, and takuwan.
Deep-fried vegetable, cucumber, avocado with house sauce.
Cabbage, cucumber, avocado, tomato, and Japanese mayonnaise. Topped with seared beef, garlic butter, green onion.
California rolls with salmon on top and baked with a mayonnaise-based sauce.
Unagi and cucumber topped with avocado and unagi sauce.
Crab salad and avocado.
Spicy tuna with cucumber and avocado topped with green onion.
Avocado, seaweed salad, cucumber topped with salmon and white fish.
Flash fried yellowtail, unagi, cucumber, yamagobo, and tobiko on top.
Deep-fried pork cutlet, shredded cabbage, tomato, avocado, and cucumber with Japanese mayonnaise.
California roll with salmon, tuna, shrimp, albacore, Tamago and snapper on top.
Fried chicken, cabbage, cucumber, avocado, tomato, with Japanese mayonnaise and a sprinkle of furikake.
Smoke salmon, cream cheese, avocado with tobiko.
Shrimp tempura, crab salad, avocado with unagi sauce.
Shrimp tempura, avocado with unagi, shrimp, sesame seed and unagi sauce on top.
Salmon, avocado, and seaweed salad.
Tempura roll with unagi and tobiko on top.
California roll with salmon, tobiko, green onion, and a thin slice of lemon on top.
Shrimp tempura, avocado, with salmon, garlic butter, and green onion on top.
California roll with salmon on top with spicy mayonnaise, green onion, and tobiko on top.
Seaweed salad, avocado with spicy tuna, and green onion on top.
Shrimp, Tempura, avocado, with spicy tuna, and green onion on top.
California roll with spicy tuna and green onion on top.
Softshell crab, tomato, avocado, Japanese mayonnaise, and cucumber with tobiko on top.
deep-fried oyster, cabbage, cucumber, avocado, tomato, and Japanese mayonnaise.
Plum, perilla leaf, and cucumber.
Shrimp with cucumber.
Red tuna
Yellowtail.
Salmon.
Freshwater eel.
White tuna
Cold smoked salmon.
Cooked shrimp.
Cooked octopus.
Fresh calamari
Fresh Hokkaido scallop.
Snapper.
Tofu pouch with sushi rice.
Flying fish roe
Salted salmon eggs.
Norwegian mackerel.
Whelk.
Egg omelet for sushi.
Surf clams.
Assorted fresh fish and shellfish.
Fresh slices of red tuna.
Fresh slices of yellowtail.
Fresh slices of salmon.
Assorted fresh fish, shellfish, and vegetables over sushi rice with soup.
Assorted raw fish over mixed green with dressing and soup.
Chashu, Egg, momma, red ginger, corn, green onion, and black fungue.
Chashu, egg, menma, red ginger, corn, green onion, and black fungus.
Chashu, egg, menma, red ginger, corn, green onion, and black fungus.
Chashu, egg, menma, red ginger, corn, green onion, and black fungus and fried chicken nuggets.
Chashu, egg, menma, red ginger, corn, green onion, and black fungus and mixed tempura on the side.
Manila clams, seaweed, butter, and green onion
Choice of chicken teriyaki or tonkatsu or chicken katsu with potato croquette, and 4 pieces California roll.
Choice of chicken teriyaki or tonkatsu or chicken katsu with potato croquette or gyoza and 3 pieces chef choice sashimi.
Choice of teriyaki beef or salmon with potato croquette or gyoza pr tempura and 3 pieces chef choice sashimi or California roll.
Assorted chef choice of fresh raw fish nigiri with 4 pieces California roll.
Panko breaded fried chicken with cabbage over rice.
Panko breaded fried chicken with cabbage over rice.
Lightly grilled chicken and sauteed with cabbage over rice.
Lightly grilled chicken and sauteed with ginger sauce and cabbage over rice.
Panko, shitake, breaded fried pork and egg with onion over rice.
Chicken, shitake, fish cake and egg with onion over rice.
Grilled chicken with teriyaki sauce and cabbage over rice.
Deep-fried battered mixed vegetable and shrimp over rice.
Grilled beef with teriyaki sauce and cabbage over rice.
Grilled lightly salted Norwegian mackerel with cabbage over rice.
Grilled Salmon either with teriyaki sauce or lightly salted with cabbage over rice.
Grilled freshwater eel with sesame and seaweed over rice.
Fresh slices of tuna over sushi rice.
Fresh slices of salmon over sushi rice.
Green tea, mango, strawberry, red bean, black sesame, coffee.
Green tea mocha ice cream, green tea cheesecake, with green tea ice cream.
Menu for Papasan Rolls and Bowls provided by Allmenus.com
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