Half Moon Bay Brewing Company
(650) 728-2739

Soups and Salads

Choice of housemade dressings: Caesar, thousand island, balsamic vinaigrette, classic ranch, chipotle ranch, honey mustard, bleu cheese, raspberry vinaigrette, honey-lime vinaigrette
- Soup of the Day $6.25+
  
  Made from scratch daily, check with your server. Served in a S.F. Sourdough bread bowl $10.75
- New England Clam Chowder $6.25+
  
  Large pieces of clam simmered with vegetables, bacon and spices. Served in a S.F. Sourdough bread bowl $10.75
- Caesar Salad $12.50
  
  Romaine hearts and beer bread croutons tossed with housemade caesar dressing and shaved parmigiano-reggiano cheese.
- Half Moon Bay Louie $9.75+
  
  A bed of romaine with tomato, hard boiled egg, avocado and cucumber. All drizzled with housemade Thousand Island dressing.
- Half Moon Bay Louie $14.00+
  
  A bed of romaine with tomato, hard boiled egg, avocado and cucumber. All drizzled with housemade Thousand Island dressing.
- Half Moon Bay Louie $10.50+
  
  A bed of romaine with tomato, hard boiled egg, avocado and cucumber. All drizzled with housemade Thousand Island dressing.
- Tortilla Chicken Salad $18.75
  
  Chicken breast encrusted with crushed tortilla chips on a bed of romaine lettuce with egg, tomato, avocado, corn, bacon, cucumber and roasted bell pepper. Tossed with housemade chipotle ranch dressing and topped with crispy corn tortilla strips. Also available: Grilled chicken or blackened chicken
- Mavericks Seasonal Salad
  
  Ask your server what fresh local fruits and veggies are in our salad selection today
- Green Salad $8.50
  
  Local organic ouroboros aquaponics farms baby greens with tomato, cucumber, artichokes and red onions. Served with your choice of dressing.

Salad add-Ons
- Salmon $11.50
- Dungeness Crab $12.00
- Ahi Tuna $10.00
- Dungeness Crab & Bay Shrimp $9.75
- Garlic Prawns $8.50
- Albacore Tuna $8.50
- Bay Shrimp $6.50
- Grilled Rib-Eye Steak $10.00
- Grilled Chicken $7.00

Classic Starters
- Seafood Duo $18.25
  
  Our signature yucatan ceviche and Ahi tuna poke. Served with housemade tropical salsa, fried wontons and tortilla chips.
- Crispy Seafood Sampler $19.75
  
  Crispy calamari, brewco beer-battered fresh fish, four prawns and fries. Served with housemade tartar and cocktail sauces.
- Crispy Calamari $13.50
  
  A half pound of calamari lightly fried. Served with housemade tartar and cocktail sauces. Try it tossed in cajun spices.
- Beer Steamed Prawns $23.00
  
  1 lb. steamed in choice of lemon pepper, garlic, cajun spices or the works.
- Beer Steamed Prawns $15.00
  
  1 lb. steamed in choice of lemon pepper, garlic, cajun spices or the works. Half pound
- Fresh Seasonal Oysters $14.25+
- Seared Ahi Tuna $17.25
  
  Choice of sesame or blackened. Served with wasabi, soy sauce and pickled ginger.
- Ahi Poke $14.50
  
  Fresh Ahi tuna mixed with our signature blend of spices and sea salt. Served with housemade fresh crispy wontons.
- Yucatán Ceviche $15.50
  
  Fresh fish, bay shrimp, habanero peppers, lime juice, cilantro and yucatan inspired seasonings. Served with fresh housemade tortilla chips.
- Nachos $1.50+
  
  Fresh housemade tortilla chips, black beans, cheddar cheese and jalapenos. Topped with housemade salsa and sour cream. Add crab $12.00

