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The Nugget Bar & Grill Goleta
Cajun seasoned seared ahi with wasabi cabbage, hoisen sauce on three mini flour tortillas.
With mayo, cheese, pickles, and grilled onions.
Red onion, cilantro, tomato, jack & cheddar cheese. with sour cream, salsa Fresca & avocado.
Housemade fresh guacamole with a pile of hot and crispy tortilla chips.
Hand-Breaded calamari strips with our classic cocktail sauce and lemon.
Gruyere cheese, American cheese, garlic bread crumbs, and bacon.
Cheddar cheese, bacon, green onions, and ranch dressing.
Crispy chicken wings are served with carrots, celery sticks, buffalo hot sauce, and ranch dressing on the side.
Crispy breaded onion rings served with ranch.
Hand-Breaded jalapenos stuffed with bacon, cheddar, and cream cheese served with chipotle dip.
Slow roasted BBQ pulled pork and coleslaw.
Tempura battered boneless chicken pieces fried golden served with ranch and BBQ sauce.
Mixed green salad.
Flame-Broiled top sirloin sliced and served over crisp greens, crumbled blue cheese, avocado.
A wedge of head lettuce smoked bacon, avocado, tomato, and crumbled blue cheese.
Chicken, corn, onion, spicy peanuts, avocado, apple, cilantro, romaine, and Santa Fe dressing.
Chopped romaine, chicken breast, bacon, avocado, crumbled blue cheese, tomato, egg, and onion.
Spring mix, chicken breast, feta cheese, apples, avocado, dried cranberries, and vinaigrette.
Chopped Double-Smoked bacon, apple, spinach, egg, avocado, and red wine vinaigrette.
Spring mix, cherry tomato, croutons.
Served on spring mix with avocado and lightly dressed with red wine vinaigrette.
Mixed greens, grilled shrimp, mandarin oranges, wonton strips, and sesame vinaigrette.
Chopped romaine, homestyle croutons and shaved parmesan tossed in our classic Caesar dressing.
Swiss cheese, tomato relish, mustard, mayo, grilled tomato and onions on English muffin.
Ortega chile and pepper jack cheese on a brioche bun.
Crispy onion rings, American cheese, smoked bacon, savory BBQ sauce, and mayo.
Burger smothered with chili, cheese, and onion.
Teriyaki grilled chicken breast with pineapple.
Motherload of burgers - 2 patties with pepper jack cheese on a brioche bun topped with roasted jalapeno.
Tartar sauce, lettuce, tomato & onion on a brioche bun.
Vegan patty, lettuce, onion, tomato & mayo on a wheat bun.
Guacamole, bacon & swiss cheese on a brioche bun.
1-3 pound beef patty grilled to order.
1/3 pound beef patty grilled to order on a brioche bun. With Cheddar Cheese and Bacon.
Turkey patty, lettuce, onion, tomato, and mayo on a wheat bun.
Smoked bacon, and melted blue cheese.
1/3 pound Grass-Fed All-Natural Bison patty with pickled red onions, blue cheese, organic spring mix and mayo on a whole wheat bun.
Oven roasted turkey, bacon, lettuce, tomato and jack cheese on sourdough with mayo.
On corn rye with grilled onions and Swiss.
Half pound of thinly sliced pastrami on grilled corn rye with melted Swiss.
Sliced sirloin, grilled onions, mushrooms and Swiss cheese on a roll.
On grilled sourdough with melted cheddar cheese.
Grilled chicken BLT and chipotle mayo.
Turkey, bacon, Ortega Chile, American cheese.
BBQ'd pulled pork topped with our coleslaw.
Slow-Roasted wagu tri tip served on a French roll au jus.
On sourdough with lettuce, tomato, and onion.
Breaded chicken breast tenders with BBQ sauce and ranch.
Boneless chicken breast Char-Broiled and basted with teriyaki sauce.
Three pieces of country fried chicken seasoned with herbs and spices.
Chicken breast, buttery marsala wine sauce with mushrooms.
Sauteed chicken breast, garlic lemon butter, white wine, and capers.
Tender beef cubes, onions, and mushrooms slow simmered in our delicious, creamy broth and served over noodles.
An heirloom family recipe, with sauteed veggies, mashed potato, and gravy.
Our chili bean con Carne topped with shredded cheddar cheese, and diced white onions.
Tender white shrimp sauteed with garlic, white wine, tomato and basil.
1lb. of clams sautéed with garlic, tomato, basil, white wine, and butter.
Fettuccini in a creamy Parmesan cheese sauce.
Fettuccini pasta in a hearty tomato meat sauce topped with Parmesan.
Beer battered white fish with tartar sauce & lemon.
Char-Broiled fillet with olive oil & lemon.
Calamari steak lightly dusted with flour and sauteed with garlic butter, lemon juice, and capers.
Jumbo shrimp sauteed with garlic butter, lemon juice herbs, and tomato.
Beer battered jumbo shrimp with cocktail sauce & lemon.
House baked apple pie with vanilla bean ice cream whipped cream, and caramel sauce.
House baked with strawberries and whipped cream.
Warm chocolate chunk brownie with vanilla bean ice cream whipped cream and chocolate syrup.
Menu for The Nugget Bar & Grill Goleta provided by Allmenus.com
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