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J Pot Mini Hot Pot & Bar
Med - J's flaming only. Cabbage, potato, cuttlefish ball, fried tofu, quail egg, green bean, com, shiitake mushroom, fried tempura, kabocha squash, carrot, tofu skin, and zucchini. Served with sea salt cream
Med - J's flaming only. Shrimp, calamari, soybean sprouts, zucchini, a Choy, kimchi, rice cake, enoki mushroom, seaweed knot, fish fillet, blue crab, spam, tempura and cabbage all in spicy Korean paste broth with a poached egg on top
Cabbage, enoki mushroom, com, fried tempura, fish tofu, iced tofu, tofu skin, fried taro, shirataki noodle, fish ball, kabocha squash, a Choy and Chinese churro
Dry pot option available. Tomato, corn, lotus root, enoki mushroom, zucchini, kimchi, shirataki noodles, potato, iced tofu, tofu skin, kabocha squash, green beans, and seaweed knots
Pork ribs, fried tofu, iced tofu, tofu skin, fish ball, calamari, beef and tendon meatball clam, quail egg, beef tripe, cabbage, fried taro, enoki mushroom, corn, ramen noodles, and cilantro
Shrimp, lobster tail, clam, mussel, calamari, fish fillet, blue crab, enoki mushroom, seaweed knot, cabbage, fish ball, iced tofu, gyoza, and a Choy.
Med - J's flaming only. Shiitake mushroom, shrimp, cauliflower, lotus roots, chili pepper, fried tofu, spare rib, potato, bean sprout, tempura, tofu skin, beef tripe and garnished with cilantro sautéed and served on a flaming pot with Szechuan style spicy sauce (No broth)
Shiitake mushroom, cabbage, corn, shrimp, beef and tendon meatball, bean sprout, potato, green beans, fried tofu, tempura, and spare rib in sweet savory garlic soy (No broth)
Cabbage, scallop, shrimp, squid, clam, bean sprout, green beans, potato, shiitake mushroom, cauliflower, beef and tendon meatball, cuttlefish ball, garlic, ginger, onion and green onion (no broth)
Gluten-Free. Dry pot option available. Cabbage, potato, corn, bean sprout, shiitake mushroom, clam, fish fillet, green beans, iced tofu, shirataki noodle
Med - J's flaming only. Shiitake mushroom, cabbage, potato, bean sprouts, carrots, cauliflower, udon noodles, zucchini, fried tofu, pork rib, beef and tendon meatball, garlic, ginger, onions, and green onions (No broth)
Pho noodle, beef and tendon meat ball, tripe, squid, clam, quail egg, cuttlefish ball, fish tofu, spare rib, sliced onion and basil, bean sprout and green onion
Med-J's flaming only. Cabbage, tomato, enoki mushroom, calamari, beef and tendon meatball, blue crab, clam, fish ball, quail egg, shrimp, lotus root, cilantro and lemongrass in tom yum broth
Cabbage, gyoza, shiitake mushroom, lotus root, udon noodles, fish tofu, enoki mushroom, seaweed knot, blue crab, tempura, fish ball, kabocha squash and shirataki noodle in miso broth with a poached egg on top
Med - J's flaming only. Cabbage, beef tripe, seaweed knot, tempura, tofu skin, quail egg, enoki mushroom, fried taro, corn, spare rib, fish fillet, iced tofu, potato, wide vermicelli noodles in a spicy Szechuan broth with a numbing sensation from the Szechuan peppercorn
Cabbage, corn, fried tempura, fish tofu, iced tofu, tofu skin, enoki mushroom, fried taro, shirataki noodle, fish ball, kabocha squash, stinky tofu, and pig feet
Med - J's flaming only. Cabbage, potato, cuttlefish ball, fried tofu, quail egg, green bean, com, shiitake mushroom, fried tempura, kabocha squash, carrot, tofu skin, and zucchini. Served with sea salt cream.
