The Hideout Kitchen

With grilled flank steak, roasted bell pepper, asparagus, red onion, bleu, greenhouse tomato, and avocado.

With autumn fruit, french feta, crushed almonds, spiced croutons, mixed greens, peppercorn, and balsamic vinaigrette.

With grilled chicken, applewood bacon, hard-boiled egg, greenhouse tomato, avocado, cucumber, blue, peppercorn, and balsamic vinaigrette.

With grilled chicken, applewood bacon, hard-boiled egg, greenhouse tomato, avocado, cucumber, blue, peppercorn, and balsamic vinaigrette.

With classic Caesar dressing, crispy capers, shaved parm, spiced croutons, and romaine.

With brie, feta, buttered apples, sweet onion, shaved fennel, lemon peel, and parm.

With bacon, chicken, bbq sauce, smoked chipotle, three cheese, charred red onion, and scallion.

With fresh mozzarella, pesto Verde, heirloom tomato, toasted garlic, herbs, and chili flakes.

With avocado, greenhouse tomato, Havarti, red leaf lettuce, grilled red onion, and basil aioli.

With asparagus, roasted bell peppers, Havarti, avocado, greenhouse tomato, mixed greens, basil aioli, and grilled red onion.

With brioche, roasted turkey breast, applewood bacon, lettuce, greenhouse tomato, avocado, basil pesto, and cheddar.

With grilled chicken, curry spice, green beans, dry apricots, quinoa and brown rice, roasted potato, and yogurt sauce.

With cheddar, asiago, mozzarella, havarti, grilled sourdough bread, pleasant hill honey, and tomato soup.

With celery, carrots, red onion, grapes, walnuts, sliced cucumber, greenhouse tomato, melted cheddar, and basil aioli.

With sliced brisket, tomato, grilled red onion, greens, garlic, and lemon aioli, and melted Havarti.

Served for one.

Served for two.

Three eggs. choice of side and toast.

Served With two eggs, Choice of Meat, Choice of Side & Toast Choice of Meat: Honey Ham, Applewood Bacon, Breakfast Sausage or Chicken Apple Sausage.

Served with two buttermilk biscuits, sausage gravy, 2 eggs choice of side, no toast.

Served with beef steak fritter, sausage gravy, 2 eggs choice of side and toast.

Served with egg whites, asparagus, spinach, mushrooms, shallots, bell peppers, sliced garlic, olive oil, goat cheese, choice of side and toast.

Served with 14 oz. ribeye steak, 2 eggs, choice of side & toast

Served with one egg, choice of meat or fruit, hotcake or waffle.

Served with honey ham, buttered English muffin, poached eggs, citrus hollandaise, and herbs.

Served with applewood bacon, buttered English muffin, poached eggs, citrus hollandaise, and herbs.

Served with nova lox, buttered English muffin, poached eggs, citrus hollandaise, and herbs.

Served with sliced tomato, avocado, sautéed spinach, herbs, English muffin, poached eggs, and citrus hollandaise.

Served with homemade chili, cheddar, sour crème, chives, choice of side and toast.

Served with honey ham, bell pepper, onion, jack cheese, choice of side and toast.

Served with apple wood bacon, cheddar, choice of side and toast.

Served with honey ham, cheddar, choice of side and toast.

Served with grilled chicken, red onion, spinach, mushrooms, tomato, garlic, and avocado, pepper-jack.

Served with peanut butter and fresh berries on buttered wheat toast, granola, honey, and powdered sugar.

With three hotcakes, and powdered sugar.

Served with whipped cream, and seasonal fruit.

Served with greek yogurt, seasonal fruit, granola and honey.

With brie, feta, buttered apples, sweet onion, shaved fennel, lemon peel, and parm.

With bacon, chicken, bbq sauce, smoked chipotle, three cheese, charred red onion, and scallion.

With fresh mozzarella, pesto Verde, heirloom tomato, toasted garlic, herbs, and chili flakes.

With grilled flank steak, roasted bell pepper, asparagus, red onion, blue, greenhouse tomato, and avocado.

With autumn fruit, french feta, crushed almonds, spiced croutons, mixed greens, peppercorn, and balsamic vinaigrette.

With iceberg lettuce, gorgonzola, greenhouse tomatoes, applewood bacon, yogurt-herb dressing, and reduced balsamic glaze.

With grilled chicken, applewood bacon, hard-boiled egg, greenhouse tomato, avocado, cucumber, blue, peppercorn, and balsamic vinaigrette.

With shaved Brussels, shredded broccoli, kale, granny smith's, crispy chickpeas, dried apricot, pancetta, and parm.

With classic Caesar dressing, crispy capers, shaved parm, spiced croutons, and romaine.

