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100 North Kitchen and Lounge
3 eggs any style, 2 traditional pancakes, bacon, or sausage.
Served warm with creamy vanilla icing.
Homemade crepes delicately crafted and filled with creamy ricotta cheese and a sauteed mix of fresh sliced bananas, brown sugar, real vanillaand hazelnut liqueur topped with chopped pecans and whipped cream.
Country style gravy prepared with the perfect combinations of herbs and spices placed over our fresh baked biscuits and served with 2 farm fresh eggs any style.
10 Ounces aged rib-eye seasoned with housemade rub, 2 eggs any style.
Two fried eggs, sliced tomatoes, melted cheddar, mayonnaise and hickory-smoked bacon and mixed fruit.
Farm fresh eggs, baked with hickory-smoked bacon, sausage, tator tot potatoes, chopped scallions and cheddar cheese. Comes with mixed fruit and choice of sourdough toast or muffin.
Hickory-smoked bacon, sausage, cheddar cheese potatoes, eggs, in flour tortillas. With pico de gallo and freshly prepared guacamole.
Joined with hickory-smoked bacon or sausage link and mixed fruit.
Mixed mescalin greens, sprouts, cilantro, green onion, mandarin oranges plum ginger dressing.
Mixed lettuces, tossed with dried cranberries, caramelized pecans, gorgonzola crumbles and lime vinaigrette dressing.
Grilled chicken breast, fresh pesto, sun-dried tomatoes, melted mozzarella.
1-2 lb. lean ground beef with lettuce, tomato, grilled onions.
Roasted prime rib of beef sliced thinly on a French roll with mayo and sauteed onions.
Vegetarian. Gluten-free. Portabella mushrooms, black beans, minced broccoli, chopped red onions.
Ricotta cheese, fresh spinachand prosciutto topped with a mushroom sauce, served with zucchini.
Delicately seasoned served with freshly sauteed linguine pasta.
Topped with peppercorn sauce served with market fresh sauteed broccoli.
Layered with Italian squash, yellow squash, mushrooms, ricotta cheese, fresh pesto.
Lightly breaded with lemon-butter sauce and served with organic herb couscous.
Tender medallions of fresh chicken breast sauteed served with garlic roasted mashed potatoes.
3 egg whites sauteed with spinach, mushrooms, bell peppers, sauteed onions, tomatoes and feta cheese.
3 eggs, with hickory-smoked bacon, spinach, tomatoes, melted American cheese and sliced California avocado.
3 eggs, tender rib meat, caramelized onions, feta cheese.
3 eggs, hickory-smoked bacon, sausage, prosciutto, sauteed onion, bell peppers, with melted American cheese.
Spinach, mushrooms, onions, bell peppers, zucchini, feta cheese.
With mayo and sauteed onions.
Menu for 100 North Kitchen and Lounge provided by Allmenus.com
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