Med - J's flaming only. Shrimp, calamari, soy bean sprouts, zucchini, a choy, kimchi, rice cake, enoki mushroom, seaweed knot, fish fillet, blue crab, spam, tempura and cabbage all in spicy Korean paste broth with a poached egg on top
Cabbage, enoki mushroom, corn, fried tempura, fish tofu, iced tofu, tofu skin, fried taro, shirataki noodle, fish ball, kabocha squash, a choy and Chinese churro
Dry pot option available. Tomato, corn, lotus root, enoki mushroom, zucchini, kimchi, shirataki noodles, potato, iced tofu, tofu skin, kabocha squash, green beans and seaweed knots
Pork ribs, fried tofu, iced tofu, tofu skin, fish ball, calamari, beef and tendon meatball, clam, quail egg, beef tripe, cabbage, fried taro, enoki mushroom, corn, ramen noodles and cilantro
Shrimp, lobster tail, clam, mussel, calamari, fish fillet, blue crab, enoki mushroom, seaweed knot, cabbage, fish ball, iced tofu, gyoza and a choy
Med - J's flaming only. Shiitake mushroom, shrimp, cauliflower, lotus roots, chili pepper, fried tofu, spare rib, potato, bean sprout, tempura, tofu skin, beef tripe and garnished with cilantro sautéed and served on a flaming pot with Szechuan style spicy sauce (No broth)
Shiitake mushroom, cabbage, corn, shrimp, beef and tendon meatball, bean sprout, potato, green beans, fried tofu, tempura, and spare rib in sweet savory garlic soy (No broth)
Cabbage, scallop, shrimp, squid, clam, bean sprout, green beans, potato, shiitake mushroom, cauliflower, beef and tendon meatball, cuttlefish ball, garlic, ginger, onion and green onion (No broth)
Gluten-Free. Dry pot option available. Cabbage, potato, corn, bean sprout, shiitake mushroom, clam, fish fillet, green beans, iced tofu, shirataki noodle
Med - J's flaming only. Shiitake mushroom, cabbage, potato, bean sprouts, carrots, cauliflower, udon noodles, zucchini, fried tofu, pork rib, beef and tendon meatball, garlic, ginger, onions, and green onions (No broth)
Pho noodle, beef and tendon meatball, tripe, squid, clam, quail egg, cuttlefish ball, fish tofu, spare rib, sliced onion and basil, bean sprout and green onion
Med - J's flaming only.Cabbage, tomato, enoki mushroom, calamari, beef and tendon meatball, blue crab, clam, fish ball, quail egg, shrimp, lotus root, cilantro and lemongrass in tom yum broth
Cabbage, gyoza, shiitake mushroom, lotus root, udon noodles, fish tofu, enoki mushroom, seaweed knot, blue crab, tempura, fish ball, kabocha squash and shirataki noodle in miso broth with a poached egg on top
Med - J's flaming only. Cabbage, beef tripe, seaweed knot, tempura, tofu skin, quail egg, enoki mushroom, fried taro, corn, spare rib, fish fillet, iced tofu, potato, wide vermicelli noodles in a spicy Szechuan broth with a numbing sensation from the Szechuan peppercorn
Cabbage, corn, fried tempura, fish tofu, iced tofu, tofu skin, enoki mushroom, fried taro, shirataki noodle, fish ball, kabocha squash, stinky tofu and pig feet
Green onion wrapped in thinly sliced beef
Served with garlic, cilantro, and scallions
Served with garlic, cilantro, and scallions.
Lightly seasoned fried chicken bite served with french fries
Grilled teriyaki chicken skewers served with french fries
Fish tofu, quail egg, corn, spam
Fried rice with egg and corn
Creamy ice cream in between 2 pieces of the macaron cookie
Freshly made bubble waffle topped with ice cream and sweet toppings
Vanilla and chocolate
Japanese style ice cream wrapped in sweet and chewy rice cake
Menu for J Pot Mini Hot Pot & Bar provided by Allmenus.com
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