A Classic, Authentic, Italian Minestrone Soup - Prepared "Mama D's" Style of Course!

Our Signature Hand-Stretched Dough, Brushed with Butter, Baked Golden Brown, and then Basted with Our Secret Garlic, Parmesan, Basil, Imported Olive Oil.

Fresh Spinach Lightly Sautéed in Imported Olive Oil, Garlic, and Parsley.

Mozzarella Cheese Balls, Lightly Breaded, Fried, and Served with Our Family’s Secret Marinara Sauce.

Fresh Mushrooms Stuffed with Seasoned Bread Crumbs, Our Secret Blend of Herbs, Diced Mushrooms, and then Topped with Mozzarella Cheese.

Our Signature, Lightly Breaded Ravioli Stuffed with Both Mozzarella & Ricotta Cheese, and Served with Our Family’s Secret Marinara Sauce.

Served Whole, Seasoned with Our Secret Fresh Herbs, and Lightly Topped with Bread Crumbs.

Tender, Fresh Calamari Lightly Breaded, Fried, and Served with Our Family’s Secret Marinara Sauce.

In an Italian Restaurant? Trust Us. These Wings are Worth It! Spicy, Flavorful, and Smothered in Housemade Buffalo Sauce. Served With Extra Napkins ... of Course!

Iceberg Lettuce, Romaine Lettuce, Carrots, Garbanzo Beans, Cucumbers, Mozzarella, Pepperoncini, and Olives. Served with Your Choice of Salad Dressing.

Romaine Lettuce, House-Made Croutons, and Parmesan Cheese. Served with Our Special, House-Made Caesar Dressing.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and then Hand-Stretched to a Medium Thin Crust. We then Spread Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese.

Our Traditional Neapolitan Style Pizza Dough is Made Gluten-Free With Filtered Water and then Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and then Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and then Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. But Wait - There's More. We then Add Mushrooms, Onions, Bella Peppers, Eggplant, Olives, Zucchini and Fresh Tomatoes.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. But Wait - There's More. We then Add Mushrooms, Onions, Bella Peppers, Eggplant, Olives, Zucchini and Fresh Tomatoes.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. But Wait - There's More. We then Add Mushrooms, Onions, Bella Peppers, Eggplant, Olives, Zucchini and Fresh Tomatoes.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. But Wait - There's More. We then Add Red Onions, Chicken, and BBQ Sauce.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. But Wait - There's More. We then Add Red Onions, Chicken, and BBQ Sauce.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. But Wait - There's More. We then Add Red Onions, Chicken, and BBQ Sauce.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. Stuffed With Mozzarella Cheese & Ricotta Cheese.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. Stuffed With Mozzarella Cheese & Ricotta Cheese.

Our Traditional Neapolitan Style Pizza Dough is Made With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. Stuffed With Mozzarella Cheese & Ricotta Cheese.

Our Traditional Neapolitan Style Pizza Dough is Made Gluten-Free With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. But Wait - There's More. We then Add Red Onions, Chicken, and BBQ Sauce.

Our Traditional Neapolitan Style Pizza Dough is Made Gluten-Free With Filtered Water and Hand-Stretched to a Medium Thin Crust. We add Our Family’s Secret Pizza Sauce (with fine Italian tomatoes, fresh basil, fresh parsley, olive oil, garlic, and oregano). We then Add Imported Polly-O Italian Cheese, Mozzarella Cheese, and Freshly Grated Parmesan Cheese. But Wait - There's More. We then Add Mushrooms, Onions, Bella Peppers, Eggplant, Olives, Zucchini and Fresh Tomatoes.

Your Choice of Pasta Traditionally Prepared with Aglio Olio Oil & Garlic.

Your Choice of Pasta Served with the Secret Marinara Recipe that Has Been In Our Family For Generations!

Your Choice of Pasta Served with the Secret Marinara Meat Sauce Recipe that has Been In Our Family For Generations!

Your Choice of Pasta Served with the Secret Marinara & Mushroom Sauce that has Been In Our Family For Generations!

Your Choice of Pasta Served with Our Family’s Secret Marinara Meat Sauce & Mushrooms.

Your Choice of Pasta Served with Our Family’s Secret Spicy Marinara Sauce. Careful - This One has a Kick!

Your Choice of Pasta Served with Our Family's Traditional Alfredo Sauce - Freshly Grated Parmesan Cheese Blended with Heavy Cream & Butter.

Your Choice of Pasta Served with Fresh Broccoli, Olive Oil, Garlic, and Your Choice of Either Oil and Garlic Sauce OR Cream Sauce.

