Mustangs & Burros

Gluten free. Cucumber, carrots, micro cilantro, avocado and jicama.

Queso fundido, braised chicken, guacamole and sour cream.

Cheese, pico de gallo and guacamole.

Avocado, pickled red onion, cotija cheese, cilantro cream and micro cilantro.

Gluten free. Braised pulled D.c. with tinga, sweet spicy red pepper sauce, sesame seeds, served on a bed of shredded romaine, cabbage, red onionsand cilantro.

Gluten free. Queso oaxaca, tomato salsa, shaved romaine, red cabbage cotija cheese, squash blossom.

Tempura, goat cheese, herb oil, cotija cheese, lemon-jalapeno aioli.

Gluten free. Shaved red onion, cucumbers, micro cilantro, avocado.

Beets, feta puree, frisee, jicama, cilantro, sherry vinaigrette, guajillo hazelnut picada.

Cilantro, huitlacoche, cream.

Gluten free. Red quinoa, kale, diced tomatillo, avocado, roasted corn, champagne vinaigrette.

Gluten free. Mango, avocado, jicama, watermelon radish, pepitas, jalapeno vinaigrette.

Baby frisee, heirloom tomatoes, cilantro sesame oil, chimichurri, cucumber red onion, tortilla strips, lemon meyer vinaigrette.

Green romaine, manchego cheese, grilled croutons, caesar dressing.

Gluten free. Heirloom tomatoes, grape tomatoes, cucumbers, green onion, queso fresco, arugula, white balsamic, olive oil.

Shaved onion, cilantro, salsa roja.

Gluten free. Guacamole, pickled onion, cotija cheese.

Gluten free. Guacamole, shaved onion, red cabbage.

Quinoa, tomato, balsamic glaze, scallions.

Mushrooms, brocolini, asparagus, baby heirloom tomatoes, roasted garlic, shaved parmesan, white wine butter sauce.

Fingerling skins, cheese, jalapeno, guanciale.

Caramelized onions, choice of cheese, cilantro aioli.

Gluten free. Braised pearl onions, kabocha squash puree, broccolini, demi glaze.

Blue cheese, creamy mashed potatoes, braised pearl onions, grilled asparagus, crispy shallots, port wine dem.

Focaccia herb bun, whole grain mustard, peppadew, havarti cheese, arugula, avocado.

Pasilla pepper, crab, shrimp, cheese, bell pepper, roasted corn and zucchini quinoa and cilantro creme fraiche.

Gluten free. Sauteed mussels, spinach, pearl onions, potatoes, tomatoes and tequila butter sauce.

Gluten free. Sauteed seasonal vegetables, spinach, heirloom baby tomatoes, avocado and white wine butter sauce.