Small Plates
- Calamari Fritto Misto $11.00
  
  Lightly breaded and fried, served with spicy arrabiata sauce. Spicy.
- Yellowfin Tuna $7.00
  
  Crudo with a shaved fennel salad and tangerine vinaigrette. Gluten-free.
- Arancini $7.00
  
  Classic ragu, risotto and a mix of 3 cheeses. Served with marinara sauce.
- Crispy Mozzarella Bites $7.00
  
  Fresh mozzarella lightly breaded and deep fried with fresh pepperoncini.
- Grilled Ciabatta $7.00
  
  Bruschetta with crisp apples, prosciutto and burrata.
- Shrimp Bruschetta $10.00
  
  Tender shrimp sauteed with garlic, white wine and butter on grilled ciabatta.
- Lobster and Mac $11.00
  
  Fresh Main lobster and pasta shells, tossed in truffle Alfredo sauce then baked to a crisp perfection.
- Seasonally Inspired Soup $5.00
  
  Please contact restaurant for today's selection.
- Garlic Bread $3.00

From The Garden
- Caesar Salad $7.00
  
  Crisp romaine hearts tossed with our classic Caesar dressing, fried gnocchi and aged Parmesan cheese.
- Imola Chopped Salad $9.00
  
  A combination of ham, mortadella, aged salami, artichokes, cannellini beans, chickpeas, fontina, pepperoncini and olives with a blend of lettuce and Italian dressing. Gluten-free.
- Heirloom Tomato Salad $9.00
  
  Heirloom tomatoes, burrata, petite basil leaves, ciabatta croutons and white balsamic.
- Organic Butter Lettuce Salad $7.00
  
  Granny Smith apples, dates, Humboldt Fog, candied walnuts and cranberry vinaigrette. Gluten-free.
- Side of Farm Greens Salad $3.00
  
  Served with white balsamic vinaigrette. Gluten-free.

Pasta
- Pappardelle alla Bolognese Pasta $16.00
  
  Ragu simmered then tossed with fresh pappardelle pasta.
- Wild Mushroom Ragu Pasta $16.00
  
  Tossed with pasta shells, fennel and baby carrots in a light buttery Madeira sauce.
- Grilled Chicken Breast Pasta $16.00
  
  Pancetta and onion reduction, baby kale tossed with fresh pappardelle pasta.
- Lasagna al Forno $14.00
  
  Pasta sheets layered with classic ragu and 3 cheeses, then baked to perfection.
- Shrimp Scampi Pasta $19.00
  
  Tiger prawns sauteed with garlic, white wine and butter, tossed with fresh linguine pasta.
- Spaghetti and Meatball $16.00
  
  Tender meatballs simmered to perfection, tossed with fresh spaghetti pasta and basil.
- Chicken Parmesan Pasta $16.00
  
  Served with our pasta tossed in creamy Alfredo sauce.

Main Menu
- Seared Striped Bass $18.00
  
  Served with ravioli, bacon and artichokes in variation.
- Salmon $18.00
  
  Served with asparagus risotto and greens, tossed in lemon oil.
- Seared Sea Scallops $25.00
  
  Served with root vegetable puree, crispy pork belly, raw fennel salad and a tart cherry glaze. Gluten-free.
- Roasted 1/2 Organic Chicken $16.00
  
  Served with polenta, kale and blistered grape juice.
- Braised Market Vegetables $16.00
  
  Root vegetables, cauliflower puree, crispy quinoa and kale salad. Vegan. Gluten-free.
- Cioppino $22.00
  
  A spicy seafood stew of prawns, scallop, clams, salmon, crab and mussels in a tomato seafood broth. Spicy.
- Grilled 10 oz. Flat Iron Steak $23.00
  
  Topped with pepperoncini relish, Parmesan fries and red wine reduction sauce.
- Grilled 10 oz. NY Steak $23.00
  
  Served with a ragu of gnocchi, artichokes and heirloom baby carrots.
- Braised Short Ribs of Beef $23.00
  
  Served with our polenta and wild mushrooms.

Pizza
- Prosciutto Pizza $16.00+
  
  Includes burrata, baby kale, figs, toasted hazelnut and balsamic reduction. Served with our classic marinara sauce.
- Wild Mushrooms Pizza $16.00+
  
  Includes slow roasted shallots, Alfredo, mozzarella, aged goat cheese and thyme. Served with our classic marinara sauce.
- Caramelized Sausage Pizza $16.00+
  
  Includes sauteed peppers and onions, roasted garlic, tomato sauce and sage. Served with our classic marinara sauce.
- Chicken Alfredo Pizza $16.00+
  
  Grilled chicken breast and rappini on a bed of roasted garlic Alfredo sauce.
- Classic 3 Cheese Pizza $14.00+
  
  Tomato sauce topped with fontina, mozzarella and burrata. Served with our classic marinara sauce.

Calzones
- Prosciutto Calzone $16.00+
  
  Includes burrata, baby kale, figs, toasted hazelnut and balsamic reduction. Served with our classic marinara sauce.
- Wild Mushrooms Calzone $16.00+
  
  Includes slow roasted shallots, Alfredo, mozzarella, aged goat cheese and thyme. Served with our classic marinara sauce.
- Caramelized Sausage Calzone $16.00+
  
  Includes sauteed peppers and onions, roasted garlic, tomato sauce and sage. Served with our classic marinara sauce.
- Chicken Alfredo Calzone $16.00+
  
  Grilled chicken breast and rappini on a bed of roasted garlic Alfredo sauce.
- Classic 3 Cheese Calzone $14.00+
  
  Tomato sauce topped with fontina, mozzarella and burrata. Served with our classic marinara sauce.

Menu for Imola provided by Allmenus.com

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