Our Most Popular Dish! Your Choice of Pasta Served with Our Signature Pink Sauce. Freshly Grated Parmesan Cheese, Heavy Cream, and Butter - Then Blended with Our Family’s Secret Marinara Sauce.

Your Choice of Pasta with Fresh Vegetables in Our Traditional Alfredo Sauce - Heavy Cream, Butter, & Parmesan Cheese.

Small Pillows of Pasta Stuffed with Ricotta Cheese and Served with Our Family’s Secret Marinara Sauce.

Ricotta Filled Pasta Served with Our Family’s Secret Marinara Sauce and Topped with Mozzarella.

Layers of Sautéed Spinach Pasta, Eggplant, Zucchini, Ricotta Cheese, Mozzarella Cheese, Topper with Our Family’s Secret Marinara Sauce.

Traditional Style Lasagna Layered with Meat, Ricotta Cheese, Mozzarella Cheese, and Topped with Our Family’s Secret Marinara Sauce.

Ziti Mixed with Eggplant, Ricotta Cheese, Mozzarella Cheese, and Topped with Our Family’s Secret Marinara Sauce.

Served with Our Family’s Secret Marinara Sauce, Parmesan Cheese, and Mozzarella Cheese.

Pasta Shells Filled with Ricotta Cheese, Mozzarella Cheese, and Topped with Our Family's Secret Marinara Sauce.

Your Choice of Pasta with Fresh Plum Tomatoes Lightly Sautéed In Fresh Garlic, Fresh Basil, and Imported Olive Oil.

Your Choice of Pasta with Fresh Mushrooms and Fresh Parsley All Lightly Sautéed in Fresh Garlic and Imported Olive Oil.

Your Choice of Pasta with Fresh Plum Tomatoes, Fresh Mushrooms, and Fresh Spinach All Lightly Sautéed in Fresh Garlic, Fresh Basil, and Imported Olive Oil.

Your Choice of Pasta with Fresh Mushrooms, Fresh Artichoke Hearts, and Freshly Chopped Plum Tomatoes All Lightly Sautéed in Fresh Garlic, Fresh Basil, and Imported Olive Oil.

Your Choice of Pasta with Fresh Mushrooms, Fresh Plum Tomatoes, and Fresh Onions All Lightly Sautéed In Fresh Garlic, Fresh Basil, and Imported Olive Oil.

Your Choice of Pasta with Freshly Chopped Tomatoes and Buffalo Mozzarella All Lightly Sautéed in Fresh Garlic, Fresh Basil, and Imported Olive Oil.

Your Choice of Pasta with Fresh Vegetables in Our Family's Secret Marinara Sauce.

Filled with Ricotta Cheese and Topped With Our Family’s Secret Marinara Sauce.

Filled with Fresh Spinach, Ricotta Cheese, and Topped with Our Family's Secret Marinara Sauce.

Filled with Meat & Topped with Our Family's Secret Marinara Sauce.

Breaded Boneless Sesame Fillet Topped with Our Family's Secret Marinara Sauce and Mozzarella Cheese. Served with Your Choice of Pasta and Freshly Sautéed Vegetables.

Breaded Boneless Sesame Fillet With a Lemon/Parsley Sauce. Served with Your Choice of Pasta and Freshly Sautéed Vegetables.

Boneless Chicken Fillet Sautéed with Mushrooms in Our Family’s Secret Marsala Wine Sauce. Served with Your Choice of Pasta and Freshly Sauteed Vegetables.

Boneless Chicken Fillet Sautéed In Olive Oil, Capers, with a White Wine, Butter, and Lemon Sauce. Served with Your Choice of Pasta and Freshly Sautéed Vegetables.

Boneless Chicken Fillet Sautéed in a White Wine Butter Sauce with Mushrooms, Onions, and Bell Peppers. Served with Your Choice of Pasta and Freshly Sautéed Vegetables.

Chicken Stewed With Fresh Onions, Mushrooms, and Our Family's Special Marinara Sauce. Served with Your Choice of Pasta and Freshly Sautéed Vegetables.

Boneless Sesame Fillet Sautéed with Eggplant and Melted Mozzarella Cheese. Served with Your Choice of Pasta and Freshly Sautéed Vegetables.

Chicken, Mushrooms, and Shallots Tossed with Our Family's Secret Marsala Brown Sauce. Served with Your Choice of Pasta.

Ravioli Stuffed with Spiced Butternut Squash and Served in Our Signature Pink Sauce. (Subject to Availability).

Your Choice of Pasta with Chicken, Sausage, and Buffalo Mozzarella Sautéed with Our Family's Secret, Spicy Marinara Sauce. Careful - This One has got a Kick! (Subject to Availability).