Entrees

Add a green or caesar salad for $6.25
- Fish and Chips $15.75
  
  Signature brewco beer batter. Served with fries.
- Prawns and Chips $18.95
  
  Signature brewco beer batter. Served with fries.
- Baja Tacos
  
  Wrapped in corn tortillas with housemade salsa, cilantro and cabbage, topped with chipotle ranch. Served with rice, black beans, guacamole, and Texas style spicy cole slaw. Grilled or crispy seasonal fresh fish $17.50, half order $9.95. Smoked salmon $18.50, half order $10.75, grilled or crispy prawns $18.75, half order $10.75, add achiote rub $1.00
- Seafood Fajitas $17.50
  
  Prawns, bay shrimp and fresh fish with onions, spices, red and green bell peppers all served in a sizzling skillet with rice, black beans, guacamole, pico de gallo, sour cream and corn tortillas on the side.
- Market Fresh Pasta AQ $8.50+
  
  Fresh, local, seasonal vegetables with pasta and Chef's choice of sauce. Ask your server for today's vegetable selection. Add chicken $7.00
- Market Fresh Seafood Selection AQ
  
  Your server will describe the seafood that our chef has selected for today. Served with chef's choice of sides.
- Cochinita Pibil $18.75
  
  Lightly smoked pork roast, marinated in orange juice, achiote, habanero peppers, cumin, coriander and other spices wrapped in banana leaves then slow roasted. Served with Napa cabbage, sour cream, rice and black beans with corn tortillas.
- Grilled Wild Salmon AQ
  
  Served with rice, seasonal vegetables and housemade tropical salsa.
- Market Fresh Meat Selection AQ
  
  Your server will describe the fresh meat selection that our chef has selected for today, served with chef's choice of sides.
- Stuffed Supreme Chicken Breast $19.50
  
  Skin-on boneless breast with drummette, stuffed with prosciutto di parma and pepper jack cheese, topped with creamy Marsala mushroom sauce, served with herbed rice & seasonal vegetables
- White Wine n' Shells $19.50
  
  1.5 lbs. of steamed clams, mussels or both in a white wine and garlic broth, served with fresh garlic toast. Add linguini $3.00
- Avo's Portuguese Fisherman's Stew $24.00
  
  A seasonal mix of fresh fish, shellfish and linguica Portuguese sausage simmered in a garlic broth with cilantro, fennel, tomato, red and green onion. Served with fresh garlic toast.

Fun Bites
- Beer Brat Pops $8.50
  
  Brewco beer-boiled bratwurst, dipped in cornmeal beer batter. Served with housemade mavericks beer mustard.
- Potato Skins $11.75
  
  These are the real deal. Crispy potato skins topped with applewood bacon, four cheeses, green onions and sour cream. Served with housemade ranch dressing.
- Mavericks Hummus $8.00
  
  Made from scratch with extra virgin olive oil and a dusting of paprika. Served with fresh pita bread, celery and carrot sticks.
- Grilled Artichokes $13.00
  
  Grilled local artichokes marinated in balsamic vinegar and olive oil, served with garlic lemon aioli.
- Buffalo Wings $14.00
  
  Spicy buffalo wings made with Louisiana hot sauce. Served with bleu cheese dressing.
- Garlic Cheesy Bread $9.00
  
  Housemade beer bread, broiled with a blend of cheeses and garlic. Served with housemade marinara sauce. Add dungeness crab $12.00, bay shrimp $6.50
- Parmesan Truffle Fries $6.50
  
  Topped with minced parsley, thyme, shredded cheese and white truffle oil. Also available: Garlic, garlic&cheese, sweet potato fries.
- Artichoke Hearts $12.25
  
  Artichoke hearts tossed with our brewco beer batter. Served crispy with bleu cheese dressing.
- Cochinita Pibil Sliders $10.50
  
  Housemade roasted pork, grilled with mavericks BBQ sauce, topped with cole slaw and pickled onions. Served on a brioche bun with french fries.

