Powder Keg Pub & Seafood Cafe

Organic spring mix, chicken, bacon, boiled egg, avocado, bleu cheese crumbles, tomatoes and red onions with your choice of dressing.

Sushi-grade sesame crusted tuna, organic mixed green, sweet red onions, edamame beans, fresh carrots, cherry radish and fried wontons tossed with sesame dressing.

Romaine with our homemade Caesar dressing, parmesian, croutons and anchovy.

Our classic cesar topped with fresh dungeness crab.

A wedge of iceberg lettuce, bleu cheese crumbles, bacon, tomatoes and bleu cheese dressing.

Organic spring greens, tomatoes, red onions & carrots with your choice of dressing.

Melted pepper jack, sharp cheddar and american cheeses on grilled sourdough.

Skipjack tuna salad and american cheese melted between butter grilled sourdough.

Red rock crab salad and Swiss cheese melted between butter grilled sourdough.

Fresh Dungeness crab salad and avocado served in a soft hawaiian roll?served with salad and fries,

Grilled salmon, dill sour cream, fresh spinach and balsamic vinaigrette on a soft roll.

Lightly breaded and deep fried Pacific oysters, tomatoes and slaw on a soft roll.

Simply served on hawaiian rolls with mayo.

Double decker grilled chicken sandwich with bacon, avocado, lettuce, tomatoes and mayo.

Bacon, lettuce, tomato, avocado and mayo on grilled sourdough.

Soft-ripened brie, grilled zucchini and red peppers, sautéed mushrooms, fresh spinach and pesto aioli on a soft grilled roll.

Served with lettuce, tomatoes, fresh onions and mayo.

Avocado, caramelized onions, tomatoes, jack cheese, spring greens and mildly spiced aioli.

Bacon, sautéed mushrooms, tomatoes, bleu cheese crumbles and mild horseradish mayo.

Bacon, pepper jack cheese, onion rings, jalapeno peppers and chipotle BBQ sauce.

Patty melt on grilled sourdough, grilled onions, cheddar cheese, tomatoes, 1000 dressing.

Quarter pound plant-based vegetarian patty, lettuce, tomato, fresh onions and mayo.

Double decker deli turkey sandwich, lettuce, tomato, bacon, avocado and fries.

Grilled 12-13oz rib-eye steak, sautéed mushrooms, caramelized onions over mashed potatoes.

slow roasted rare and served with baked potato, sour cream, green onions, bacon, brown ale au jus and prepared horseradish.

slow roasted rare and served with baked potato, sour cream, green onions, bacon, brown ale au jus and prepared horseradish.

Slow roasted rare and served with baked potato, sour cream, green onions, bacon, brown ale au jus and prepared horseradish.

Slow roasted rare and served horseradish mayo and fries and au jus for dipping.