Chef Wang's Kitchen

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choice of: chicken, beef, pork, or vegetable

shrimp or combination

* not battered

* dark meat

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in black bean sauce

with chicken

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with snow peas and water chestnut

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* in hot garlic sauce or kung-pao sauce

with snow peas and water chestnut

* in hot garlic sauce

* in hot garlic sauce or curry sauce

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with vegetable

with vegetable rice bowl

add to any dish to make a full dinner: served with a cup of daily soup, egg roll and rice.

add with fried rice