Seafood Sandwiches
- Dungeness Crab Roll $21.95
  
  Lightly sauteed in butter and garlic, on a toasted soft roll with lettuce, tomato and sweet/spicy remoulade sauce. Served with fries or cole slaw.
- Blackened Fresh Catch Sandwich $15.75
  
  Topped with garlic lemon aioli and citrus baby mixed greens, on a green onion focaccia bun, served with fries or cole slaw.
- Mavericks Tuna Melt $16.75
  
  Freshly baked tombo tuna with mayonnaise, mustard, pickled ginger, fresh daikon sprouts, and apples tossed in a citrus vinaigrette, topped with Monterey Jack cheese, on sliced sourdough. Served with fries or cole slaw

Brewco Sandwiches
- Kobe Brew Burger $14.25
  
  1/2 pound of all-natural snake river american wagyu kobe beef, on sesame seed bun. Served with lettuce, tomato, onion and pickle with choice of fries or cole slaw
- Pesto & Chevre Chicken Sandwich $15.25
  
  Choice of grilled, blackened or crispy. With fresh, local goat cheese and house pesto sauce, on a ciabatta bun. Served with lettuce, tomato, onion and pickle with choice of fries or cole slaw.
- Gardein $12.50
  
  Vegan blend of soy, pea proteins and ancient grains with sauteed mushrooms and onions on a whole wheat bun. Served with lettuce, tomato, onion and pickle. With choice of fries or cole slaw.
- Rib-Eye Sandwich $18.50
  
  Medium-rare grilled braveheart rib-eye, served on housemade beer bread, topped with sauteed mushrooms, onions and mavericks beer mustard spread, served with fries or cole slaw.

Cheese
- Cheese $1.50
  
  Cheddar, american, swiss, monterey jack, pepper jack, provolone, crumbled bleu: $1.00 each. Local goat chevre

Extras
- Sauteed Mushrooms, Sauteed Onions $1.00
- Avocado, Onion Strings, Fried Egg, Guacamole $1.50
- Applewood Smoked Bacon $2.00

Kids Entrees
- Chicken Breast Salad $8.25
  
  Hearts of romaine lettuce, tomato, cucumber, carrots and choice of dressing.
- Bay Shrimp Salad $8.25
  
  Hearts of romaine lettuce, tomato, cucumber, carrots and choice of dressing.
- Fresh Wild Salmon $9.00
  
  Seared Salmon served with mango salsa, rice and vegetables.
- Grilled Prawns $8.75
  
  Served with mango salsa, rice and vegetables.
- Grilled Chicken Breast $8.25
  
  Served with rice and vegetables.
- Made from Scratch Gluten free Dressings
  
  Caesar, thousand island, balsamic vinaigrette, classic ranch, chipotle ranch, honey mustard, bleu cheese, raspberry vinaigrette and honey lime vinaigrette
- Hamburger or Cheeseburger $6.00
  
  Kid sized burger with or without cheese, lettuce and tomato. Served with French fries.
- Mac & Cheese $6.00
  
  Traditional macaroni & cheese made from scratch.
- Grilled Cheese $6.00
  
  2 slices of American cheese grilled just right and served with French fries.
- Chicken Tenders $6.00
  
  Honest chicken tenders served with dipping sauce and French fries.
- Fresh Fruit Bowl $5.00
  
  Fresh seasonal fruit.
- Fish & Chips $6.00
  
  Kid sized portion of our own beer battered fish with French fries.
- Fettuccini with Marinara Sauce $6.00
  
  Served with or without parmesan cheese.