Our Own, Special Style of an Old Italian Dish. Shrimp, Clams, Mussels, Calamari, and Pasta in a Spicy Red Broth. (Subject to Availability).

One of Mama D’s Favorite Recipes. Ravioli Stuffed with Shredded Beef Short Rib and Served in a Brown Butter Sage Sauce. (Subject to Availability).

Traditional Gnocchi Served with Our Famous Pink Sauce. One of the Best Dishes on Our Menu. (Subject to Availability).

Our Special, Mama D's Take on an Authentic, Italian Recipe. (Subject to Availability).

Ravioli Stuffed with Fresh Lobster and Served with Our Famous Pink Sauce. (Subject to Availability).

Your Choice of Pasta Mixed with Our Signature, Mama D's Style. Jumbo Shrimp, Primavera Vegetables, Sautéed with Wine, Fresh Garlic, and Olive-Oil. (Subject to Availability).

Your Choice of Sauce & Pasta Sauteed with Calamari, Scallops, Shrimp, and Salmon.

Our Signature Garlic, Parmesan Encrusted Bread is Freshly Baked Daily Right Here at Mama D's. Golden Brown, Flaky, Garlicky, and Oh-So-Delicious!

One Loaf of Our Signature Garlic, Parmesan Encrusted Bread is Freshly Baked Daily Right Here at Mama D's. Golden Brown, Flaky, Garlicky, and Oh-So-Delicious!

Homemade and Delicious - Seasoned with Our Secret Spices and Authentic, Mama D's Style!

Homemade and Delicious - Seasoned with Our Secret Spices and Authentic, Mama D's Style!

Our Slightly Sweet, Sightly Spicy, Authentic Italian Sausage.

Homemade and Delicious - Seasoned with Our Secret Spices and Authentic, Mama D's Style Paired with Our Slightly Sweet, Slightly Spicy, Italian Sausage.

Our Famous Roasted Garlic Dipping Oil - Made Fresh In-House Every Day!

Our Famous Roasted Garlic Dipping Oil - Made Fresh In-House Every Day!

This Secret Recipe Hails from Salerno, Italy & has been in Our Family for Generations! One of Our Signature Specialties!

Freshly Grated Parmesan Cheese & Cream, then Blended with Our Family’s Secret Marinara Sauce. One of Our Signature Specialties.

Our Family's Traditional, Freshly Grated Parmesan Cheese & Cream Sauce.

The Secret Marinara, Meat, & Mushroom Sauce that has been in Our Family for Generations.

Our Family’s Secret Spicy Marinara Sauce. Careful - This One has a Kick!

The Secret Marinara Meat Sauce that has been In Our Family For Generations!

The Secret Marinara & Mushroom Sauce that has been In Our Family For Generations!

Crumbled cocoa biscuit base with smooth hazelnut and dark chocolate mousse, decorated with two elegant chocolate sticks.

Three lady fingers dipped in coffee syrup, with mascarpone cream and decorated with cocoa powder.

A layer of crunchy biscuit and a very fine ricotta and pistachio mousse decorated with pistachio nuts.

Our Famous Chocolate Chip Cookie Served with Vanilla Ice Cream, Whipped Cream, Chocolate Syrup, Caramel Sauce, and Topped with a Cherry.

In 1964, Uriel J. Nielson Planted the First Commercial Vineyard in Santa Barbara County. Known as a Viticulture Pioneer, Uriel Didn’t Heed Warnings from Neighboring Farmers and Didn’t Flinch in His Stance that Santa Barbara County Could be Among the Top Winegrowing Regions in the World. This Wine has an Elegant Bouquet of Black Cherry, Tea Leaf, a Slight Caramel Note, and Lighter Red Fruit Aromas. On the Palate this Wine has a Delicate Touch, with More Flavors of Red Fruit, Earth, and a Long Lasting Savory Quality.

Family Owned and Certified Sustainable from the Friuli Region of Italy. This Light, Bright, and Fruity Red Wine is 70% Refosco, 30% Merlot, and a Perfect Pair to Our Pizza and Pasta Dishes. Sourced from Select Vineyards within the Friuli-Venezia Giulia Region of Northeast Italy, West of San Daniele del Friuli. These Vineyards are South Facing with the Combination of Strong Sunlight, Low Vigor and Exceptional Drainage which Produce Grapes that Develop Full Fruit Flavors, Balanced Structure, and Wines that are Rich in Color. A Fruit Forward, Light-Bodied Red Blend with Smooth Mouthfeel and a Lengthy Finish. Nose: Violet, Cherry, and Raspberry with Earthy Undertones. Palate: Fruit Forward with Notes of Bright Red Fruit and a Hint of Spice. Pairing: Made to be Enjoyed with the Multi-Dimensionality of Italian Dishes.

