India Cook House

Yogurt drink in mango flavor.

Yogurt drink with salt.

Rasmalai.

Traditional Indian tea with milk, herbs and spices.

Yogurt drink with sugar.

Yogurt drink.

Coffee with milk.

Mixed vegetables with gram flour, spices and deep-fried.

Seekh kabab, vegetable pakora, vegetable samosa, chicken pakora, onion bhaji.

Delicately spiced chicken fritters.

Delicately spiced fried fish fritters.

Marinated Indian spicy clay oven sauteed bell pepper and tomato, onion.Vegetarian.

Deep fried patties stuffed with mildly spiced ground meat.

Freshly diced onion mixed with flour and deep fried.Vegetarian.

Deep fried patties stuffed with spicy potatoes and green peas.Vegetarian.

Delicately spiced fried cheese fritters.Vegetarian.

Small pieces of white chicken mixed with tomato, bell pepper, onion and sprinkled with black salt, lemon juice and special chaat masala.

Sauteed mushroom with onion, tomatoes and bell pepper.

Spiced mashed potato patties.

Sauteed potato and tortilla chips served with onion, yogurt, taramind and mint sauce.

Fried pastry with filling of potato and peas.

Fried lentil flour doughnut.

Cube of cheese dipped in batter and fried.

Samosa, chicken pakora and sheeh kabab lamb.

Diced chicken dipped in batter and fried.

Pan-toasted shrimp cooked in hot garlic sauce.

Assorted vegetable pakora with samosa.

Onion battered with gram flour and fried.

Deep fried chillies.

Lentil and rice steamed pancake.

Fried lentil flour doughnut dipped in yogurt and flavored with Indian spice.

India's cheese, bell pepper and onion stir with Indian spices.

Spicy. Boneless chicken marinated with spices and deep fried.

Fish dipped in batter and fried.

Indian lentil soup.

Indian spiced tomato based soup.

Delicately spiced lentil soup garnished with rice and chicken.

Tomato soup cooked with shredded chicken, herbs and mildly spiced.

Cilantro and chili-based soup with a hint of spicy meat.

Tangy and spicy soup with vegetables.

Paneer sauteed with onion, chilli and bell peppers.

Vegetable ball with Manchurian sauce.

Fried cauliflower cooked with Manchurian sauce.

Fried cauliflower toasted with hot garlic sauce, onion and peppers.

Fried chicken in spicy chilli sauce.

Fried chicken toasted with Manchurian sauce.

Fried chicken toasted with hot garlic sauce.

Rice sauteed with vegetable or egg and choice of meat.

Boiled noodle sauteed with vegetables or egg and choice of meat.

Plain crepes made with lentil and rice flour.

Dosa stuffed with potato and peas.

Dosa stuffed layer with mysore paste.

Dosa topped with onions and chillies.

Crispy dosa made in rectangle shape filled with chili, potato and peas.

Dosa with egg.

Dosa stuffed with veg korma.

Dosa stuffed with chicken korma.

Dosa stuffed with chicken ground meat, herbs and spices.

Thick plain pancake.

Uthapam topped with bell pepper and tomato.

Uthapam topped with onions and chilies.

Special Indian cheese cooked in herbs and spices with creamy sauce. Served with rice. Vegetarian.

Special Indian cheese cooked with cashew nuts and herbs spices. Served with rice. Vegetarian.

Tender chunks of homemade cheese in creamed spinach. Served with rice. Vegetarian.

Peas and homemade cheese in tomato sauce. Served with rice. Vegetarian.

Mushroom cooked in Indian herbs and spices. Served with rice. Vegetarian.

A medley of mixed vegetables finished in creamy sauce. Served with rice. Vegetarian.

A medley of mixed vegetables finished in creamy curry sauce. Served with rice. Vegetarian.

Chickpeas simmered in a lightly spiced tomato stew. Served with rice. Vegetarian.

Okra cooked in fresh onions and tomatoes. Served with rice. Vegetarian.

Roasted eggplant pureed and delicately spiced. Served with rice. Vegetarian.

A medley of mixed vegetables finished in creamy sauce. Served with rice. Vegetarian.

Baby eggplant cooked in peanut and sesame sauce, South Indian style. Served with rice. Vegetarian.

Green chili cooked in homemade creamy sauce. Served with rice. Vegetarian.

Vegetable dumplings cooked in creamy onion and tomato gravy. Served with rice. Vegetarian.

Potato and cauliflower cooked with tomato and onions. Served with rice. Vegetarian.

Potato and green peas cooked in onion and tomato gravy.

