• California
  • Goleta
  • Jane At The Marketplace

Jane At The Marketplace

(805) 770-5388
  • 6940 Market Place Drive, Goleta, CA 93117
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(805) 770-5388
  • Menu
  • Starters (Brunch)
    • Organic Baby Iceberg Wedge $9

      Bacon, avocado, tomato and blue cheese dressing.

    • Organic Greens Salad $8

      Red wine vinaigrette.

    • Firestone Red Onion Rings $13

      Homemade ranch dressing.

    • Jane's Caesar Salad $8

    • Goat Cheese Pancakes $12

      Smoked salmon, sour cream and golden caviar.

  • Eggs (Brunch)
    Served with scalloped potatoes, sliced tomato and fresh fruit.
    • Huevos Rancheros $12

      On homemade tortillas.

    • Smoked Salmon Benedict $14

      Hollandaise sauce and fresh spinach scalloped potatoes and fresh fruit.

    • Petite Flat Iron Salmon & Scrambled Eggs $16

      Choice of salad, potatoes or fruit.

    • Goodland Omelet $13

      Anaheim chilies, bacon, tomatoes, red onions, cilantro and mozzarella scalloped potatoes and fresh fruit.

    • Slow Roasted Pulled Pork Benedict $14

      Hollandaise sauce and fresh spinach scalloped potatoes and fresh fruit.

    • Jane's Veggie Omelet $12

      Spinach, mushrooms, scallions, tomato and tillamook cheddar cheese scalloped potatoes and fresh fruit.

    • Hardwood Smoked Bacon Benedict $14

      Hollandaise sauce and fresh spinach scalloped potatoes and fresh fruit.

  • Oak Burning Brick Oven (Brunch)
    Fresh pizza dough made daily.
    • Pulled Pork & BBQ Pizza $16

      Pecans, banana, cream cheese and caramel sauce.

    • Margherita Pizza $14

    • Shiitake Mushrooms Pizza $16

      Fontina cheese, fresh sage and extra virgin olive oil.

    • Shahshuka Eggs $13

      Homemade shahshuka sauce, bacon, garlic toast and 2 oven shirred eggs.

    • Chicken & Fresh Pesto Pizza $16

      Mozzarella, arugula, shaved Parmesan and lemon vinaigrette.

    • Homemade Hot Out of the Oven Bacon Baguette $13

      Caramelized onions, mozzarella and marmalade dip served with 2 shirred eggs.

    • Apple Pizza Fritta $14

      Pecans, banana, cream cheese and caramel.

    • Mediterranean Pizza $16

      Olive tapenade, buffalo mozzarella, mixed greens and balsamic vinaigrette.

  • Burgers & Sandwiches (Brunch)
    We make our sesame buns, mayonnaise and spreads, fresh, in house and from scratch burgers are served with a choice of soup, salad or fresh cut fries.
    • Grilled Salmon Sandwich $15

      Shaved carrots and cucumber, cilantro and sriracha mayonnaise, sesame bun.

    • The Lone Star Burger $15

      Bacon, tillamook cheddar, lettuce jane's Barbeque sauce and onion ring sesame bun.

    • Fresh Fish Sandwich $14

      Avocado, watercress, daikon sprouts, dill mayonnaise on toasted multi grain bread.

    • Jane's Burger $13

      Gouda, caramelized onions and garlic aioli sesame bun.

    • BL Double T $14

      In-house roast all natural turkey, bacon, lettuce, tomato and honey mustard mayonnaise, sesame bun.

    • Classic Cheese Burger $14

      Provolone, tomato, lettuce, red onion, Dijon and mayonnaise on a homemade sesame bun.

    • Steak Sandwich $16

      Emmenthaler cheese, pasilla Chile, tomato, red onions, Dijon on grilled baguette.

