Thin sliced and marinated barbequed beef - best known Korean traditional dish.
A traditional Korean lunch box of gochu-jang marinated spicy pork.
Korean-style Salisbury steak with special gravy sauce. Fried egg included.
Korean marinated galbi (beef) short rib.
Lightly seasoned grilled salmon glazed with sweet soy sauce.
Spam and steamed rice, seaweed, carrot, egg strips, imitation crabmeat, pickled radish and stir-fried fish cakes.
Gochu-jang marinated pork, perilla leaf and steamed rice, seaweed, carrot, egg strips, imitation crabmeat, pickled radish and stir-fried fish cakes.
Tuna salad, perilla leaf, pickled radish, imitation crab meat and egg strips.
Marinated beef, perilla leaf and steamed rice, seaweed, carrot, egg strips, imitation crabmeat, pickled radish and stir-fried fish cakes.
Korean marinated galbi (beef) short rib.
Lightly seasoned grilled salmon glazed.
Steamed rice topped with beef, seasoned vegetables, fried egg and gochu-jang sauce.
Korean-style Salisbury steak served in a bowl with rice and special sauce.
Thin sliced and marinated barbequed beef.
Gochu-jang marinated pork belly stir fried with onions and sesame oil.
Korean-style cold noodle salad with sesame dressing and assorted vegetables.
Korean-style Salisbury steak served in a mini-bowl with cheddar cheese.
Grilled chicken, lettuce, beli peppers, onions, cucumber, diced tomatoes, sliced almonds and cheese with house mustard dressing.
Korean-style Salisbury steak served in a mini-bowl with fried egg.
16 oz glass jar