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Traditional red mole over chicken breast, topped with toasted sesame seed and accompanied by rice and beans.
Like enchiladas, but with traditional red mole rolled with shredded chicken. Accompanied by rice and beans.
Grilled shrimp wrapped in bacon and topped with our signature creamy sauce. Accompanied by rice and beans.
Skirt steak soup. Cubed steak, bacon and pinto beans cooked in its own broth and flavored with tomatillo sauce. Topped with cilantro and avocado. Accompanied by a grilled jalapeno toreado.
Steak, chicken, chorizo and bacn grilled fajita style with bell pepper and onion and topped with melted cheese. Accompanied by rice, beans, pico de gallo and guacamole.
Fresh cooked shrimp tossed with red onion, cucumber and fresh squeezed lime juice.
Chopped romaine and iceberg lettuce, whole pinto beans, grilled corn, bell peppers, topped with queso fresco.
Lettuce, cabbage, cucumber and carrot tossed in our lime, cilantro peanut dressing. Topped with grilled chicken, edamame and roasted peanuts.