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Eagle's Landing Restaurant
Two eggs cooked your way, with home fries and toast
Choose your cheese cheddar, habanero jack, swiss and up to three additional items mushrooms, onions, bell peppers, spinach, tomatoes, bacon, ham, sausage, homemade bison chili. Each additional item $1.00
Fresh oatmeal garnished with seasonal berries, brown sugar, raisins and milk
Served with two eggs, bacon, sausage or ham
Two eggs with a chicken fried steak smothered with homemade country gravy. Served with breakfast potatoes and toast
Two fried eggs, cheddar cheese and your choice of ham or bacon served on a croissant bun with home fries
Scrambled eggs, sauteed onion, bell pepper and tomatoes, then rolled in a flour tortilla topped with cheddar cheese and served with homemade salsa
Two fried eggs topped with shredded beef, colorado sauce and melted shredded cheese over corn tortillas and pinto beans with a side of homemade salsa
Thick and delicious! Made with two large slices of Hawaiian bread, sprinkled with powdered sugar and served with fresh fruit
Three large buttermilk pancakes served with fresh fruit
Layers of seasonal berries, granola and low fat yogurt. Refreshing
Pork chorizo, onions and tomatoes, scrambled with two eggs and topped with cheddar cheese. Served with pinto beans and two corn tortillas
Seasonal squash, spinach and tomatoes, scrambled with two fresh eggs and topped with swiss cheese. Served with breakfast potatoes and toast
One of our large homemade waffles topped with wildberry sauce. Served with two eggs cooked your way and your choice of sausage or bacon
Sliced ham and breakfast potatoes scrambled with two fresh eggs and topped with melted cheddar cheese. Served with fresh salsa and toast
Two buttermilk biscuits cut in half and topped with our homemade country sausage gravy
Orange, apple, grapefruit, cranberry, pineapple, tomato, hot tea, hot chocolate
With whipped cream
Zesty southwest spring rolls, deep fried and drizzled with spicy Chipotle sauce
Crisp tortilla chips with your choice of beef, chicken or vegetarian, topped with melted cheeses, pinto beans, diced tomatoes, onions, bell peppers, sour cream and homemade salsa
Jumbo lump crab cakes topped with sweet chile aioli, three (3) cakes
Baked Brie cheese wrapped in puff pastry, served with seasonal fresh fruit and an apricot citrus glaze. Well worth the wait
Free range bison red chile topped with chopped onions and melted shredded cheese. Served with garlic cheese bread
Gourmet chicken wings served with our signature buffalo or BBQ sauces, accompanied by celery sticks and bleu cheese dressing
Chefs soup of the day
Four large gulf shrimp, grilled and served over a bed of fresh spinach with dried fruit, apples, carrots and gorgonzola cheese and roasted garlic balsamic vinaigrette
Grilled chicken breast strips on a bed of fresh greens with crispy wontons, cucumbers, carrots, mandarin oranges and slivered almonds. Served with hoisin ginger dressing
Crisp romaine tossed with our homemade caesar dressing, freshly baked croutons and garnished with parmesan cheese, caesar salad toppers
Grilled cod topped with shredded cabbage, diced tomatoes, fresh cilantro and a creamy cilantro lime dressing inside warm corn tortillas, served with pinto beans, spanish rice and homemade salsa
Generous pieces of deep fried new england cod in light beer batter served with homemade tarter sauce and home cut french fries
Served like our famous fish tacos but now available with fried shrimp dipped in our homemade tempera batter made with local mammoth brewing company golden trout pilsner
Served on a kaiser bun with bacon, avocado, cheddar cheese and our homemade burger sauce on the side. Served with home cut french fries
Served on a kaiser bun with lettuce, tomato, onion, cheddar cheese and our homemade burger sauce on the side. Served with home cut french fries
Served with grilled onions, sauteed mushroom and bleu cheese on a kaiser bun and a side of sweet potato fries
Our homemade albacore tuna salad mix on toasted sourdough bread with melted habanero jack cheese. Served with home cut french fries
Grilled salmon burger with a chipotle aioli served on a sprouted grain bun with fresh greens and sweet potato fries
Seven inch angus beef frank served on a stadium roll, topped with our homemade bison red chili, shredded cheese and onions. Served with home cut french fries
Grilled chicken breast topped with swiss cheese, bbq sauce and homemade coleslaw, served on a roll with home cut french fries
Thinly sliced turkey breast, organic spring mix lettuce, brie cheese and cranberry aioli. Served on a croissant bun with home cut french fries
Made with three grains and mixed with roasted corn, black beans and roasted peppers. Served on a sprouted grain bun with swiss cheese and sweet potato fries
A classic sandwich with smoked bacon, lettuce, sliced tomato, avocado and mayonnaise on toasted wheat bread. Served with home cut french fries
Rib eye steak grilled and served on a french roll with a green pepper corn horseradish sauce and home cut french fries 10 oz
No charge
Coke, sprite, diet coke, root beer, lemonade, fanta orange, iced tea, raspberry iced tea, Mr. pibb
Orange, apple, grapefruit, cranberry, pineapple, tomato, hot tea, hot chocolate, french vanilla capuchino
Our homemade mushroom and tomato bruschetta mix piled on crustinis 4 with a garlic and herb gournay cheese.