Kids Desserts
- Vanilla Ice Cream $2.00
  
  Topped with chocolate sauce and a cherry

Desserts
- Old Fashioned Apple Crisp $7.00
  
  Served warm with vanilla ice cream, caramel sauce and a cherry
- Creme Brulee Cheesecake $7.00
  
  The marriage of two great classics the rich perfection of madagascar vanilla bean-flecked creme Brulee layered with the lightest of cheesecakes to create something luscious. Hand-fired and mirrored with burnt caramel
- Chocolate Loving Spoon Cake $7.00
  
  A giant mouthful of chocolate fudge between two layers of dense chocolate cake, served with chocolate sauce, fresh whipping cream
- Brownie A la Mode $7.00
  
  Served with vanilla ice cream, chocolate sauce, fresh whipping cream, your choice served hot or cold
- Beeramisu $7.00
  
  A brewing company version of tiramisu using house-brewed beer, served with cocoa powder and fresh whipping cream
- Flourless Chocolate Torte $7.00
  
  Our naturally gluten free dessert, served with chocolate sauce, fresh whipping cream
- Chocolate Porter Float $7.00
  
  Yes, folks a beer float, vanilla ice cream swimming in our pit stop porter try it, you will not be disappointed

Let's do Brunch

Served every saturday and sunday, 10am to 3:00pm. Bottomless mimosas, bloody marys and micheladas for $15.00 with purchase of an entree 2 hour limit
- Hickory Ham Steak and Eggs $13.25
  
  Bone in ham with eggs your way scrambled, over easy, medium or hard. Served with old bay crispy potatoes, homemade beer mustard sauce and sourdough toast.
- Breakfast BLT $12.75
  
  Applewood smoked bacon with eggs over medium and cheddar cheese on sliced sourdough bread with avocado cream cheese spread, lettuce, and tomatoes. Served with your choice of old bay crispy potatoes or fresh fruit.
- Hangover Rib-Eye Steak Chilaquiles $15.25
  
  Grilled rib-eye with eggs your way scrambled, over easy, medium or hard on homemade tortilla chips topped with black beans, spicy chipotle tomato sauce, queso fresco, sour cream, parsley and red onions.
- Biscuits & Beer Gravy $12.25
  
  Chunky pork sausage gravy made with our Calf-eine beer over fresh baked biscuits with choice of eggs your way scrambled, over easy, medium or hard. Served with old bay crispy potatoes.
- Crab Cake Benedict Sandwich $14.75
  
  Housemade crab cake with over easy eggs on ciabatta bread topped with fresh arugula, tomatoes, and hollandaise sauce. Served with choice of old bay crispy potatoes or fresh fruit.
- Crab Omelette $16.50
  
  With Monterey jack and cheddar cheese, avocado, and bacon. Served with old bay crispy potatoes and sourdough toast.
- Coconut Rice Pudding $7.25
  
  Gluten free. Served with fresh seasonal fruit.
- Brioche Bread Pudding $10.25
  
  Housemade brioche bread with our Calf-eine coffee milk stout beer vanilla sauce, topped with whipped cream and served with fresh seasonal fruit.

Kids Brunch Menu
- Brioche Bread Pudding $7.25
  
  Housemade brioche bread pudding topped with whipped cream; served with a scrambled egg, fresh seasonal fruit and a side of maple syrup.
- Breakfast Sandwich $6.25
  
  Applewood smoked bacon, american cheese and one egg on a fresh baked biscuit; served with fresh seasonal fruit.
- Mavericks Classic $6.75
  
  Scrambled egg served with Old Bay crispy potatoes and bacon.
- Coconut Rice Pudding $7.25
  
  Gluten free, served with fresh seasonal fruit.

Desserts
- Old Fashioned Apple Crisp $7.00
  
  Served warm with vanilla ice cream, caramel sauce and a cherry
- Creme Brulee Cheesecake $7.00
  
  The marriage of two great classics the rich perfection of madagascar vanilla bean-flecked creme brulee layered with the lightest of cheesecakes to create something luscious. Hand-fired and mirrored with burnt caramel
- Chocolate Loving Spoon Cake $7.00
  
  A giant mouthful of chocolate fudge between two layers of dense chocolate cake served with chocolate sauce, fresh whipping cream
- Brownie A la Mode $7.00
  
  Served with vanilla ice cream, chocolate sauce, fresh whipping cream, your choice served hot or cold
- Beeramisu $7.00
  
  a brewing company version of tiramisu using house-brewed beer, served with cocoa powder and fresh whipping cream
- Flourless Chocolate Torte $7.00
  
