Served over rice and fried egg. Hot and spicy.
Served over rice and fried egg. Hot and spicy.
Served over rice and fried egg.
Served over rice and fried egg. Hot and spicy.
Pad kra powa. Hot and spicy.
Hot and spicy.
Hot and spicy.
Includes salad, egg roll and steamed rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, green leaf lettuce, alfalfa sprouts, carrots, egg noodles and sweet basil leaves delicately wrapped in rice paper. Served cold with peanut sauce.
Ground chicken wrapped in wonton skin deep-fried to a crunchy brown and served with sweet and sour sauce.
Mixed vegetables, glass noodles in a spring roll wrapped and deep fried to golden brown, served with homemade sweet and sour sauce.
Crispy chicken in orange sauce.
Combination of shrimp, pork and egg blended on white bread and deep fried served with cucumber sauce.
Chicken on a stick served with peanut sauce and cucumber sauce.
Light crispy flour shells filled with chicken, shrimp, onion, carrots, corn, peas and ground peanuts served with cucumber in sweet and sour sauce.
Ground fish marinated with green beans and special curry sauce and deep fried. Served with cucumber sauce.
Golden angel shrimp, spring rolls, golden egg cups and Thai toasts served with sweet and sour sauce.
Deep fried calamari served with homemade sweet and sour sauce.
Tender slices of marinated beef, lightly seasoned and deep-fried. Served with Thai plate spicy sauce.
Shrimp tempura, deep-fried wrapped shrimp served with sweet and sour sauce.
Deep fried wrapped shrimp served with sweet and sour sauce. Salad grilled shrimp with lettuce, cucumber and onion with chili and lime juice.
Shrimp, mushrooms and lemongrass in a spicy sour broth. Hot and spicy.
Chicken, mushrooms and lemongrass in a spicy sour broth. Hot and spicy.
Chicken, mushrooms, lemongrass and galangal in a spicy and sour broth of coconut milk. Hot and spicy.
Shrimp, mushrooms, lemongrass and galangal in a spicy and sour broth of coconut milk. Hot and spicy.
Crab, squid, shrimp, mussels and scallops in a spicy sour broth. Hot and spicy.
Ground shrimp and chicken wrapped in a wonton skin dumpling in a clear broth with chicken and vegetables.
Served with ground pork, mushrooms, Napa and green onions.
Rice noodles with shrimp, chicken, pork, squid and spinach.
Rice noodles with beef, liver, tripe, beef ball and bean sprouts. Hot and spicy.
Grilled beef on top of lettuce, cucumber, onion and tomatoes with green chili and lime juice. Hot and spicy.
Grilled chicken on top of lettuce, cucumber, onion and tomatoes with green chili and lime juice. Hot and spicy.
Roasted duck, cucumber, lettuce, tomatoes and onion with a hot and sour dressing. Hot and spicy.
Grilled shrimp with lettuce, cucumber, onion with chili and lime juice. Hot and spicy.
Grilled squid with lettuce, cucumber, onion with chili and lime juice. Hot and spicy.
Shrimp, scallops and squids, mussels with onions, lettuce, cucumber and tomatoes with chili and lime juice. Hot and spicy.
Grilled shrimp tossed with red onion, tomatoes and lemongrass in spicy chili paste dressing. Hot and spicy.
Shrimp, chicken and hard boiled egg, tofu and mixed green vegetable salad served with peanut dressing.
Silver noodles, fried garlic, shrimp in a hot and sour sauce. Hot and spicy.
Ground pork with fresh ginger, onion and roasted peanuts in a spicy lime dressing. Hot and spicy.
Choice of ground chicken and pork, mint leaves, lime juice with dry chili. Hot and spicy.
Shredded young papaya mixed with shrimp and tomatoes with a touch of chili and lime juice. Hot and spicy.
Stir fried rice noodles with egg, bean cake, green onion, bean sprouts and crushed peanuts.
Stir fried flat noodles with chicken, squid, egg, geen onion, bean sprouts and lettuce.
Stir fried flat noodles, broccoli and brown gravy.
Stir fried flat noodles with egg and broccoli in a sweet black sauce.
Stir fried silver noodles with egg, mushrooms, tomatoes and green onions.
Soft egg noodles stir fried with cabbage, carrots, broccoli, bell peppers and bean sprouts.
Flat noodles stir fried with broccoli, egg, mint leaves and chili in sweet black sauce and lemon. Hot and spicy.
Onion, chili, bell peppers and mint leaves sauteed in a rich spicy sauce. Hot and spicy.
