Goleta Sushi House

Deep-fried squid served with ponzu citrus sauce and green onions.

Shrimp and assorted vegetables served with tempura sauce.

Lightly breaded tofu in our house special both topped with scallions.

Lightly salted steamed soy beans.

Marinated deep-fried chicken in Goleta Sushi House's special spicy sauce.

Soft shell crab lightly floured and deep fried tempura style.

6 pieces of shrimp served with tempura sauce.

Langostinos lightly fried and sewed with special spicy sauce.

Grilled chicken on a bed of mixed greens, cabbage and cucumbers.

Mixed greens, cabbage, cucumber, avocado and seaweed.

Salmon skin, green onions and bonito flakes on a bed of mixed greens.

Spicy tuna on a bed of mixed greens, seaweed, avocado and spicy dressing.

Sliced cucumber, seaweed and daikon in a rice vinegar dressing.

Japanese seaweed salad.

Fresh sliced cucumber and bonito flakes with ponzu vinegar dressing.

One piece each of tuna, salmon, shrimp, albacore and red snapper nigiri, 2 pieces each of tuna, yellowtail and salmon.

6 pieces of spicy tuna roll, 1 piece each of tuna, salmon, red snapper, shrimp and mackerel nigiri.

Crab meat, avocado and cucumber.

Yellowtail, avocado and cucumber.

Shrimp, avocado and cucumber.

Yellowtail, avocado and cucumber, served with our special spicy sauce.

Albacore, avocado and cucumber.

Avocado, cucumber, green sprouts, green onions, asparagus, red cabbage and gobo.

Salmon, avocado and cucumber.

Crab meat, avocado and cucumber inside and smelt eggs on top.

Salmon skin, cucumber, green sprouts, gobo and bonito flakes on top.

California roll inside with tuna, salmon, yellowtail, red snapper, shrimp and avocado on top.

Tempura shrimp, crab meat, avocado and cucumber lightly tempura fried outside. Served with eel sauce.

Tuna, salmon, yellowtail, smelt roe, gobo, avocado and green onions dipped in tempura batter and lightly fried. Served with spicy sauce.

Crab meat, asparagus, cumber and avocado inside, with tuna on top.

Salmon, spicy tuna and avocado wrapped in pink soy paper.

Crab meat, asparagus, cucumber and avocado inside, with salmon on top.

Tempura shrimp, crab meat, avocado and cucumber inside, with spicy scallop on top then baked.

California roll inside with freshwater eel and avocado on top. Served eel sauce.

Tempura shrimp, crab meat, avocado and cucumber inside, with salmon and shrimp on top.

Tempura shrimp, crab meat, avocado and cucumber. Served with spicy sauce.

Eel, crab meat, avocado and cucumber inside with avocado on top. Served with eel sauce.

Tuna, asparagus, green onions and avocado dipped in tempura batter and lightly fried. Served with spicy sauce.

Crab meat, salmon, tuna, yellow tail, white fish, smelt eggs and avocado wrapped in a cucumber shell. Topped with our house ponzu citrus sauce.

Fried soft shell crab, crabmeat, avocado and cucumber. Served with spicy sauce.

Fresh seasonal vegetables and pork in a delicious curry coconut milk sauce.

Chicken with seasonal vegetables in a delicious curry coconut milk sauce.

Fresh seasonal vegetables in a delicious curry coconut milk sauce.

Chef's selection of sashimi over rice.

Pork cutlet and scramble eggs over rice.

Grilled chicken with house special teriyaki sauce over rice and veggie.

Fresh vegetables with house special teriyaki sauce over rice.

Fresh water eel served over rice.

Grilled beef with house special teriyaki sauce over rice and veggie.

Lightly breaded and deep-fried chicken cutlet served with our special sauce.

Stir tried mixed vegetables.

Marinated chicken and quickly fried served with our spicy sauce.

Grilled beef served with our house teriyaki sauce.

Grilled salmon served with our house teriyaki sauce.

Lightly breaded and deep-fried pork cutlet served with our special sauce.

One piece of shrimp and assorted vegetables tempura with beef teriyaki.

One piece of shrimp and assorted vegetables tempura with chicken teriyaki.

Grilled chicken served with our house teriyaki sauce.

Chicken sauteed with chili sauce and vegetables.

Your choice of noodles in our delicious sukiyaki broth.

Your choice of noodles with seaweed, green onions and vegetables.

Your choice of noodles with shrimp and vegetable tempura.

Your choice noodles with curry sauce and vegetables.

Your choice of noodles with grilled chicken and fresh vegetables.

Tempura battered bananas with green tea ice cream and whipped cream on top.

Green tea, vanilla, strawberry, mango.

Green tea or red bean.