Baked Brie cheese wrapped in puff pastry, served with seasonal fresh fruit and an apricot citrus glaze. Well worth the wait
Four jumbo shrimp dipped In our coconut milk batter tossed with fresh coconut and deep fried. Served with a tangy orange grand Marnier chili dipping sauce
Zesty southwest spring rolls, deep fried and drizzled with spicy chipotle sauce
Jumbo lump crab cakes topped with sweet chili aioli. Three 3 cakes
Seared rare ahi diced and tossed in a sesame soy dressing. Served with wontons over fresh greens and topped with avocado
Grilled salmon blackened or drizzled with creamy lemon chili sauce. Served with wild rice pilaf and fresh seasonal vegetables
Halibut steak encrusted with macadamia nuts, salted banana and frangelico butter sauce, served with wild rice pilaf and fresh seasonal vegetables
A butterflied rainbow trout, pan fried and topped with a lemon butter, white wine and caper sauce. Served with rice pilaf and seasonal vegetables
Grilled chicken breast in a creamy tequila chipotle sauce over penne pasta. Served with garlic cheese toast. Specify the level of spiciness
Four jumbo shrimp sauteed in a delicious white wine, garlic butter sauce over a bed of fettuccine and served with garlic bread
A 9 oz new york steak grilled to perfection and topped with green peppercorn cab sauce
One half rock of baby back ribs glazed with our own mesquite honey BBQ and one quarter rotisserie chicken
Petite filet mignon wrapped in applewood smoked bacon. Topped with a wild mushroom demi glaze
Served with grilled onions, sauteed mushrooms and bleu cheese on a kaiser roll and a side of sweet potato fries
A mix of seasonal vegetables sauteed with fresh garlic and a balsamic reduction. Served with wild rice pilaf and garlic mashed potatoes
Baby back pork ribs glazed with our own mesquite honey BBQ sauce
One half chicken slowly roasted in the rotisserie based with lemon herb and garlic marinade or mesquite honey BBQ sauce
Center cut 10 oz pork chop glazed with our famous jack daniels whiskey sauce
An 8oz flat Iron steak grilled to perfection and topped with a gorgonzola cream sauce
A 10 oz lamb shank slowly, simmered with fresh rosemary, garlic, tomatoes and red wine
Roasted 14oz rack of lamb with a dijon pistachio crust. Served with apple mint jelly
Crisp romaine tossed with our homemade caesar dressing, freshly baked croutons and garnished with parmesan cheese. caesar salad
Crisp romaine tossed with our homemade caesar dressing, freshly baked croutons and garnished with parmesan cheese. Caesar salad
Crisp romaine tossed with our homemade caesar dressing, freshly baked croutons and garnished with parmesan cheese. Caesar salad
Crisp romaine tossed with our homemade caesar dressing, freshly baked croutons and garnished with parmesan cheese. Caesar salad
Grilled chicken breast strips on a bed of fresh greens with crispy wontons, cucumbers, carrots, mandarin oranges and silvered almonds, served with hoisin ginger dressing
Grilled chicken breast strips on a bed of fresh greens with crispy wontons, cucumbers, carrots, mandarin oranges and silvered almonds, served with hoisin ginger dressing
Menu for Eagle's Landing Restaurant provided by Allmenus.com
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