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Zaiqa Indian and Pakistani Cuisine
Assorted vegetable fritters dipped in gram batter.
2 piece. Vegetable filled triangle-shaped flour pastry.
2 piece. Sun-dried lentil wafers.
Cheese cubes cooked with bell pepper and onion in a spicy sauce.
Deep-fried fish fritters in spiced gram flour.
Deep-fried chicken breast fritters in spiced gram flour.
2 piece.
2 piece.
Combination of chicken boti, kabobs and tikka.
Chicken cooked with pickling spices.
Chicken and potatoes cooked with chef's special sauce.
Chicken cooked with tomatoes, green chili and spices.
Chicken cooked with tomatoes, green chili and spices.
Boneless chicken cooked in a mild sauce.
Chicken and spinach cooked in herbs and spices.
Chicken cubes grilled in a clay oven and served in special sauce.
Fish cooked with fresh green peppers, onions and spices.
Fish cooked in a special creamy sauce.
Goat cooked in a mild curry sauce.
Goat cooked with tomatoes, green chili, ginger, spices and dhaniya.
Lamb cooked with tomatoes, green chili, ginger, spices and dhaniya.
Lamb cooked in a mild curry sauce.
Boneless lamb cubes cooked in a special creamy sauce.
Beef stew, cooked with spices, garnished with fresh ginger and dhaniya.
Beef feet cooked with spices, garnished with fresh ginger and dhaniya.
Prawns cooked with fresh green peppers, onions and spices.
Chicken meatballs cooked in a spicy sauce.
Marinated and oven baked in a delicious creamy sauce.
Fish cooked with a mild sauce.
Fish cooked with green peppers, onions and spices.
Fish cooked in a special creamy sauce.
Prawns cooked with tomatoes, onions and green pepper.
Prawns cooked with green pepper, onions and spices.
Prawns cooked in a mild sauce.
Prawns cooked in a special creamy sauce.
Goat cooked with pickling spices.
Goat cooked in a curry sauce.
Goat cooked in chef's special sauce.
Goat cooked with tomatoes, green chili, ginger and spices.
Lamb cooked in a mild curry sauce.
Boneless lamb cooked with spinach.
Lamb and potatoes cooked in chef's special sauce.
Boneless lamb cubes cooked in a special creamy sauce.
Lamb cooked with tomatoes, green chili and spices.
Lamb shank served with butter naan.
Spinach curry cooked with cheese cubes and spices.
Peas blended with homemade cheese.
Homemade cheese cooked with a blend of spices.
Homemade cheese cooked with tomatoes and ginger.
Lentils cooked in a spiced sauce.
Garbanzo cooked in a spiced sauce.
An assortment of lentils cooked in herbs and spices.
Potatoes and spinach cooked in special spices.
Potatoes and cauliflower cooked in spicy sauce.
Garbanzo cooked in spinach.
Mixed vegetable with onions and green peppers.
Diced roasted eggplant cooked in spices.
Okra cooked in onions and spices.
Vegetable with cheese, nuts and a creamy sauce.
2 Bhature served wirh Chhola
Plain rice.
Naan stuffed with chicken, cilantro.
Naan stuffed with spiced ground beef, cilantro.
Mint and tamarind.
Menu for Zaiqa Indian and Pakistani Cuisine provided by Allmenus.com
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