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Curry and Kabab Bistro
Assortment of vegetables fried in a chick pea batter. Vegetarian.
2 piece. North Indian pastries-inside filled with spiced mixture of potatoes and peas. Vegetarian.
2 piece. Indian pastries. Inside filled with spiced mixture of lamb, onions, peas and herbs.
Onions bound together- fried in a chick pea flour.
Marinated fish in herbs and Indian spices and fried. Served with mint chutney.
Indian home-made (light) cheese fried in a batter with herbs and specialty spices.
Chicken fried in a batter with herbs and specialty spices.
Yellow lentils and veggies cooked with a vegetable broth seasoned with traditional Indian spices. Vegetarian.
Tomato soup cooked with traditional Indian spices. Vegetarian.
Chef's recipe Indian style chicken soup.
Black lentils and vegetables cooked in a vegetable broth and traditional Indian spices.
Crispy lentil crackers first order for the table is complimentary.
Shareable salad with fresh assorted greens served with house raita, thousand island, balsamic vinaigrette or ranch.
Chicken marinated in a yogurt sauce and spices. Cooked in a tandoor oven.
Marinated paneer seasoned with spices and cooked in tandoor.
Boneless thick yogurt and spice marinated chicken.
Only available in spicy. Boneless white meat chicken flavored with ginger, garlic and green mint paste. Spicy.
Tandoor cooked and grounded chicken kabab.
Tandoor cooked and grounded lamb kabab.
Lamb tikka. Tender whole pieces of lamb cooked in tandoor.
Indian seasoned and herb marinated fish. Cooked in tandoor oven.
Specially prepared rack of lamb. Cooked with yogurt and herbs and spices.
Indian seasoned and herb marinated shrimp. Cooked in tandoor oven.
An assortment of tandoori chicken, chicken tikka, fish, shrimp and kababs.
Potatoes cooked with fenugreek leaves in mild sauce.
Potatoes and cauliflower sauteed in a mild coconut milk sauce with herbs and spices.
Black lentils simmered in various spices in a creamy sauce.
Yellow lentils simmered in various spices in mild curry.
Mixed vegetables cooked with ground spiced and herbs in a curry sauce.
Garbanzo beans seasoned with onions, ginger and spices cooked in curry sauce.
Potatoes and cauliflower sauteed in mild sauce with spices and herbs.
Potatoes cooked in spices and seasoning, cram and sauce with a cashew paste in spinach.
Okra cooked in herbs and spices with onions.
Indian cheese in spinach with spices cream and sauce with cashew paste.
Eggplant baked Indian style, sauteed with onions, tomatoes and spices.
Garden peas and paneer cubes cooked in curry sauce.
Peas and mushrooms in a curry sauce.
Mixed vegetables sauteed in cream, herbs, cashew paste and spices.
Vegetarian specialty curry made with fenugreek laves, cream and peas.
Vegetable balls cooked in cashew paste and spices with with fresh creamy sauce.
Grilled Indian cheese, scrambled and curried.
Indian cheese cooked with yogurt, spices and bell-peppers in creamy thick red sauce.
Indian cheese cooked with yogurt and spices in a thick creamy red sauce.
Indian cheese in a thick cashew and tomato cream sauce seasoned with traditional Indian spices.
Boneless chicken cooked with ground spices and herbs in curry sauce.
Chicken and spinach. Cooked with herbs and spices.
Curried chicken cooked with fenugreek leaves in a signature specialty sauce.
Flavored with spices and capsicum in a chicken gravy cooked in deep heat pot.
Chicken curried in a dry and thick sauce with chunky peppers, onions and mixed vegetables.
Only available in medium or spicy. Boneless chicken cooked in spicy curry with potatoes.
Tender boneless chicken cooked in cream sauce and cashew paste.
Dairy free. Coconut flavored chicken cooked with coconut milk and herbs.
Boneless white meat chicken pieces cooked in yogurt sauce and spices in creamy sauce.
Shredded tandoori chicken in creamy bell-pepper spice tomato sauce.
Fried dark meat chicken cooked in a thick creamy white sauce with bell-peppers and onions.
Stir fried boneless chicken booked with onion, ginger and bell pepper in a garlic chilli suace.
Bone-in goat flavored with spiced and capsicum cooked in a deep pot.
Bone in goat cooked with ground spices and herbs in a curry sauce.
Bone in goat slowly cooked to perfection in garlic, onion, ginger and spices.
Only available in medium or spicy. Boneless lamb cooked in spicy curry with potatoes.
Boneless lamb cooked with ground spices and herbs in curry sauce.
Boneless lamb cooked with ground spices and herbs in a curry sauce with extra garlic and ginger.
Boneless lamb pieces cooked in yogurt sauce and spices in creamy sauce.
Tender boneless lamb cooked with cashew paste in cream sauce.
Dairy free. Coconut flavored lamb cooked with coconut milk and herbs.
Boneless lamb cooked in thick creamy spinach sauce.
Boneless lab flavored with spices and capsicum cooked in a deep pot.
Boneless lamb curried in a dry and thick sauce with bell peppers, onions and mixed vegetables.
Fish cooked with coconut milk and traditional Indian spices.
Fish cooked in a spicy curry and potatoes seasoned with traditional Indian spices.
Fish cooked Indian style, simmered in spices with curry.
Boneless fish pieces cooked in yogurt sauce and spices in creamy sauce.
Shrimp cooked Indian style, simmered in spices with curry.
Only available in medium or spicy. Shrimp cooked in spicy curry with potatoes.
Shrimp and spinach. Cooked with herbs and spices.
Shrimp cooked in with yogurt and spices in signature creamy sauce.
Steamed basmati rice.
Saffron rice with mixed vegetables.
Basmati rice cooked with vegetables, herbs and spices.
Basmati rice with boneless chicken and a special blend of herbs and spices.
Basmati rice with bone-in goat pieces and a special blend of herbs and spices.
Basmati rice with boneless lamb and a special blend of herbs and spices.
Basmati rice with seasoned shrimp and a special blend of herbs and spices.
Unleavened thinner plain bread.
Whole wheat plain and thin bread.
Indian style leavened white bread.
Naan with fresh garlic and cilantro.
Naan with green chilies.
Unleavened Indian style, multi-layered whole wheat bread.
Naan bread baked with nuts and raisins tandoor.
Paratha stuffed with seasoned mash potatoes and peas.
North Indian specialty naan stuffed with seasoned onions.
Specialty naan filled with seasoned paneer and herbs.
Naan bread baked and stuffed with minced and seasoned chicken.
Naan bread baked and stuffed with seasoned ground lamb meat, onions and peas.
Chutney prepared with sweet and spicy mango.
Chili pickled with Indian herbs and spices.
Yogurt with cucumber and seasoning.
Indian style rice pudding.
Homemade ice cream in your choice of flavor.
Sweet milk ball, fried and soaked in honey syrup.
Dessert carrots cooked in milk and mixed with almonds.
Milk dessert-style cheese patties served in thick sweet milk.
Hot only.
Hot only.
Hot only.
Refreshing yogurt drink.
Yogurt drink with mango.
Menu for Curry and Kabab Bistro provided by Allmenus.com
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