  • Salad Bowls (Brunch)
    All vinaigrettes and salad dressings made from scratch at jane.
    • Jane's All Natural Turkey Cobb $14

      Avocado, hard boiled egg, blue cheese, tomato, bacon, romaine lettuce and ranch dressing.

    • Steak Gorgonzola $18

    • The Gorgonzola $14

      Grilled chicken breast, gorgonzola, avocado, tomato, bacon and red wine vinaigrette.

    • Half Papaya & Fresh Dungeness Crab $23

      Curry sauce, butter lettuce toasted almonds and honey-lime dressing.

    • Grilled Salmon Salad $17

      Butter lettuce, baby spinach, shaved fennel, cucumber noodles, tomato and tarragon dressing.

    • Idaho Trout Salad $18

      Avocado, tomato, cucumber, spinach, butter lettuce and creamy dill dressing.

    • The Greek $15

      Grilled homemade lamb sausage, baby spinach, tomato, cucumber, peppers, red onions, olives, feta cheese and lemon vinaigrette.

  • Pasta Bowls (Brunch)
    Pasta served with Parmesan cheese.
    • Chicken Fettuccine $15

      Dried tomatoes, garlic, mushrooms, basil and cream.

    • Penne with Homemade Bolognese $15

      Italian sausage and ground beef.

    • Fettuccine & Homemade Lamb Sausage $15

      Spinach, tomatoes, roast garlic and cream.

    • Linguine & Clams $16

      Italian parsley, oregano, crushed chilies, garlic and white wine and butter sauce.

  • Plates (Brunch)
    Served with seasonal vegetables and scalloped potatoes.
    • Chicken Picatta $21

      Lemon, capers, Italian parsley, garlic and buttery white wine sauce vegetables and potato.

    • Grilled Salmon on Cedar $24

      Citrus sauce and mango relish vegetables and potato.

    • Grilled Filet Mignon $29

      Mushroom and herb cream vegetables and potato.

    • Alaskan Cod Fish & Chips $15

      Jane's chipotle catsup and cream dill dip.

  • Starters (Lunch)
    • Goat Cheese Pancakes $12

      Smoked salmon, sour cream and golden caviar.

    • Jane's Homemade Soup $8

    • Firestone Red Onion Rings $13

      Balsamic glaze and homemade ranch dressing.

    • Baby Iceberg Wedge $9

      Bacon, avocado, tomato and blue cheese dressing.

    • Jane's Caesar Salad $8

    • Organic Mixed Greens $8

      Red wine vinaigrette.

  • Oak Burning Brick Oven (Lunch)
    • Chicken & Fresh Pesto Pizza $16

      Mozzarella cheese, arugula, shaved Parmesan and lemon vinaigrette.

    • Shiitake Mushroom Pizza $16

      Fontina cheese, fresh sage and extra virgin olive oil.

    • Mediterranean Pizza $15

      Olive tapenade, buffalo mozzarella, organic mixed greens and balsamic vinaigrette.

    • Margherita Pizza $13

      Tomato sauce, basil, buffalo mozzarella and virgin olive oil.

    • Pulled Pork & BBQ Pizza $16

      Pasilla Chile, red onions, cilantro. Mozzarella cheese and lime squeeze.

  • Burgers & Sandwiches (Lunch)
    We make our sesame buns, mayonnaise and spreads, fresh, in house and from scratch burgers are served with a choice of soup, salad or fresh cut fries.
    • BL Double T $14

      In-house roast all natural turkey, bacon, lettuce, tomato and honey mustard mayonnaise, sesame bun.

    • Grilled Chicken Sandwich $15

      Sauteed mushrooms and onions, fried Brie and herb mayonnaise. On a sesame bun.

    • Fresh Fish Sandwich $14

      Avocado, watercress, daikon sprouts, dill mayonnaise on toasted multi grain bread.

    • House Slow Roasted Pulled Pork Sandwich $14

      Mozzarella, pickled onions, watercress and mayonnaise on a homemade sesame bun.

