Original, honey Barbeque or firehouse.
Grilled chicken breast, mushroom, spinach and salad greens, tossed with spicy honey pecans, crispy bacon and warm honey mustard dressing.
Chipotle honey-glazed grilled chicken breast on a bed or Romaine lettuce, tortilla strips, Mexican cheese and D and B's signature 'avocado pico de gallo' tossed with chipotle ranch dressing.
Grilled skirt steak and crisp fried potato wedges served over a salad of hearts of palm, Roma tomatoes, red onions and assorted lettuce, featured with our fresh chimichurri dressing.
Parmesan crusted chicken breast served over Romaine lettuce with garlic cheese croutons, asiago cheese and tossed with classic roasted garlic Caesar dressing.
Crispy fried chicken tenders on a bed of Romaine lettuce with egg wedges, smoky bacon, tomatoes, avocado, cilantro, onions and shredded cheese, served with your choice of our signature dressings.
Chilled shrimp, avocado, cucumber, hearts of palm, baby greens, green onions, celery, radish slices, Roma tomato and egg wedges, served with our homemade green goddess dressing.
A salad of crisp lettuce, imported feta cheese, kalamata olives, cucumber, tomato, radishes, red onion and banana peppers tossed with our zesty mediterranean dressing.
A combination of our coconut island shrimp and our fried shrimp, for those who can't decide! served with French fries and a trio of dipping sauce: Thai sweet chili, cocktail and spicy tartar sauces.
Atlantic salmon filled grilled and glazed with a Hawaiian ginger sesame sauce, served with citrus rice and sauteed green beans.
Lemon herb grilled chicken breasts topped with boursin cheese, roasted red peppers and fresh basil served with sauteed green beans.
Crispy fried chicken tenders served with French fries, country gravy and chipotle-honey sauce.
Two parmesan crusted chicken breasts served over linguini in alfredo sauce or cavatappi pasta in marinara sauce.
Crunchy coconut breaded shrimp served with Thai sweet chili dipping sauce and golden French fries.
Two grilled chicken breast topped with boursin cheese and our delicious peppercorn sauce, served with 'loaded' mashed potatoes and sauteed green beans.
A pair of chicken breasts, grilled and glazed with our sweet jack daniels Barbeque sauce, served with 'loaded' mashed potatoes and sauteed green beans.
Farm raised fillets, corn meat battered and golden fried, served with French fries and a spicy tartar sauce.
Large shrimp sauteed with creole spices, tomatoesand mushrooms in a cajun alfredo sauce over linguini.
Atlantic Salmon fillet lightly seasoned with fresh herbs, served with citrus rice and sauteed green beans.
Crispy tempura battered fish fillets served with French fries and spicy tartar sauce.
Blackened Chicken breast pieces served in an cajun alfredo sauce with tomatoesand mushrooms over linguini.
Tender shrimp, battered and fried crispy, served with chipotle-honey sauce and French fries.
A trio of lightly blackened tilapia fillets, topped with sauteed garlic herb shrimp and mushrooms in a creamy chardonnay wine sauce, served over citrus rice, available sauteed instead of blackened.
8oz USDA choice sirloin glazed with our jack Daniels Barbeque sauce served with 'loaded' mashed potatoes and crispy frazzled onions.
12oz USDA choice ribeye topped with herbed boursin cheese and crispy frazzled onions, lavished with peppercorn sauce and served with 'loaded' mashed potatoes.
12oz USDA choice ribeye in a spicy mesquite pepper crust, served with 'loaded' mashed potatoes and crispy frazzled onions.
Our jack Daniel's Barbeque glazed ribs and chicken breast served with 'loaded' mashed potatoes.
A hefty serving of slow-cooked, tender and juicy 'St. Louis style' pork ribs glazed with our jack Daniel's Barbeque sauce, served with 'loaded' mashed potatoes and Barbeque sauce.
8oz USDA choice sirloin served with your choice of our tender shrimp, grilled and glazed with chipotle-honey sauce or battered and fried crispy, served with 'loaded' mashed potatoes.
12oz USDA choice ribeye marinated and glazed with our jack Daniel's Barbeque sauce, served with 'loaded' mashed potatoes and crispy frazzled onions.
Chargrilled 8oz USDA choice sirloin marinated and glazed island style with our huli huli sauce, served with 'loaded' mashed potatoes and crispy frazzled onions.
8oz USDA choice sirloin topped with herbed boursin cheese and crispy frazzled onions, lavished with peppercorn sauce and served with 'loaded' mashed potatoes.
Slow-cooked, tender 'St. Louis style' pork ribs, basted with our original Barbeque sauce, served with 'loaded' mashed potatoes and Barbeque sauce.
8oz USDA choice sirloin served with 'loaded' mashed potatoes and crispy frazzled onions.
Glazed with chipotle-honey or lemon garlic butter.