Slow-cooked pork carnitas topped with cilantro, onion, guacamole and crunchy chicharron. Corn tortilla.

Grilled chicken breast topped with tomato guacamole, onion, & cilantro.

From Guadalajara, mexico, traditional beef stew with pickled habanero and onions finished with fresh cllantro. Corn tortilla.

Grilled angus steak, pinto beans, guacamole, red onion, cllantro, tomato and house red salsa. Corn tortilla.

Traditional Guadalajara style pulled beef with cilantro & onions over a bed of melted asadero cheese finished with a creamy serrano salsa on a semi fried a jus infused corn tortilla.

Beer battered chili guero filled with Oaxaca and Cotija cheeses with a bed of arugula topped with diced tomato, onion and cilantro finished with a lime aioli.

Grilled baby portobello mushroom, corn, black beans, pasilla chilies, arugula, onion and tomato over melted asadero cheeses with cilantro serrano chili aioli.

Grilled angus steak, onions, & poblano peppers over melted asadero cheese & mashed potatoes finished with a crema fresca and cotila cheese sprinkle.

Grilled chicken breast topped with arugula, diced tomato, golden raisins & toasted almonds in a tamarind aioli.

Grilled pork chorizo with caramelized pineapple over melted Oaxaca cheese.

Grilled steak, garlic spicy sauteed shrimp over melted asadero cheese topped with cabbage, tomato, onion, cilantro and avocado finished with lime aioli.

Cheese crusted spinach wrap filled with your choice of protein, black beans, guacamole, arugula, pico de gallo salsa (tomato, onion, cilantro and serrano chiles) and our lime and chipotle aioli.

Golden fried mahi-mahi with cabbage, pickled red onions, habanero and strawberries drizzled with cilantro, chipotle aioli and fresh cilantro.

Grilled Shrimp and chile de arbol, tomato, onion, cilantro over a bed of melted asadero cheese finished with lime and chipottle aioli.

Break Fast Taco any time of the day. Sunny side up egg over bed of refried chorizo beans finished with avocado and pico de gallo.

Spanish inspired grilled mahi filet topped with sautéed cherry tomatoes, onion, olives, garlic, capers, and chives in a white wine fresh herb sauce over a bed of melted asadero cheese and drizzled with a lime aioli.

Pepper cream flambéed scallops topped with Mexican squash, green onions, bacon & cotija cheese on a flour tortilla.

Grilled salmon filet, rubbed with citrus achiote spice over a bed of guacamole topped with arugula, cucumber, onion, tomato & pineapple finished with a creamy serrano chili salsa & cotija cheese sprinkle.

Crunch time taco!!! Flour tortilla with bacon and cheese wrapped shrimp topped with a corn crisp, cabbage, pico de gallo, avocado drizzle, jalapeno green salsa and crema fresca over melted asadero cheese.

Golden fried zucchini topped with caramelized onions, cherry tomatoes, olives, capers, black beans & corn finished with micro greens and lime aioli drizzle over a corn tortilla with grilled asadero cheese.

Grilled asadero cheese Flour quesadilla with Steak.

Grilled asadero cheese flour quesadilla with pulled pork.

Grilled asadero cheese flour quesadilla with grilled chicken.

Grilled asadero cheese flour quesadilla with pinto beans.

Pinto beans and cheeses in a green flour burrito tortilla.

2 pieces. Two home made corn tortilla quesadillas.

Slow cooked beef shank with mushrooms and garlic topped with fresh onion & cilantro finished with our house green salsa over a crispy corn tortilla with asadero cheese.

Two golden fried rolled tacos served with original mike hess solis ipa fondue and a semi spicy serrano creamy green salsa within a corn tortilla. Topped with cabbage, onion, cilantro, tomato & cotija cheese. Vegetarian potato and poblano peppers with fresh herbs.

Two golden fried rolled tacos served with original mike hess solis ipa fondue and a semi spicy serrano creamy green salsa within a corn tortilla. Topped with cabbage, onion, cilantro, tomato & cotija cheese.Potato infused with chorizo.

Pinto beans with Oaxaca and cotija cheese, tomato, onion, cilantro, grilled cebollitas and Serrano chili.

