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  • 100 North Kitchen and Lounge

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100 North Kitchen and Lounge

(714) 698-4010

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  • 100 North Harbor Boulevard, Fullerton, CA 92832
  • No cuisines specified

  • Grubhub.com
  • 100 North Kitchen and Lounge

  • (714) 698-4010

    We make ordering easy.

  • Menu
  • Brunch Menu
    • Traditional Pancake & Egg Breakfast $12.00

      3 eggs any style, 2 traditional pancakes, bacon, or sausage.

    • Fresh Baked Cinnamon Roll $5.00

      Served warm with creamy vanilla icing.

    • Homemade Banana Fosters Crepes $12.00

      Homemade crepes delicately crafted and filled with creamy ricotta cheese and a sauteed mix of fresh sliced bananas, brown sugar, real vanillaand hazelnut liqueur topped with chopped pecans and whipped cream.

    • Freshly Baked Biscuits & Gravy with Eggs $13.00

      Country style gravy prepared with the perfect combinations of herbs and spices placed over our fresh baked biscuits and served with 2 farm fresh eggs any style.

    • Steak & Eggs $18.00

      10 Ounces aged rib-eye seasoned with housemade rub, 2 eggs any style.

    • Bacon & Egg Croissant Sandwich $10.00

      Two fried eggs, sliced tomatoes, melted cheddar, mayonnaise and hickory-smoked bacon and mixed fruit.

    • Tator Tot Breakfast Casserole $13.00

      Farm fresh eggs, baked with hickory-smoked bacon, sausage, tator tot potatoes, chopped scallions and cheddar cheese. Comes with mixed fruit and choice of sourdough toast or muffin.

    • Farmhouse Tacos (3) $12.00

      Hickory-smoked bacon, sausage, cheddar cheese potatoes, eggs, in flour tortillas. With pico de gallo and freshly prepared guacamole.

    • Lemon Ricotta Pancakes & Eggs $13.00

      Joined with hickory-smoked bacon or sausage link and mixed fruit.

  • Entree Salads
    • Asian Noodle Salad $11.00

      Mixed mescalin greens, sprouts, cilantro, green onion, mandarin oranges plum ginger dressing.

    • Harvest Orchard Salad $11.00

      Mixed lettuces, tossed with dried cranberries, caramelized pecans, gorgonzola crumbles and lime vinaigrette dressing.

  • Sandwiches
    Select housemade chips, French fries or Greek pasta salad.
    • Chicken Pesto Panini $13.00

      Grilled chicken breast, fresh pesto, sun-dried tomatoes, melted mozzarella.

    • All-American Cheese Burger $12.00

      1-2 lb. lean ground beef with lettuce, tomato, grilled onions.

    • Prime Rib French Dip $15.00

      Roasted prime rib of beef sliced thinly on a French roll with mayo and sauteed onions.

    • Veggie Burger $12.00

      Vegetarian. Gluten-free. Portabella mushrooms, black beans, minced broccoli, chopped red onions.

  • Features
    • Stuffed Chicken Breast $16.00

      Ricotta cheese, fresh spinachand prosciutto topped with a mushroom sauce, served with zucchini.

    • Pan Seared Sea Scallops $16.00

      Delicately seasoned served with freshly sauteed linguine pasta.

    • Filet Mignon (7 oz.) $22.00

      Topped with peppercorn sauce served with market fresh sauteed broccoli.

    • Vegetarian Lasagna $15.00

      Layered with Italian squash, yellow squash, mushrooms, ricotta cheese, fresh pesto.

    • Dover Sole $20.00

      Lightly breaded with lemon-butter sauce and served with organic herb couscous.

    • Chicken Marsala $15.00

      Tender medallions of fresh chicken breast sauteed served with garlic roasted mashed potatoes.

  • Freshly Prepared Omelets
    • Open Faced Veggie Frittata $12.00

      3 egg whites sauteed with spinach, mushrooms, bell peppers, sauteed onions, tomatoes and feta cheese.

    • Bacon Avocado Omelet $13.00

      3 eggs, with hickory-smoked bacon, spinach, tomatoes, melted American cheese and sliced California avocado.

    • Short Rib Omelet $13.00

      3 eggs, tender rib meat, caramelized onions, feta cheese.

    • 100 North Omelet $13.00

      3 eggs, hickory-smoked bacon, sausage, prosciutto, sauteed onion, bell peppers, with melted American cheese.

    • Market Fresh Vegetable Quiche $12.00

      Spinach, mushrooms, onions, bell peppers, zucchini, feta cheese.

  • For The Kids'
    • Macaroni & Cheese $7.00

    • Chicken Tenders & Fries $7.00

  • After Dinner
    • Chocolate Mousse Layered Cake $6.00

    • Warm Peach Cobbler with Vanilla Bean Ice Cream $6.00

    • New York Cheesecake $6.00

  • Sides & Shares
    • Rosemary Herb Red Potatoes $6.00

    • Mason Jar of Bacon $7.00

    • Housemade Chips $4.00

    • Roasted Prime Rib Slider $15.00

      With mayo and sauteed onions.

    • Marsala Meatballs (6) $7.00

    • Short Rib Tacos (3) $13.00

    • Seared Ahi Tuna $10.00

    • Homemade Corn Chips $12.00

    • Brussel Sprouts $7.00

    • Sauteed Broccoli $6.00

    • Freshly Made Ceviche $12.00

    • Roasted Garlic Mashed Potatoes $6.00

    • Mixed Harvest Orchard Salad $5.00

    • House Cut Fries $4.00

    • Farm Fresh Grilled Zucchini $6.00

    • Lobster Mac 'n Cheese $7.00

    • Chicken & Bacon Mac 'n Cheese $8.00

  • Sides
    • Sausage Link (2) $4.00

    • Mixed Fruit $4.00

    • Cheddar Cheese Potato Cakes $4.00

    • Avocado $2.00

    • Lemon Ricotta Pancakes (2) $5.00

    • Traditional Pancakes (2) $4.00

    • Homemade Muffin $3.00

    • Egg (1) $2.00

    • Sourdough Toast $2.00

    • Hickory-Smoked Bacon (3) $4.00

  • Breakfast Beverages
    • Coffee $3.00

    • Milk $3.00

    • Orange Juice $3.00

    • Iced Tea $3.00

    • Decaf $3.00

    • Soda $3.00

    • Apple Juice $3.00

    • Cranberry Juice $3.00

Menu for 100 North Kitchen and Lounge provided by Allmenus.com

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