Marinated with garlic and white pepper.
Stir-fried broccoli with oyster sauce.
Stir-fried mushroom, onion and a touch of ginger.
Cucumber, onion, tomatoes, bell peppers and pineapple.
Pad prik. Sliced beef stir-fried with bell pepper and onion in a tasty gravy.
Stir fried with basil leaves in a spicy sauce. Hot and spicy.
Green beans stir fried with hot and spicy curry. Hot and spicy.
Broccoli, cabbage, mushrooms, carrots and bean sprouts stir fried with a special gravy sauce.
Deep fried fillet of sole and stir fried with chili, onions and basil.
Stir fried with cashew nuts, mushrooms and onion in a roasted chili.
Stir fried Chinese broccoli with crispy pork and oyster sauce.
Shrimp, squid, pork, chicken, cashews, bean sprouts, napa, celery and water chestnuts in a white Thai sauce.
Choice of protein in green curry paste cooked in coconut milk, green peas, bamboo shoots and basil leaves. Hot and spicy.
Choice of protein in coconut milk, curry paste, bamboo shoots, peas and carrots. Hot and spicy.
Choice of protein with roasted curry and coconut milk. Hot and spicy.
Boneless chicken with potatoes and carrots in a thai yellow curry paste in coconut milk. Hot and spicy.
Tender chicken in coconut milk, curry paste, potatoes and carrots.
Shrimp in spicy red curry paste cooked in coconut milk, pineapple, tomatoes and basil leaves. Hot and spicy.
Roasted duck with coconut milk, curry paste, tomatoes, water chestnuts and pineapple. Hot and spicy.
Kang par. Chicken or beef in red curry paste with eggplant, bamboo shoots, green bean, green chili and basil leaves.
Hot and sour shrimp or fish in red curry paste mixed vegetables. Hot and spicy.
Fresh salmon steak grilled to perfection, topped with mild green curry sauce.
Stir fried squid and shrimp with chili and basil leaves in a spicy sauce.
Deep fried fillet of sole with homemade spicy sauce.
Deep fried catfish topped with spicy red curry sauce.
Fillet of sole garnished with ginger and green onion.
Mussels, shrimp, squid, crab and scallops with a spicy sauce.
Shrimp, mussels, crab claw and scallops steamed with silver noodles and vegetables in a wine sauce.
A spicy dish of shrimp, squid, scallops, clams, crab and mussels with coconut milk, onion, red chili and basil leaves.
A gently glazed teryaki salmon with spinach of sesame seeds on a bed of assorted steamed vegetables.
Sliced beef with sesame seeds, bell peppers, onion, cabbage and celery marinated in a pepper and garlic sauce.
1/2 chicken BBQ with spicy Thai sauce.
Pork ribs marinated with Thai sauce.
Stir fried with chili paste, bell pepper, onion, celery and water chestnut.
Stir fried with red curry sauce, fresh young pepper and basil leaves. Hot and spicy.
Served with teriyaki sauce.
Served with teriyaki sauce.
Roasted duck topped with mushrooms, green onions and bamboo shoots in a delicious sauce.
Served with egg, green peas, onion, carrots and green onion. Choice of protein.
Shrimp, chicken, raisins, pineapple, egg, green peas, carrots, cashew nuts and onion.
Stir fried shrimp, beef, chicken, pork and egg with peas, carrots and onion. Hot and spicy.
Served with onion, chili, basil leaves and bell peppers. Choice of protein. Hot and spicy.
Shrimp, scallops, squid, mussels, onion, chili, bell peppers and basil leaves.
Combination vegetable, mushroom with a delightful touch of hot chili tomatoes and lemon grass in a clear broth. Hot and spicy.
Stir-fried eggplant with garlic, chili, tofu and basil leaves. Hot and spicy.
Carrots, onion, mushroom, green onion and tofu.
Stir fried with onion, tomatoes, cucumber and pineapple.
Stir-fried with broccoli, cabbage, mushroom and bean sprouts with a special gravy sauce.
Tofu in coconut milk, curry paste with carrot, potatoes and bamboo shoots.
Tofu in coconut milk, red curry paste with eggplant and basil leaves.
Flat noodles stir fried with tofu, egg, bean sprouts, green onion and sauce. Hot and spicy.
Flat noodles stir fried with tofu, egg, mint leaves, chili, broccoli and lemon.
An Oriental fruit of Thailand and served in a sweet syrup.
An Oriental fruit of Thailand and served in a sweet syrup.
Choice of flavor.
Must be 21 to purchase. Singha beer.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase. Beringer