Pinto beans with pork trio (chorizo, ham and carnitas) Oaxaca and Cotija cheeses. finished with tomato, onion, cilantro, grilled cebolita and Serrano chile.

Homemade corn tortilla filled with grilled Oaxaca cheese. Flour tortilla.

Fresh made guacamole topped with onion, cilantro, tomato and cotija cheese sprinkle.

3 Potato rolled taquitos, 3 corn empanada pockets stuffed with cheese, corn, onion and poblano peppers paired with refried beans, guacamole, artisan salsa and crunchy chips

A pair of artisan salsas paired with our traditional corn crisps.

Traditional street corn on the cob covered in a lime aioli, cotija cheese and tajin.

Traditional dough spears rolled in cinnamon and sugar paired with homemade cajeta and chocolate syrup.

Traditional dough spears rolled in cinnamon and sugar paired with homemade cajeta (Mexican caramel).

Beer battered chile guero filled with Oaxaca and cotija cheeses. diced tomato, onion and cilantro.Spicy.

Crisp fried avocado in a garlic Dijon tempura over arugula topped with cabbage, tomato, onion, cilantro and micro greens finished with a creamy bleu cheese sauce. Corn tortilla.

Sauteed spinach, cauliflower, green beans,arugula and garlic topped with tomato and cilantro on a jicama root tortilla. Vegan. Paleo.

Grilled baby portobello mushroom, corn, black beans, pasilla chilies, arugula and tomato over melted Oaxaca and cotija cheese with cilantro Serrano chili aioli.(Vegan option available). Corn tortilla. Vegan.

Grilled Angus steak, onions and poblano peppers over melted asadero cheese and mashed potatoes. Finished with a crema fresca and cotija cheese sprinkle. Flour tortilla.

Grilled chicken breast topped with arugula, diced tomato, golden raisins and toasted almonds in a tamarind aioli. Flour tortilla.

Pulled lamb with wild mushrooms, cotija cheese, tomato cilantro and fried leeks in a chipotle aioli. Corn tortilla.

Grilled pork chorizo with caramelized pineapple over melted Oaxaca cheese. Corn tortilla

Grilled rib eye steak, garlic sauteed shrimp over melted Oaxaca cheese topped with cabbage, tomato and avocado. Corn tortilla.

Shrimp in serrano chile egg battered over grilled calabacitas ( mexican squash) and corn topped with cilantro, chipotle aioli and fresh cilantro.

Golden mahi-mahi with cabbage, pickled red onions, habanero and strawberries drizzled with cilantro, chipotle aioli and fresh cilantro.

Grilled Shrimp and chile de arbol, tomato, onion, cilantro over a bed of melted asadero cheese finished with lime and chipottle aioli.

Wild golden fried Alaskan cod with cabbage, picked red onions, habanero and strawberries drizzled with a chipotle aioli. Flour tortilla.

Shrimp in a Serrano Chile egg batter over grilled calabacitas (Mexican squash) and corn topped with cilantro, red onions and Serrano cilantro aioli. Flour tortilla.

Smoked tuna machaca with onion, garlic tomato and cilantro over melted Oaxaca cheese on crunchy corn tortilla finished with lime aioli. Corn tortilla.

Grilled mahi filet over a bed of arugula topped with house tartar sauce and chipotle quinoa salad with roasted red bell peppers, corn and black beans. Flour tortilla.

Sauteed shrimp, squid and octopus in a tomato concasse topped with cilantro and red onion finished with panko fried snow crab. Flour tortilla.

Golden fried main lobster tail in brown butter sauce over pinto beans topped with a delicate tomatillo salsa and fried rice noodles. Flour tortilla.

Grilled shrimp with chile de arbol, tomato onion cilantro over a bed of melted asadero cheese finished with lime and chipotle aioli

Grilled shrimp with chile de arbol, tomato onion cilantro over a bed of melted asadero cheese finished with lime and chipotle aioli

Mexico City's Golden torpedo shaped blue corn masa snack filled with fresh herb onion mashed potatos topped with Choice protein, red and green salsa, cilantro, onions finished with cotija cheese and crema fresca

Cheese crusted spinach wrap filled with your choice of protein, black beans, guacamole, arugula, pico de gallo salsa ( tomato, onion, cilantro and serrano chiles) and our lime and chipotle aioli