Created in 1968, this DOC Comes from an Array of Low Hills, Plains, & Coastal Areas, with the Most Acclaimed Produced at Higher Altitudes. Overall, the Adriatic Sea Helps Warm Vineyards During the Day, then Grapes are Cooled at Night by Cold Mountain Breezes from the Apennines. TASTING NOTES Color: Intense Red with Violet Hues Nose: Dark Plum and Cherry, Layered with Earth Spice and Smoke Palate: Full-Bodied and Ripe, with Sweet, Integrated Tannins Finish Bright and Bold, with Staying Power.

A Superb Chianti Classico from the Very Heart of the Chianti Region. Full Bodied, and Powerful, this Classic Sangiovese from Chianti has Notes of Wild Berry, Cherry, Vanilla, Cocoa, and Pairs Beautifully with Our Multi-Tiered and Flavorful Italian Cuisine.

2023 Winemaker of the Year Brings Us this Classic Sicilian Wine: Ruby Red Color with Violet Reflections and Typical Varietal Aromas of Ripe Plum, Cocoa, Wild Fruit, and Flawless Spiciness. On the Palate, Full Bodied Without Excess Tannins and an Ideal Companion for Classic Italian Pasta, Sauce, and Meat Dishes.

One of Sonoma County's Most Popular Vineyards Presents this Beautiful Wine with Aromas of Lush, Bright Black Cherry, Blackberry and Cassis Draw You In. Round, Rich Seamless Tannins Provide a Robust Backbone and Supple Mid-Palate. Notes of Cedar, Vanilla and a Hint of Mocha Linger on the Finish.

Family Owned and Certified Sustainable from the Friuli Region of Italy. Sourced from Select Vineyards within the Friuli-Venezia Giulia Region of Northeast Italy, West of San Daniele del Friuli. These Vineyards are South Facing with the Combination of Strong Sunlight, Low Vigor and Exceptional Drainage which Produce Grapes that Develop Full Fruit Flavors, while Maintaining the Acidity that is Typical of these Varietals. Made from 100% Pinot Grigio, the Wine is Dry, Crisp, and Full-Bodied with Refreshing Acidity and a Bright, Clean Finish. It is a True Expression of the Varietal and the Renowned Friuli Region’s Terroir. Nose: Rosewater, Lychee, Almond, and Lemon Zest Palate: Dry with Notes of Green Apple, Pear, White Peach, and Lime Pairing: Perfect as an Aperitivo or Paired with the More Robust Italian Dishes.

Comes from Certified Sustainable Vineyards in Sonoma County, California that are Surrounded by Lavender Gardens. This Beautiful Wine is Derived from Nine Different Vineyards with Fruit that has been Individually Harvested, Fermented, and Evaluated to create a Shining Example of Sonoma County’s Very Best. Notes of Honeydew Melon, White Peach, Guava, and Lavender with Distinctive Aromatics and Textures in its Fruit – from White Pepper to Pineapple, extending to the Most Perceptible Aromas of Pomelo, Fresh Passion Fruit, Lime, Lemon, and with a Finish of Subtle Grapefruit. AROMAS: Honeydew Melon, Linden Blossom, White Peach, and Guava. FLAVORS: Key Lime Blossom, Nectarine, Honeysuckle, and Kumquat. PALATE: Medium-to-Light Mouthfeel with Balanced and Bright Acidity.

2023 Winemaker of the Year Brings Us this Classic Sicilian Wine: 50% Grecanico, 30% Chardonnay, 10% Viognier, 10% Fiano. A Clear Yellow Colour with Green Hints which Anticipate its freshness. Youthful Citrus Aromas and Flowery Notes, Balanced by Lively Mediterranean Hints of Peach, Papaya, and Chamomile. Balanced and Refined on the Palate, Thanks to a Well-Judged Acidity. Excellent as a Fresh Aperitif and Versatile in Matchings with Various Italian Dishes.

America’s #1 Chardonnay for 30 years in a Row. This Iconic Wine has Tropical Notes with a Hint of Vanilla and Toasted Oak.

This 100% Pinot Noir Rose’ Comes from the Beautiful Monterey Coast. Delicate Aromas of Orange Blossom, Sweet Watermelon, and Raspberry are Supported by Subtle Mineral Notes. Flavors of Strawberry, Peach, and Orange Creamsicle Run Throughout the Wine, with a Juicy Acidity, and Flinty Mineral Notes that Help Drive a Long Finish.