  Our naturally gluten free dessert, served with chocolate sauce, fresh whipping cream
- Chocolate Porter Float $7.00
  
  Yes, folks a beer float, vanilla ice cream swimming in our pit stop porter try it, you will not be disappointed

Salads

All dressings are gluten-free
- Caesar Salad $12.00
  
  Romaine hearts tossed with housemade caesar dressing and shaved parmigiano-reggiano cheese.
- Half Moon Bay Louie $9.00+
  
  A bed of romaine with tomato, hard boiled egg, avocado, cucumber. Tossed with housemade thousand Island dressing.
- Half Moon Bay Louie $15.50+
  
  A bed of romaine with tomato, hard boiled egg, avocado, cucumber. Tossed with housemade thousand Island dressing
- Half Moon Bay Louie $9.50+
  
  A bed of romaine with tomato, hard boiled egg, avocado, cucumber. Tossed with housemade thousand Island dressing
- Mavericks Seasonal Salad AQ
  
  Ask your server what fresh, local, fruits and veggies are in our salad selection today
- Green Salad $7.95
  
  Crisp mixed greens with tomato, cucumber, artichokes and red onions. Your choice of dressing. Ask your server about add-ons.

Classic Starters
- Mavericks Hummus $8.00
  
  Made from scratch with extra virgin olive oil and a dusting of paprika. Served with fresh pita, celery and carrots.
- Seafood Duo $17.75
  
  Our signature yucatan ceviche and ahi tuna poke, served with housemade tropical salsa and tortilla chips.
- Yucatan Ceviche $14.75
  
  Fresh fish, bay shrimp, habanero peppers, lime juice, cilantro and yucatan inspired seasonings. Served with fresh housemade tortilla chips.
- Steamed Prawns $13.00+
  
  1 lb. steamed in choice of lemon pepper, garlic, cajun spices or the works.
- Ahi Poke $14.00
  
  Fresh Ahi tuna mixed with our signature blend of spices and sea salt. Served with housemade fresh crispy wontons.
- Grilled Artichokes $13.00
  
  Grilled giusti farm artichokes, marinated in balsamic vinegar and olive oil. Served with garlic lemon aioli.
- Fresh Seasonal Oysters AQ
  
  Half dozen or full dozen available.
- Nachos $8.00+
  
  Fresh housemade tortilla chips, black beans, cheddar cheese and jalapenos topped with housemade salsa and sour cream. Add crab $12.00, guacamole $1.50, or chicken $6.00

Entrees
- Grilled Wild Salmon $22.25
  
  Served with rice, seasonal vegetables and housemade tropical salsa.
- Baja Fish Tacos $9.25+
  
  Grilled seasonal fresh fish. Wrapped in corn tortillas with housemade salsa, cilantro cabbage, topped with chipotle ranch. Served with black beans, guacamole and Texas style spicy cole slaw. smoked salmon $18.50, half order $10.75 grilled garlic prawns $18.25, half order $10.50 add achiote rub $1.00
- Seafood Fajitas $16.75
  
  Prawns, bay shrimp and fresh fish. Served in a sizzling skillet with rice, black beans, guacamole, pico de gallo, sour cream and corn tortillas.
- Avo's Portuguese Fisherman's Stew $24.00
  
  A seasonal mix of fresh fish, shellfish and linguica Portuguese sausage simmered in a garlic broth with cilantro, fennel, tomato, red and green onion.
- Cochinita Pibil $18.50
  
  Lightly smoked pork roast, marinated in orange juice, Achiote, Habanero peppers, cumin, coriander and other spices, wrapped in banana leaves then slow roasted. Served with Napa cabbage, sour cream, rice and black beans and corn tortillas.
- Market Fresh Seafood Selection AQ
  
  Your server will describe the seafood that our Chef has selected for today. All selections are served with Chef's choice of sides.

Menu for Half Moon Bay Brewing Company provided by Allmenus.com

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