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Purple haze, point reyes blue, pepato
Cheesy bacon grits, sauteed tiger prawns, shallots, red pepper
Spicy sweet hoisin BBQ sauce, peanuts, red pepper oil
Fresh pesto sauce, aged parmesan
Romaine, bacon, blue cheese, tomato, green onion, buttermilk ranch
Mixed greens, onion, tomato, cucumber, carrot, cheese
Ripe tomato, fresh mozzarella, basil, extra virgin olive oil, balsamic reduction
Blue cheese, champagne vinaigrette
Garlic mashed potato, grilled asparagus, veal demi, fried baby onion
Sea salt roasted tri color potato, wilted spinach, shallot herb compound butter
Wild mushroom risotto, frisse salad
Herbed potato au gratin, grilled zucchini, roasted mushroom and cabernet reduction
Roasted garlic, spinach, zucchini, tomato, mozzealla cheese, parmesan cheese
Mixed greens, caramelized onion, tomato, thick cut aged cheddar served with garlic fries
Mussels, clams, shrimp, tossed with a dill red pepper cream sauce, cherry tomato, spinach and linguini
A 7oz grilled prime top sirloin and 7oz lobster tail served with garlic mash potato and seasonal vegetables
Aged cheddar, parmesan, herbed bread crumbs
Seasoned fries tossed in garlic-infused olive oil
Beer-battreed zucchini served with cajun ranch
An assortment of seasonal veggies cooked to perfection
Layers of potatoes, carrots, three cheeses and garlic cream
Country potatoes layered with sauteed spinach, peppers, onions, mushrooms and tomatoes. Topped with scrambled eggs, breakfast meat and cheese