    • Jane's Burger $13

      Gouda cheese, caramelized onions and garlic aioli. On a sesame bun.

    • Grilled Portobello Sandwich $13

      Gouda cheese, marinated roast peppers spinach and sun-dried tomato mayonnaise, on a sesame bun.

    • Classic Cheese Burger $14

      Provolone, tomato, lettuce, red onion, Dijon and mayonnaise on a sesame bun.

    • The Lone Star Burger $15

      Bacon, tillamook cheddar, lettuce jane's Barbeque sauce and onion ring. On a sesame bun.

    • The Big Pickle Burger $14

      Dill pickles, pickled onions, tillamook cheddar, watercress and mayonnaise. On a sesame bun.

    • Steak Sandwich $16

      Emmenthaler cheese, pasilla Chile, tomato, red onions, Dijon on grilled baguette.

    • Idaho Trout Po Boy $16

      Lettuce, tomato and chipotle mayonnaise, on a French baguette.

    • Grilled Salmon Sandwich $15

      Shaved carrots and cucumber, cilantro and sriracha mayonnaise, on a sesame bun.

  • Salad Bowls (Lunch)
    We make all our salad dressing and vinaigrettes in-house, everyday and from scratch.
    • The Greek $15

      Grilled homemade lamb sausage, baby spinach, tomato, cucumber, peppers, red onions, feta cheese and lemon vinaigrette.

    • Seared Ahi & Broiled Prawns $19

      Breadcrumbs, garlic and Parmesan prawns, watercress, butter lettuce, cucumber noodles, daikin sprouts and sesame vinaigrette.

    • Grilled Shrimp & Smoked Salmon $17

      Organic mixed greens, avocado, tomato and tarragon dressing.

    • Grilled Salmon Salad $17

      Shaved fennel, cucumber noodles, tomato, butter lettuce, baby spinach and tarragon dressing.

    • Chinese Chicken Salad $14

      Butter lettuce, watercress, Napa cabbage, orange segments, daikon sprouts and sesame vinaigrette.

    • Half Papaya & Dungeness Crab $23

      Curry sauce, butter lettuce toasted almonds and honey-lime dressing.

    • The Gorgonzola $14

      Grilled chicken breast, gorgonzola, avocado, tomato, bacon and red wine vinaigrette.

    • Idaho Trout Salad $18

      Avocado, cucumber, tomato, spinach, organic butter lettuce and creamy dill dressing.

    • Jane's All Natural Turkey Cobb $14

      Avocado, hard boiled egg, blue cheese, tomato, bacon, romaine lettuce and ranch dressing.

    • The Farmers Market $13

      Organic greens, butter lettuce, tomatoes, fennel, peppers, cucumbers, red onions, feta cheese and lemon vinaigrette.

  • Pasta Bowls (Lunch)
    Pasta served with Parmesan cheese.
    • Chicken Fettuccine $15

      Dried tomatoes, mushrooms, garlic, basil and cream.

    • Penne with Homemade Bolognese $15

      Italian sausage and ground beef.

    • Linguine & Clams $16

      Italian parsley, oregano, crushed chilies, garlic and white wine and butter sauce.

    • Seafood Penne $17

      Shrimp, clams, basil, tomatoes, garlic and lemon sauce.

    • Linguini & Mussels $15

      Tomatoes, garlic, basil, virgin olive oil, white wine and lemon butter sauce.

    • Fettuccine & Homemade Lamb Sausage $15

      Spinach, garlic comfit, tomatoes and cream.

  • Plates (Lunch)
    Served with seasonal vegetables and scalloped potatoes.
    • Grilled Filet Mignon $29

      Mushroom and herb cream vegetables and potato.

    • Chicken Picatta $21

      Lemon, capers, Italian parsley, garlic and white wine butter sauce.

    • Grilled Salmon on Cedar $24

      Citrus sauce and mango relish.

    • Alaskan Cod Fish & Chips $15

      Homemade chipotle catsup and cream dill dip.