With mozzarella, cheddar, asiago, parmesan, bread crumbs, and Spanish spices.

With manila clams, lemon, herbs, white wine, butter, cream, chili flakes, and shaved fennel.

With spices and salts, seasonal veggies, brown rice and quinoa pilaf, pesto Verde.

With mashed potato, sautéed kale, onion marmalade, and truffle honey.

With ½ lb. Patty, grilled onion, bell pepper aioli, swiss, easy egg, and brioche.

With seared skirt steak, tomato, onion, mushroom, chives, spices, and herbs, pan gravy, on country potatoes.

With avocado, greenhouse tomato, Havarti, red leaf lettuce, grilled red onion, and basil aioli.

With asparagus, roasted bell peppers, Havarti, avocado, greenhouse tomato, mixed greens, basil aioli, and grilled red onion.

With brioche, roasted turkey breast, applewood bacon, lettuce, greenhouse tomato, avocado, basil pesto, and cheddar.

With grilled chicken, curry spice, green beans, dry apricots, quinoa and brown rice, roasted potato, and yogurt sauce.

With cheddar, asiago, mozzarella, Havarti, grilled sourdough bread, pleasant hill honey, and tomato soup.

With celery, carrots, red onion, grapes, walnuts, sliced cucumber, greenhouse tomato, melted cheddar, and basil aioli.

With sliced brisket, tomato, grilled red onion, greens, garlic, and lemon aioli, melted Havarti.

With autumn fruit, french feta, crushed almonds, spiced croutons, mixed greens, peppercorn and balsamic vinaigrette.

With iceberg lettuce, gorgonzola, greenhouse tomatoes, applewood bacon, yogurt-herb dressing, and reduced balsamic glaze.

With grilled chicken, applewood bacon, hard-boiled egg, greenhouse tomato, avocado, cucumber, blue, peppercorn, and balsamic vinaigrette.

With shaved Brussels, shredded broccoli, kale, granny smiths, crispy chickpeas, dried apricot, pancetta, and parm.

With mixed greens, crumbled gorgonzola, spiced pecans, red onions, and raspberry vinaigrette.

With classic Caesar dressing, crispy capers, shaved parm, spiced croutons, and romaine.

With melted Havarti, grilled crouton, and crispy shallots.

With browned butter, applewood bacon, sage, shallots, caramelized apple, and balsamic glaze.

With fresh mozzarella, tomato and cucumber relish, smoked chipotle oil, and warm crostini.

With steamed clams, PEI mussels, sliced garlic, sweet onion, chardonnay, and lemon.

With brie, feta, buttered apples, sweet onion, shaved fennel, lemon peel, and parm.

With bacon, chicken, bbq sauce, smoked chipotle, three cheese, charred red onion, and scallion.

With fresh mozzarella, pesto Verde, heirloom tomato, toasted garlic, herbs, and chili flakes.

With mussels, clams, prawns, calamari, garlic, lemon, fennel, sauv blanc, and tomato broth.

With classic bolognese sauce, mushrooms, herbs and spices, garlic, shallot, mozzarella and parm.

With potatoes, celery, carrots, Roma tomatoes, and veal demi broth.

With mashed potato, sautéed kale, onion marmalade, and truffle honey.

With smoked sausage, roasted tomato, garlic, mushroom, olive oil, scallion, and parmesan grits.

With spices and salts, seasonal veggies, brown rice & quinoa pilaf, and pesto Verde.

With Australian lamb, scalloped potatoes, roasted vegetables, and lemon-herb oil.

With couscous, browned butter and sage, sundried tomato shallot, garlic, marsala, braised kale, apricot and apple relish.

With mirepoix of carrot, potato, celery, onion, green peas and herbs bechamel, white wine, and phyllo dough crust.

With manila clams, lemon, herbs, white wine, butter, cream, chili flakes, shaved fennel, and chili flakes.

With mozzarella, cheddar, asiago, parmesan, bread crumbs, and Spanish spice.

With 14oz. steak, mesquite-grilled, scalloped potatoes, roasted vegetables, and blue butter.

With sliced garlic, shallots, tomato, kalamata olives, capers, anchovy, linguini, and parmesan.

With ½ lb. patty, grilled onion, bell pepper aioli, swiss, easy egg, and brioche.

With vanilla ice cream, fresh berries, and crushed walnuts.

With chocolate hazelnut, semi-sweet chocolate, toasted marshmallow, and graham crackers.

With butter pecan ice cream, caramel sauce, and powdered sugar.

With classic apple pie, cinnamon and vanilla ice cream, and powdered sugar.

With deep-fried waffles, cinnamon sugar, homemade butterscotch, and warm hazelnut chocolate dip.