Spinach cooked with potato and onions. Served with rice. Vegetarian.

Spinach cooked with Garbanzo beans, tomatoes and onions. Served with rice. Vegetarian.

Black lentils. Served with rice. Vegetarian.

Yallow Dal cooked with onions and tomato. Served with rice. Vegetarian.

Boneless white chicken cooked with onion, tomato and creamy sauce. Served with rice.

Boneless tandoori chicken in a tomato and cream sauce. Served with rice.

Chicken cooked in onion and fresh tomato. Served with rice.

Boneless chicken cooked with traditional Andhra spices. Served with rice.

Boneless chicken cooked in traditional home style tamil masala. Served with rice.

Juicy chicken pieces cooked in a host of herbs & spices with bell peppers and tomatoes. Served with rice.

Hot and tangy Goan style curry with tomatoes and potatoes. Served with rice.

Chicken cooked with spinach. Served with rice.

Chicken cooked with cashew nuts and creamy sauce. Served with rice.

Boneless chicken cooked with black pepper and onions. Served with rice.

Boneless chicken cooked with fresh ground coconut. Served with rice.

Boneless chicken cooked with vegetables. Served with rice.

Boneless chicken cooked with coconut milk and Indian herbs and spices in mint flavor. Served with rice.

Boneless chicken cooked with green peas. Served with rice.

Boneless chicken cooked in creamy sauce. Served with rice.

Boneless chicken cooked in garlic sauce. Served with rice.

Boneless chicken cooked in garlic sauce. Served with rice.

Chicken and lentil cook together.all entrees Served with rice, pappadam, mango and mint chutney.

All entrees Served with rice, pappadam, mango and mint chutney.

Tender pieces of chicken cooked with special spices, Served with creamy spinach curry.all entrees Served with rice, pappadam, mango and mint chutney.

Boneless chicken cooked in juice of garlic, ginger and tomatoes arecipe from the mountain.all entrees Served with rice, pappadam, mango and mint chutney.

Egg cooked in Indian curry.

Goat cooked in onion and fresh tomato. Served with rice.

Goat cooked in traditional Andhra spices. Served with rice.

Goat cooked in traditional home-style tamil masala. Served with rice.

Goat with bone, roasted with South Indian spices. Served with rice.

Goat with bone cooked with black peppers and onions. Chicken breast marinated with blend of spices. Served with rice.

Boneless lamb cooked in onion and tomato gravy with creamy sauce. Served with rice.

Chunks of lamb cooked in onion and fresh tomato. Served with rice.

Lamb cooked in a saffron with cashew nut sauce. Served with rice.

A classic curry finished with tomatoes and bell peppers. Served with rice.

A classic curry lamb cooked with vegetables. Served with rice.

A classic curry finished in a creamy sauce. Served with rice.

Lamb cooked with spinach. Served with rice.

Hot and tangy goan style curry with tomatoes and potatoes. Minced lamb spiced with herbs and cooked in clay oven. Served with rice.

Diced boneless lamb cooked in chef's secret spices with diced onion, bell pepper, ginger and garlic.all entrees Served with rice, pappadam, mango and mint chutney.

Ground lamb and sauteed potatoes cooked in mild or hot spices, with ginger, garlic, tomato and cilantro.all entrees Served with rice, pappadam, mango and mint chutney.

Lamb and lentil cook together.all entrees Served with rice, pappadam, mango and mint chutney.all entrees Served with rice, pappadam, mango and mint chutney.

Diced lamb cooked with spinach, ginger and spices all entrees Served with rice, pappadam, mango and mint chutney.

Tender shrimps cooked with spinach, ginger and spices all entrees Served with rice, pappadam, mango and mint chutney.

Boneless pieces of fish cooked in freshly ground spices, ginger and curry sauce all entrees Served with rice, pappadam, mango and mint chutney.

Shrimp cooked with assorted vegetables all entrees Served with rice, pappadam, mango and mint chutney.

Tender shrimps cooked in a most excellent sauce.rich but not too spicy all entrees Served with rice, pappadam, mango and mint chutney.

Shrimps cooked in hot spices tomato and potatoes all entrees Served with rice, pappadam, mango and mint chutney.

Shrimp sauteed with tomato, green onion, garlic. Served with brown sauce all entrees Served with rice, pappadam, mango and mint chutney.

Fish cooked with potatoes all entrees Served with rice, pappadam, mango and mint chutney.

Shrimp cook with coconut and creamy sauce all entrees Served with rice, pappadam, mango and mint chutney.