  • Starters (Dinner)
    • Coconut Shrimp Salad $13

      Mango, watercress, honey-lime dressing and curry dipping sauce.

    • Bowl of Steamed Clams $15

      Tomato, basil, garlic, white wine and light cream.

    • Organic House Green Salad $9

      Avocado, tomato and red wine vinaigrette.

    • "Pots" of Eggplant Pate & Olive Tapenade $13

      Grilled olive oil brushed homemade flat bread.

    • Baby Iceberg Wedge $11

      Bacon, avocado, tomato and blue cheese dressing.

    • Jane's Caesar Salad $9

    • Bowl of Steamed Mussels $13

      Fresh tarragon, tomato, garlic croutons and pernod cream.

    • Grilled Pasilla Chiles $12

      Emmenthaler Swiss cheese, cilantro and tomato vinaigrette.

    • Fried Brie & Apple Fritter Salad $12

      Organic mixed greens, pecans and maple dressing.

    • 1/2 Dozen Oysters Rockefeller $16

      Broiled tomato.

    • Goat Cheese Pancakes $13

      Smoked salmon, sour cream and golden caviar.

    • Firestone Red Onion Rings $14

      Spicy herb cream and balsamic glaze.

    • Crispy Calamari $14

      Chopped lettuce, homemade chipotle ketchup and homemade ranch.

  • Oak Burning Brick Oven (Dinner)
    Fresh dough made daily from scratch.
    • Sauteed Shrimp $19

      Tomatoes, fennel, fontina cheese and lemon sauce.

    • Pulled Pork $18

      Homemade tomato sauce, mozzarella, pasilla chilies, red onions, cilantro and lime.

    • Pesto & Chicken $18

      Mozzarella, arugula, shaved Parmesan and lemon vinaigrette.

    • Margherita Pizza $14

      Homemade tomato sauce, basil, buffalo mozzarella, basil and extra virgin olive oil.

    • The Mediterranean $18

      Olive tapenade, buffalo mozzarella, organic mixed greens and balsamic vinaigrette.

    • Shiitake Mushrooms $18

      Fontina cheese, fresh sage and extra virgin olive oil.

  • Burgers & Sandwiches (Dinner)
    Served with a choice of homemade soup, organic green salad or fresh cut fries.
    • Grilled Steak Sandwich $17

      Emmenthaler cheese, pasilla Chile, tomato, red onion and Dijon on grilled baguette.

    • Grilled Chicken & Fried Brie Sandwich $16

      Sauteed mushrooms and onions, herb mayonnaise on a homemade bun.

    • Daily Wild Fresh Fish Sandwich $15

      Avocado, watercress, daikon sprouts, dill mayonnaise on toasted whole wheat sourdough.

    • The Classic Cheese Burger $14

      Provolone, tomato, lettuce, red onion, Dijon and mayonnaise.

    • El Macho Burger $16

      Pasilla Chile, avocado, jack cheese, tomato, red onions and spicy chipotle mayonnaise.

    • House Slow Roasted Pulled Pork Sandwich $14

      Mozzarella, pickled onions, watercress and mayonnaise on a homemade bun.

    • The Jane Burger $14

      Gouda, caramelized onions and garlic aioli.

    • The Lone Star Burger $15

      Bacon, tillamook cheddar, lettuce, jane's Barbeque sauce and onion ring.

  • Plates (Dinner)
    Served with seasonal vegetables and potato.
    • Chicken Piccata $23

      Lemon, capers, Italian parsley, garlic and white wine, served with vegetables and fettuccine.

    • Grilled Chicken Breast $24

      Anaheim chiles, cilantro, red onion, tomato and cream vegetables and potato.

    • Flat Iron Grilled New York Pepper Steak $30

      Balsamic butter vegetables and potato.

    • Grilled Filet Mignon & Fries $32

      Green peppercorn and brandy sauce served with Swiss cheese filled pasilla Chile.

