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Kitima Thai Cuisine
Shrimp & calamari, lemon grass infusion, chili reduction.
Julienne of chicken, coconut broth, essence of lemon grass & galangal.
Mild seasoned chicken rice noodles, intense flavors.
Poached chicken & shrimp wonton, light consommé, mild spices.
Fresh greens, spring onion, cucumber, tomato eggs, tofu peanut dressing chicken add $ 3.00.
Charbroiled beef & shrimp spicy cilantro and lime dressing atop fresh greens.
Strips of grilled chicken breast, mixed greens, ginger emulsion.
Mixed greens, vinegar & cilantro dressing egg ground peanuts.
Fillet of salmon, grilled, mixed greens, baby leaf spinach, ginger emulsion.
Fresh noodles, sauteed with egg, garlic, chili, chicken, mushrooms, tomato, basil.
Shrimp, chicken and tofu stir fried with egg fresh veggie, spices, crushed peanuts.
Thai herbs, chili mushrooms and sweet basil all tossed.
Soft rice noodles, egg, chicken, broccoli, savory sweet sauce.
Beef, garlic, mushrooms, chili basil, stir fried atop noodles.
Chicken, green onion, carrot, broccoli, egg, soft rice noodles.
Mushrooms, peppers, tofu, herbs, chili, garlic. Shrimp add $2.00.
Chicken skewers, coconut curry marinade, charbroiled, satay sauce.
Steamed, fried crisp, ginger soy marinade essence, plim sauce.
Egg, rice, vegetables, chicken a festival flavors.
Whole fish spicy basil chili sauce singer and garlic.
Grilled, topped spicy fish sauce.
Lean strips charbroiled, veggies, curried peanut sauce.
Gently simmered, lemongrass, coconut, chili and onions.
With mushrooms, onions, peppers.
Sauce, cashew nuts and dried chili.
Veggies, garlic, chili, peanuts, spicy.
Garlic sweet basil, chili's spicy.
Spices, red curry essence spicy.
Melange of veggies, garlic, spices.
Garlic, veggies, peppers 6 herbs.
Chili's onions, sweet basil, spicy.
Broccoli, ginger soy sauce.
Green onions, scallions, garlic.
Seasoned chicken, chopped vegetables stir-fried plum & peanut sauce.
Rice paper crepes, crab and cheese filling rolled sweet chili dip.
Tempura style, oriental spices coconut shavings, perfectly fried.
Melange of vegetables fine rice paper crepe wrap, light fried.
Chicken skewers, coconut curry marinade, charbroiled, satay sauce.
Tender rings lightly battered, fried zesty thai chili aioli.
Shrimp wrapped into a soft roll with rice noodles, vegetables and basil.
Gently simmered, red potatoes and carrots, yellow curry.
Tender beef, veggies, thai flavors, red curry, panang style.
Sliced chicken breast, slow cooked, green curry, bamboo shoots.
Poached salmon aromatic herbs, a flavorful green curry.
Chicken tenders simmered red curry paste, creamy coconut.
Chicken, fruity pineapple curry sauce, basil aromas. Add shrimp $2.00.
Menu for Kitima Thai Cuisine provided by Allmenus.com
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