Shrimp cook with onion, tomato, bell pepper, ginger and garlic all entrees Served with rice, pappadam, mango and mint chutney.

Boneless fish cooked in onion and fresh tomato. Served with rice.

Boneless fish cooked with coconut sauce in South Indian style. Served with rice.

Hot and Goan style curry with tomatoes and potato. Served with rice.

Boneless fish cooked in onion and tomato gravy with creamy sauce. Served with rice.

Shrimp cooked with bell pepper and onions. Served with rice.

Shrimp cooked in onion and tomato gravy with creamy sauce. Served with rice.

Shrimp cooked in onion and fresh tomato. Served with rice.

Shrimp cooked in traditional home-style tamil masala. Served with rice.

Shrimp cooked in creamy spinach. Served with rice.

Hot and tangy curry with potatoes. Served with rice.

Shrimp cooked with cashew nuts and creamy sauce. Served with rice.

Shrimp roasted with Indian spices. Served with rice.

Juicy and mildly spicy shrimps prepared with masala tandoori in clay oven. Prepared in the tandoori and Served sizzling hot on a bed of onions and fresh lemon with mint chutney all entrees Served with rice, pappadam,mango and mint chutney.we spice to your taste, mild, medium and hot.

Boneless pieces of fish, marinated in yogurt and spices. tandoored in clay oven.Prepared in the tandoori and Served sizzling hot on a bed of onions and fresh lemon with mint chutney all entrees Served with rice, pappadam,mango and mint chutney.we spice to your taste, mild, medium and hot.

Tender boneless pieces of chicken marinated in spices and herbs.Prepared in the tandoori and Served sizzling hot on a bed of onions and fresh lemon with mint chutney all entrees Served with rice, pappadam,mango and mint chutney.we spice to your taste, mild, medium and hot.

Minced chicken with onion, herbs and spices molded on the skewers.Prepared in the tandoori and Served sizzling hot on a bed of onions and fresh lemon with mint chutney all entrees Served with rice, pappadam,mango and mint chutney.we spice to your taste, mild, medium and hot.

Diced lamb marinated in spices, tandoori in clay oven.Prepared in the tandoori and Served sizzling hot on a bed of onions and fresh lemon with mint chutney all entrees Served with rice, pappadam,mango and mint chutney.we spice to your taste, mild, medium and hot.

Spring juicy chicken marinated in yogurt, herbs and spices, tandoori in clay oven.Prepared in the tandoori and Served sizzling hot on a bed of onions and fresh lemon with mint chutney all entrees Served with rice, pappadam,mango and mint chutney.we spice to your taste, mild, medium and hot.

Marinated rack of lamb cooked in tandoor.Prepared in the tandoori and Served sizzling hot on a bed of onions and fresh lemon with mint chutney all entrees Served with rice, pappadam,mango and mint chutney.we spice to your taste, mild, medium and hot.

Minced meat with onion, herbs and spices molded on the skewers.Prepared in the tandoori and Served sizzling hot on a bed of onions and fresh lemon with mint chutney all entrees Served with rice, pappadam,mango and mint chutney.we spice to your taste, mild, medium and hot.

Chicken legs marinated with yogurt and Indian spices in a clay oven.

Boneless chicken cubes marinated with yogurt and Indian spices in clay oven.

Chicken breast marinated with blend of Indian spices.

Boneless fish marinated with yogurt and Indian spices in clay oven.

Shrimp marinated with yogurt and Indian spices in clay oven.

Chunk of lamb marinated with yogurt and Indian spices and cooked in clay oven.

Lamb ribs marinated in yogurt and mixed with Indian spices.

Minced lamb spiced with ginger herbs and onion cooked in a clay oven.

Minced chicken spiced with ginger herbs and onion cooked in clay oven.

Boneless chicken marinated in creamy yogurt sauce and cooked in clay oven.

Minced lamb or chicken, spiced with herbs and cooked in clay oven.

An assortment of tandoori chicken, seekh kabab, chicken tikka, lamb tikka and tandoori fish Served in sizzler on bed of onion with naan and rice. per person all entrees served with rice, pappadam,mango and mint chutney.

Chicken tandoori, chicken tikka, lamb curry, vegetable korma, raita, rice and naan. Per person. all entrees served with rice, pappadam,mango and mint chutney.

Seekh kabab, tandoori chicken, murgh makhani, saag lamb, tandoori, naan, rice, raita. per person. all entrees served with rice, pappadam,mango and mint chutney.

Vegetable korma, rice - pappadam, raita - naan (bread). all entrees served with rice, pappadam,mango and mint chutney.