    • Veal Marsala $26

      Mushrooms, veal demi-glace, herbs and cream vegetables and fettuccine.

    • Mixed Seafood & Vegetable Stew $25

      Fresh ginger, jalapeno and coconut cream.

    • Grilled Duck Breast $27

      Seasonal fresh fruit and duck demi-glace reduction vegetables and potato.

    • Grilled Salmon on Cedar $26

      Mango relish and citrus cream vegetables and potato.

    • Alaskan Cod Fish & Chips $17

      Homemade chipotle ketchup and creamy dill dip.

    • Rack of Lamb Chops $29

      Spinach, dried tomatoes and garlic confit vegetables and potato.

    • Grilled Filet Mignon $29

      Oyster mushrooms and herb cream vegetables and potato.

  • Salad Bowls (Dinner)
    We make all our salad dressing and vinaigrettes in-house, everyday and from scratch.
    • Seared Ahi & Butter Crusted Prawns $20

      Watercress, butter lettuce, cucumber noodles, daikon sprouts and sesame vinaigrette.

    • Chinese Chicken Salad $16

      Toasted almonds, orange segments, butter lettuce, daikon sprouts, watercress, Napa cabbage and sesame vinaigrette.

    • The Gorgonzola $15

      Grilled chicken breast, gorgonzola, avocado, bacon, tomato, chopped romaine and red wine vinaigrette.

    • Half Papaya & Fresh Dungeness Crab $24

      Curry sauce, butter lettuce, toasted almonds and honey-lime dressing.

    • Grilled Salmon Salad $18

      Butter lettuce, baby spinach, shaved fennel, cucumber noodles, tomato and tarragon dressing.

    • Grilled Shrimp & Smoked Salmon $18

      Avocado, tomato, organic mixed greens and tarragon dressing.

    • Idaho Trout Salad $18

      Avocado, tomato, cucumber, spinach, butter lettuce and creamy dill dressing.

    • The Greek Salad $16

      Homemade grilled lamb sausage, baby spinach, tomato, cucumber, peppers, olives, red onions, feta cheese and house red wine vinaigrette.

  • Pasta Bowls (Dinner)
    Pasta served with Parmesan cheese.
    • Seafood Penne Pasta, $18

      Shrimp, clams, fresh basil, tomato concasse, garlic and olive oil.

    • Fettuccine & Homemade Lamb Sausage $16

      Spinach, garlic confit, tomatoes and cream.

    • Penne with Homemade Bolognese Sauce $15

      Italian sausage and ground beef.

    • Fettuccine & Chicken $16

      Dried tomatoes, mushrooms, garlic, fresh basil and cream.

    • Linguine & Clams $18

      Italian parsley, oregano, crushed chilies, garlic and white wine and butter sauce.

    • Linguine & Mussels $16

      Tomatoes concasse, garlic, fresh basil, virgin olive oil and white wine butter sauce.

  • Jane'S Sundaes (Dessert)
    Restaurant jane in santa barbara tops swirls of soft-serve with housemade toffee and caramel as well as seasonal berry sauces" - dining and destinations -.
    • Strawberry Swirl $7

      Raspberry sauce and fresh whipped cream.

    • Root Beer Float $4

      Root beer with swirls of soft-serve.

    • Homemade Toffee $7

      Fresh whipped cream and homemade caramel.

  • Jane'S Cakes
    Homemade from scratch with fresh ingredients.
    • Mocha Chiffon Cake $10

      Sauce anglaise.

    • Pecan Tart $8

      Whipped cream.

    • Cheese Cake $9

      Raspberry sauce.

    • Coconut Chiffon Cake $10

      Sauce anglaise.

  • Petite Jars
    • Chocolate Pots de Creme $6

      Topped with fresh whipped cream.

    • Tiramisu $6

      Dusted with fresh cocoa powder.

    • Lemon $6

      Topped with fresh whipped cream.

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