Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

2 large Fried rolled taco stuffed with chicken, covered with cabbage, cheese, tomato and drizzled in Honduran sauce.

A fried tortilla topped with ground beef, cabbage, cheese, tomato and a slice of boiled egg drizzled in Honduran sauce.

Ripe or green plantain served with refried beans and Honduran cream.

Fresh handmade tortilla with refried beans, Honduran cream and dry cheese.

A Honduran meat pie stuffed with ground beef, rice and potato, served with pickled onions and drizzled with Honduran sauce.

Ripe plantain sliced down the middle and stuffed with ground beef, dry cheese, Honduran cream, pickled onions and sauce.

Egg with ham with a splended combination of scrambled eggs served with rice, beans and corn tortilla.

Egg with sausage with a splended combination of scrambled eggs served with rice, beans and corn tortilla.

Delicious scrambled eggs with tomato and onions. Served with rice, beans, cheese and your choice of side.

Traditional breakfast with choice of meat, complete with Honduran cream, cheese, beans, eggs and your choice of side.

A fusion of beans and rice with grilled beef, eggs, Honduran cream, cheese and your choice of side.

36 different ways to build. choose your unique style from the following selections. Accompanied with cabbage, pico de gallo, pickled onions, Honduran sauce, and dressing. - 36 diferentes formas, escoja la manera que mas le guste el la selección siguiente. Acompañado con repollo, chimol, encurtido, salsa Hondureña y aderezo

The famous conch soup with green banana. plantains, cassava and carrots all simmered in a coconut soup base.

Delicious crab leg soup made with coconut milk, green banana, green and ripe plantain, cassava and carrots.

A coconut beef soup with beef tripe, beef feet, green banana, plantains, cassava and carrots.

Coconut seafood soup made with shrimp, fish, conch, crab legs, mussels, green banana, plantains, cassava and carrots.

Beef soup with green banana, green and ripe plantain, cassava, cabbage and carrots.

Aged dried brisket cooked in coconut milk mixed with green banana, ripe plantains, cassava and carrots.

Raw conch ceviche prepared in fresh lemon juice, celery, cilantro, tomato, onion, chips and Honduran spices.

Raw shrimp ceviche prepared in fresh lemon juice, celery, cilantro, tomato, onion, chips and Honduran spices.

Mountain of spiced rice combined with juicy shrimp and vegetables, served with sliced bread and unique house salad.

A whole tilapia fish fired to a light and crispy crust served with rice, chimol and plantain. Choice of side

Conch seafood cocktail with ketchup, mayonnaise, celery, cilantro, tomato, onion and chips.

Shrimp seafood cocktail with ketchup, mayonnaise, celery, cilantro, tomato, onion and chips.

Shrimp kabob alternating with onion and red and green peppers, served with rice, chimol and plantain.

Conch cooked in Honduran cream deliciously seasoned paired with rice and plantain.

Shrimp cooked in Honduran cream deliciously seasoned paired with rice and plantain.

Grilled marinated shrimp served with rice, chimol and plantain.

Mantequilla.

Fried, boiled banana and green or ripe cassava.

Scrambled or fried egg breakfast, beans and half a ripe plantain.

Ripe plantain with Honduras cream (mantequilla) and dry Honduran cheese.

French fries, choice of a baleada, fried chicken, Honduran taquitos, enchilada or a Honduran meat pie.

Rice with juicy shredded chicken and vegetables. Served with salad and sliced bread.

Tomatoes, green peppers and onions tossed with cabbage and chopped grilled chicken breast and a side of Honduran dressing.

Two pork chops sauteed and topped with a unique Honduran sauce. Served with rice, tortilla and salad.

Chicken stew with carrots and potatoes drizzled with Honduran tomato sauce. Served with rice, beans, salad and tortillas.

Shredded grilled steak sauteed with onion, peppers and tomato drizzled in Honduran sauce. Served with rice, beans, salad and tortillas.

Passion fruit.

Yellow cherry.

Sour sop.

Tamarind.

Banana soda.

Grape soda.