Saag paneer, bengan bhartha, and vegetable korma, raita, rice, naan (bread). per person. all entrees served with rice, pappadam,mango and mint chutney.Vegetarian.

Serves 2. Vegetarian. Vegetable soup, choice of appetizer, choice of 2 vegetarian entrees, dal, rice, choice of naan and dessert.

Serves 2. Non-vegetarian soup, 2 pieces tandoori chicken, choice of 2 appetizers, dal, rice, choice of naan and choice of dessert.

Plain basmati rice with special flavor.Vegetarian.

Saffron flavored rice, cooked with shrimps and special blend of herbs and spices.

Saffron flavored cooked with spiced lamb piece.

Highly aromatic basmati rice cooked with garden fresh vegetables, herbs and spices.Vegetarian.

Basmati special flavored rice cooked in light butter with green peas, dried onion, cashew nuts, raisins and saffron.Vegetarian.

Saffron flavored rice, cooked with chicken pieces and a special blend of herbs and spices.

Rice cooked with cumin seed.Vegetarian.

Basmati rice.

Basmati rice cooked with peas and cashew nuts.

A South Indian style of basmati rice cooked with peanuts and taramind.

Basmati rice cooked with cumin seeds.

Basmati rice cooked with peanut and herbs.

Rice cooked with Indian spices and mixed vegetables. Vegetarian.

Rice cooked with Indian spices and pieces of chicken.

Rice cooked with Indian spices and pieces of lamb.

Rice cooked with Indian spices and pieces of egg.

Rice cooked with Indian spice and pieces of goat.

Rice cooked with Indian spice and pieces of shrimp.

Fresh plain bread.

Flat bread with garlic and cilantro.

Bread stuffed with onion and cilantro.

Indian flat bread stuffed with potatoes.

Sweet naan. Bread with raisins and nuts.

Whole wheat bread.

Layered whole wheat bread cooked on a tandoor.

Naan stuffed with spicy minced meat.

Naan stuffed with cheese.Vegetarian.

Whole wheat fluffy bread.Vegetarian.

Naan with butter.

Stuffed with cheese and cilantro.

Roasted crispy spiced beans flour tortillas.

Yogurt mixed with cucumber, potato and carrot.

Sour flavored fresh cucumber, onion, tomato, bell pepper and chili.

Yogurt mixed with tiny gram flour balls.

Fresh cucumber, onion, tomato and lettuce.

Indian milk cheesecake.

Carrot pudding.

Rice cooked with milk.

Indian homemade ice cream in pistachio flavor.

An indian milk cheese ball.

Mango pulp and dry fruits with vanilla.

Indian homemade ice cream in mango flavor.

Fresh cauliflower and sauteed potatoes cooked dry with spices and tomato all entrees Served with rice, pappadam, mango and mint chutney. Vegetarian.

Homemade cheese cooked in tomato sauce with ginger all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Fresh eggplant, first roasted in tandoor and then cooked curry style with fresh tomatoes all entrees Served with rice, pappadam, mango and mint chutney..Vegetarian.

Fresh grated vegetables cooked gravy, flour batter and deep fried Served in a tomato and onion sauce all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Mushrooms and vegetables with green peas and creamy sauce all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Fresh okra cooked in onion, tomato, ginger, garlic with mildly tasteful spices topped with cilantro all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Assorted seasonal fresh cooked in yogurt, cream, mild spices with raisins and nuts all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Vegetables green peas and homemade cheese cooked in curry sauce all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Green peas and sauteed potatoes cooked in Punjabi style all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Homemade cheese cooked with spinach, mildly flavoured with fresh herbs and spices all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Potato cooked with spinach, mildly flavored with fresh herbs and spices all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Garbanzo beans spiced with fresh ginger and Served in its own sauce all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Lentils cooked in light butter all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Fresh mushrooms and peas cooked with chopped onion, tomatoes and spices all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Fresh vegetables cooked with ground herbs and spices all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Chunks of cheese sauteed with onion, tomato, bell pepper. Served in thick sauce all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Cheese, potatoes and green peas curried Served in brown sauce all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Potato and eggplant sauteed with spices and herbs all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Lentils cooked in light butter all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

Cheese with onion, tomato, bell pepper all entrees Served with rice, pappadam, mango and mint chutney.Vegetarian.

A crispy and mildly spicy water.Vegetarian.

A mixture of fresh seasonal vegetables garnished with spices and lemon sauce.Vegetarian.

Yogurt salad with cucumbers, tomatoes and potato.Vegetarian.

Delicious Indian pickle and mango chutney.Vegetarian.